Professional Documents
Culture Documents
Speaking
Speaking
STUDENTS:
● Level: Pre-intermediate
● Description of the students:
○ Age: 15-17
○ Previous experience: have studied English in secondary and primary
schools
○ Characteristics: Passive and obedient students, some individuals are
more eccentric than others. Because the class starts at 7 in the morning,
most students are not completely awake and are not in the best shape
possible for studying. However, once they are engaged, they can get
noisy and enthusiastic.
SETTING:
● Type of institution: a public school
● Class size: 20
2. Lesson background
5. Methodology
The teaching method adopted in this lesson is, to a certain extent, adapted from
the Communicative Language Teaching (CLT). The main aim of this lesson is not
for the students to learn by heart the new vocabulary and grammatical structure of
present tenses including present simple and present continuous, but to develop
students’ speaking fluency and speaking accuracy by helping them utilize properly the
vocabulary (especially food-related vocabulary) and present tenses in their own
speech. Most of the activities in the lesson which are done with a communicative
intent provide opportunities for students to practice speaking skills, try out real
language and develop both accuracy and fluency in communication.
To teach speaking, the ESA (Engage, Study, Activate) technique is used.
Firstly, the teacher assures that in the Engage stage (Warm up) the students can be
entertained by playing a fun game and also be interested in the topic they will be
Anticipated
Stages &
Stage aim(s) Teacher’s activities Students’ activities problems &
Timing
Solutions
Warm up & ● To wake Ss Activity 1: (Warm-up) Hidden picture - 8
Objective up and help minutes - Some Ss might not
discussion them be - T shows the game and the rules of the understand the
(8 minutes) more game on the screen via Powerpoint. rules
comfortable → Solution: after
before explaining the
starting the - T explains in detail the rules of the rules, T checks Ss’
new lesson game:
● There is a big picture hidden behind 6 understanding by
● To prepare cloche images. asking them
Ss to learn ● T divides the class into 2 teams. questions related
by ● Each team will take turns and choose a to the rules of the
stimulating cloche. game.
their minds ● T will encourage Ss in a team to volunteer - The S stands up and
through or randomly call a S in that team to answers the question.
games answer a question in the chosen cloche.
● Once the answer is correct, T will ask the - The S can discuss
● To help Ss S to keep the cloche or give it to the other with his/her team to
review the team (The cloche can contain either bonus give T the final
previous or minus point(s)). decision.
lesson ● The team with the higher score will be the
winner.
Objective discussion
● To clarify
the objective - T tells Ss that they are going to learn
of the lesson how to use expressions for giving
opinions in a speaking activity where
the topic involves food and cooking.
At the end of the lesson, they will be
able to discuss statements openly by
using phrases for expressing opinions.
● To help Ss
- Some Ss do not
make use of - T listens and gives feedback.
discuss or speak in
learnt - T asks Ss to discuss in pairs who they - Ss have 1 minute to
L1
phrases to agree with most. discuss in pairs.
express their → T walks
opinion around to check
Ss’ progress.
- No S volunteers.
- T calls on some Ss to give their - Ss raise their hand to → Solution: T
opinion. present encourages Ss
with bonus points
or calls out
randomly.
- T gives some feedback and note down
bonus points for those who
- T plays the audio 1.14 once all the - Ss listen to all the
way through. phrases in the audio.
7. Extra activities
(1) Back-up activity: Video-watching:
8. Homework/ Assignments
- T assigns Ss with a topic: Is Vietnamese food better than Japanese food?
This should be a discussion which includes interaction of every member of the group. The discussion should have both sides of
the argument. S(s) from both sides should conduct research and support the reasons with evidence. Ss also are encouraged to
utilize phrases for giving opinions in the discussion.
- Ss choose their group of 2 or 3 and fill their group members’ name in a Google Sheet.
LINK: HOMEWORK
- Ss film their presentation on the topic given and upload it in their Google Drive, then add the link in the given Google sheet.
- T scores their performance and deducts points from any group that does not submit their homework.
9. Assessment
(1) Clarification questions, Concept checking questions (CCQs) in the Pre-speaking stage
(2) Asking Ss to use opinionated phrases when presenting their opinion about sentence 2-6 in the textbook
(3) Wrap-up activity: Thumbs-up/thumbs-down technique
Man Woman
- The chef is a man in most top - There are more women chefs now.
restaurants. - Men are more adventurous because
Reasons
- Men are more adventurous. they only cook once a week.
Activity 3:
3.1. Listen to the audio and fill in the blanks
M = Man; W=Woman
M. I agree. In most top restaurants, the chef is a man. For example, Mario Batali, or Marcus Samuelsson.
W. I don’t agree. There are many more women chefs than before in restaurants. And at home women cook much more than
men.
M. That’s true. But I still think men are better cooks. They are more adventurous in the kitchen.