Professional Documents
Culture Documents
Saltfish Menu Plates May 28 2023 With Plates
Saltfish Menu Plates May 28 2023 With Plates
CHEF's WELCOME
SALADS
to replace by
Glass Bank
glass bank bowl 4 USD 24 Garden Harvest
tony 5
USD
Tony small bowl or
Tony
Farhat leaf bowl
or 24 herb-infused Sheimp salad
Farhat
7 USD
HOUSE FAVORITES
5.9
Farhat grey small 18 Tzatziki
USD
flat rectangular
Farhat 18 Avo Toast
black
flat rectangular
Farhat 18 Chickpeas Toast
black
10.5
Farhat big big grey fish 24 Pistachio Baba Ghannouj
USD
existing 25
Small green brown 5.9
farhat or the 18 Truffle beef Katsu Sando
flat or grey small USD
one
flat rectangular
Farhat 18 Seafood Sambousik
black
STARTERS
2.25
USD +
5.60
White Grey flat rim
farhat USD 18 Fried sardines
+ its saucer
or
glass 3
USD
2.25
USD +
5.60
White Grey flat rim Octopus Carpaccio
farhat USD 18
+ its saucer
or
glass 3
USD
6.6
farhat flower bowl 25 cm 18 Crispy rice bites
USD
6.6
farhat flower bowl 25 cm 18 Frog Legs Provencal
USD
hand rolls
poke
5.60
USD
White Grey flat rim nn+
Farhat + fower bowl + tony 6.6 12 Zaatar Marinated white fish Sashimi
glass super thin USD +
10
USD
beetroot cured salmon sashimi
5.60
USD
White Grey flat rim
Farhat nn+ 12 Salmon Tartare
+ fower bowl
6.6
USD
5.60
USD
White Grey flat rim
Farhat nn+ 12 Not so Classic Peruvian Ceviche
+ fower bowl
6.6
USD
botarga plate
10 usd
or 7.5
White Grey flat rim for
Raw fish kebbe
Farhat + fower bowl + tony grey 18
glass super thin mediu
m
plate
Fine de Claire #2
Irish Giga
from MS Gillardeau #2
MAINS
Moules Marinieres
wood round or
Casa Cartel another wood we existing Sea bream Milanese
have
Uni Spaghetti
MEATS
10.5
big big grey fish te be chosen Skirt Steak
USD
DESSERT
carrot cake
5.9
Farhat 18 Mille feuille
USD