Project Proposal - Establishment of Small Enterprises

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PROJECT PROPOSAL

PROJECT TITLE: ESTABLISHMENT OF SMALL INTERPRISES IN SUPPORT TO THE


DEVELOPMENT OF RURAL FAMILIES IN THE MUNICIPALITY OF
CABUCGAYAN . (GPBP)

PROJECT PROPONENT: LGU- CABUCGAYAN, BILIRAN

TOTAL PROJECT COST: Php 2,294,670.00

LGU COUNTERPART: Php 495,340.00

DOLE FUND ASSISTANCE: Php 1,799,330.00

RATIONALE:

Livelihood assistance programs is one of the priority thrust of the local and national
government. Plans & activities towards the realization of said objectives are important
strategies in helping rural people improve their lives. The government in its eagerness to help
these people launched the program on Grassroots Participatory Budgeting Process (GPBP)
with the collaboration of all national agencies, it seeks the assistance of CSOs even at the
planning stage, so that the needs of all the people whom the government wants to answer
problems and serve for full development of the country. That is why the presence of civil
society organization (CSOs) were requested to help the local government realized the ultimate
aim of the society, identification of their problems and needs in order to help them be
productive and eventually improve their lives. After the CSO assembly, the government thru
the LGU of Cabucgayan feels it is necessary to provide these sector a non-farm employment
opportunities to raise their income and generate employment.

As identified by the CSOs during the assembly meeting, each barangay have to have a
project and a business which they themselves will manage as the beneficiaries. The projects
identified were the projects where most of the barangay people know the technical activities
involved and most members had been through with, only that their source of income is only
enough for their family needs capital is out of the plan. Each barangay has their own field of
interest much better so that their marketing scope will not be affected.

The projects identified were as follows: processed and ready to eat food production,
fish vending, fish drying, swine fattening, suspero making , peanut butter production, handy
craft as in basket and blue crab (masag)trap making, rice retailing, agri-product retailing.
Assisting the industry will not only help the direct member beneficiary increase
income but the whole family as it will also strengthen family ties as a result of better income .
This project therefore is a good opportunity to enhanced the source of income of the members
as well as the use of potential and available local materials .

OBJECTIVES:

Generally the project aims to enhance rural families’ productivity and maximize
production time through learned techniques, methods in food processing, packaging,
marketing, handy craft production and other livelihood activities, and acquire facilities, raw
materials and equipment to enhance livelihood activities for rural families.
Specific Objectives:

1. To provide financial/ material assistance that will serve as capital for the
start of the business.
2. To assist the beneficiaries to become self-employed leading to gainful employment
through livelihood formation.

3. To assist members increase income by ten percent in one year thru livelihood
enhancement and generate business opportunities for farm and non-farm activities.

4. To provide information, instruction, and skills to guide them in their chosen endeavor.

5. To encourage savings mobilization for family business sustainability and future use.

6. To provide training on SPEAC, training cum-production, leadership, record keeping

and the like activities which can help strengthen the organization.

TARGET BENEFICIARIES:

Target beneficiary of these projects are 197 rural families within the jurisdiction of the
Municipality of Cabucgayan.

SERVICES AND INTERVENTION

1. Key Services
 Provision of financial assistance in the form of raw materials ,tools and
equipment

2. Support Services:
 Conduct of SPEAC training, Training Cum-Production in the preparation
of their product, to enhance the product for competitiveness and value
adding technology. Business management & leadership training,
bookkeeping and marketing strategies to strengthen the organization.
GEOGRAPHICAL COVERAGE:

The project will cover the whole municipality as agreed, said project will be location
specific. Each group will have a small office in their respective area, while their main office will
be situated at Barangay Magbangon as it is the poblacion barangay of the municipality. This is a
group project but given the chance each member will also have materials to start with the
business. Monthly meeting will be done at the office of the coordinator with LCEs presence
could be optional.

PROJECT MANAGEMENT

The proponent is the local government unit (LGU) of Cabucgayan, where the municipal
mayor spearhead the mechanism in the procurement and distribution of the equipment,
materials, facilities and monitoring of the project implementation. The community based
project shall be sporadically located in all barangay where the rural families can actually do
their respective projects. The facilities shall be managed by the organization in coordination
with DOLE and other partner Agency.
These projects shall be actually managed by each the organizations as they will have
their own respective leaders. Individual members may be able to produce their own at home on
per piece basis like the basket and masag/ fish traps and will be paid by the association per
agreed compensation. They will be assisted and monitored by the Municipal Livelihood Project
Technical Working Group and Monitoring Committee or MTWG headed by the Municipal
Mayor as the Chairman with the assistance of the PESO Manager designate as one of the
member thereof and the Municipal Agriculturist as the Municipal Project Coordinator. Monthly
meeting every last Wednesday of the month was agreed by the group. Reporting per project
status is done on rotation basis. Each group will assigned their own promotion and marketing
staff of their product aside from the officer elected. They will be encouraged to deposit at
least P100.00 per week , this will serve as their force savings, which could be loan by each
depositor when the amount deposited reaches at least five thousand pesos, this can be use for
their small business expansion, and same force savings/condition will be encouraged.

ORGANIZATIONAL STRUCTURE:
Office of the
Municipal Mayor DOLE other NGAs
SB

Municipal Treasurer
Municipal Project
MAO / Project
Municipal Accountant Coordinating Team
Coordinator

PESO Manager

General Membership

Board of Directors

SECRETARIES
TREASURER/s AUDITOR/s

Collector/s Production Committee Marketing and


promotion

Beneficiaries
1. The Office of the Mayor- shall be responsible in the overall implementation of the
project activities and ensuring the achievement of project objectives. Through approved
procedures, the LGU shall allocate counterpart funds for carrying out of the project. The
LGU shall also be responsible in strengthening the organization and its general
membership for project sustainability.
- Inform the BAC regarding the acceptance and approval of the proposal which
requires readiness in the procurement procedures and processes.
- Organize the following personnel who shall performed functions in relation to the
implementation of the project.

2. Sangguniang Bayan-
To prepare resolution to authorize LCE to enter into memorandum of agreement with
the Department of Labor and Employment, Department of Science And Technology,
Department of Agriculture, Department of Social Welfare and Development,
Department of Interior and Local Government and other National agencies.

3. Municipal Treasurer-
a. to follow-up the DOLE concern personnel in regard to the processes/
procedures on the transfer and/or downloading of Grassroots Participatory Budgeting
Process (GPBP) funds, and

b. To withdraw and disburse funds for the procurement of tools, equipment,


facilities and raw materials and training cum-production funds and payment of the
same.

4. Municipal Accountant-
a. to prepare the relevant and required documents for GPBP funds transfer and
release, and

b. To prepare reports on liquidation of the GPBP funds and submit the same to
COA and DOLE for succeeding fund releases.

5. PESO Manager_
a. Shall be the overall overseer of the project/s and the beneficiaries.
b. Review and evaluate project proposal submitted by proponent/beneficiary.

c. Check and maintain beneficiary records.


d. Monitor and evaluate projects according to specifications.
e. Facilitate the preparation of the MOA to be entered into by and between
LGU and other agency.
f. Prepare the Memorandum Receipt and ensure the signature and status.
g. Update LCE and DOLE of project status, submit monthly report and status.

6. Municipal Agriculturist
a. To assist and facilitate the preparation of the Memorandum of Agreement to
be entered into by and between the DOLE and LCE with the beneficiaries.
b. To assist/prepare the memorandum receipts of every equipment, facilities
and raw materials distributed to the beneficiaries and ensure the signature
of the recipient thereon.
c. Prepare or facilitate documentation of the equipment, facilities, tools and
raw materials distributed and inform the prospective beneficiaries prior to
project distribution.
d. Update the LCE of any problems encountered in the field that requires
immediate action of the LCE.
e. To perform other function relevant to the smooth implementation of this
proposed projects.

7. Municipal Technical Coordinating team


Composition : Mayor as chair, PESO Officer as member, Municipal Agriculturist, SB
Committee chair on Labor and Employment and other concern agencies with the
following task and responsibilities.
1. Initiate the selection of target beneficiaries for the project.
2. Submit the project proposal on livelihood establishment for GPBP, RAY,
livelihood and other restoration/ rehabilitation program.
3. Conduct periodic monitoring of the project at its site, prepare documents or
reports and submit the same to the office concern.
4. Provide technical assistance to the association and assist in the conduct of
training for organization strengthening.

STRATEGIES OF IMPLEMENTATION

1.Conduct of SPEAC training and training cum-production .


For the beneficiaries to be aware of their responsibilities, duties /rights and
enhanced their knowledge, a training on social preparation and training cum-
production will be conducted including proper packaging and marketing .

3. Provision of raw materials, equipment and facilities and technology.

4. Materials used for the establishment of enterprise development shall be financed by


the Department of Labor and Employment.

4.-Technical assistance in the enhancement and preparation of the


project Implementation will be requested from TESDA, DOST andBFAR.

5 Training and labor expenses will serve as the project counterpart of the LGU and

beneficiaries including the area of operation.


6.Periodic evaluation shall be conducted by LGUMTWG as to the appropriateness of the
project and the degree of acceptance of the member beneficiaries. The number of
beneficiaries, production and the degree of assistance/ help the project offered to the
beneficiaries and project sustainability.

SOCIO ECONOMIC BENEFITS


Provision / create job generation which mean income to family members as
their idle time are used for the production of the commodity demanded by the
organization. Daily, each member can be productive. Increase income for the family.
Improved quality of life of the rural families. Eventually minimize malnutrition problem.

TECHNICAL ASPECT

1. Each group will have their own technology application to implement the project. But
2. Training will be conducted to enhanced the technology applied for purposes of
competitiveness with other similar products.

3. Materials needed according to specification will be procured and distributed by LGU


following the policies and guidelines of the COA.

4. Production will be done at the place and area of the group but each can cover other
barangays as their product is different from the other.

5. Monthly meeting will be done as a whole organization at the municipal level while
respective organization will also have their meeting per month to check the status of the
projects. Each meeting will be attended by the MTWG, coordinator. LCE’s presence is
optional.
SCOPE: The magnitude of works required for the project component generally involves a
cyclical process of works that shall include the following:
Activities Expected output Resource Time frame
requirement
Component 1 Person involve
1. Consultation with Final choice of MTWG 1 day
Beneficiaries priority project
project.
2 Preparation of project Project proposal MA w/ encoder 10 days
proposal for DOST/DOLE finalized for funding
approval
3.Submission of project Complete documents 1 working day
proposal submitted to DOLE
& DOST
4.Document evaluation Required documents DOLE & DOST 2 working days
evaluated personnel

5. Transfer of funds Funds downloaded 2 working days

6. Bidding of equipment & Bidding of equipment BAC 31 working days


Materials and other materials
published on
PhilGEPs
7. Procurement and payment Equipment procured Finance LCE 30 working days
of cost of equipment and other and delivered
materials.
8. Preparation and MOA MOA prepared and 1 personnel 1 pc 2 working
signing by and between DOST signed by LCE and with printer days
& LCE with the beneficiaries. DOST and head of Bond paper
the association LCE & Bene
9. Preparation of Memorandum receipt 2 personnel with 5 working
Memorandum receipts of the of equipment signed printer days
equipment and other materials by the beneficiaries
10. SPEAC and Training cum- Training conducted Mat-5,680.00 2 working
production of beneficiaries and attended by Meals days
members 50x200.00x2
11.Distribution of equipment , Equipment and other LCE, DOLE, 5 working days
raw materials, tools facilities materials distributed personnel
to beneficiaries to beneficiaries Equipment and
materials
MTWG & Bene
12.Preparation and submission Documents for 2 personnel,1 cp, 10 working days
of doc for liquidation liquidation prepared printer, bond
and submitted papers
13. Operation with Project operation Resources Year round
intervention started by the released
beneficiaries
14. Monitoring & Evaluation Updated project MTWG, DOLE, Monthly
status DOST & BFAR

To ensure that the above activities shall be smoothly accomplished on the assumption that the
project proposal has been evaluated and accepted the following strategies shall be performed:
BUDGETARY REQUIREMENT

Fund source
Particular Qnty Unit Unit price DOLE LGU/beneficiary Total

Component 1
Processed food & ready to
eat food item production
Hydrolic Stuffer 1 unit 130,000.00 130,000.00 - 130,000.00
Meat mixer 1 unit 130,000.00 130,000.00 - 130,000.00
Mechanical Tie linker 1 unit 30,000.00 30,000.00 - 30,000.00
Chest Freezer 1 unit 25,000.00 25,000.00 - 25,000.00
Meat Grinder 1 unit 30,000.00 30,000.00 - 30,000.00
Steamer 1 unit 3,000.00 3,000.00 - 3,000.00
Gas stove with accessories 1 set 4,000.00 4,000.00 - 4,000.00
Digital weighing scale 1 unit 2,000.00 2,000.00 - 2,000.00
Stainless tray 110 pcs 100.00 11,000.00 - 11,000.00
Sub-total 364,000.00 - 364,000.00
RAW MATERIALS
Meat 420 kilo 200.00 84,000.00 84,000.00
Fish 84 kilo 150.00 12,600.00 12,600.00
Assorted Vegetable 84 kilo 80.00 6,720.00 6,720.00
Mayonaise 2 kilo 500.00 1,000.00 1,000.00
Cooking oil 5 Gallon 250.00 1,250.00 1,250.00
Lumpia wrapper 10 Pack 80.00 800.00 800.00
Refined sugar 84 Kilo 50.00 4,200.00 4,200.00
Casing 84 Kilo 200.00 16,800.00 16,800.00
Color fixer 10 Packs 200.00 2,000.00 2,000.00
Wine (320ml bottle( 84 Bottle 15.00 1,260.00 1,260.00
Spices mixed 21 Kilo 150.00 3,150.00 3,150.00
Packaging material 21 packs 500.00 10,500.00 10,500.00
Workspace & Area 1 Unit 30,000.00 30,000.00 30,000.00
Sub-total 144,300.00 144,300.00
Total for component 1 508,300.00 30,000.00- 538,300.0
0

Fund Source
Particular Quanti Unit Unit price DOLE LGU/ total
ty beneficiary
Component 2
Fish Drying
Fresh fish 2,660 Kilo 60.00 159,600.00 159,000.00
Drying plate ( kapin) 140 Pcs 150.00 21,000.00 21,000.00
Basket ( kanastro/big) 54 Pcs 300.00 16,200.00 16,200.00
Salt ( bag/sack) 28 Bag/sack 280.00 7,740.00 7,740.00
Shade ( c0ver) 28 unit 2,000.00 - 56,000.00
Total component 2 167,340.00 93,200.00 260,540.00
Fund Source
Particular Quanti Unit Unit price DOLE LGU/ total
ty beneficiary
Component 3 fish vending
Fresh fish 680 Kilo 60.00 40,800.00 - 40,800.00
Ice 68 Pcs 2.00 - 136.00 136.00
Foam 8 Pcs 500.00 - 4,000.00 4,000.00
Weighing scale 8 Pcs 1,000.00 - 8,000.00 8,000.00
Plastic bag 68 packs 25.00 - 1,904.00 1,904.00
Total for fish vending 40,800.00 14,040.00 54,840.00

Fund Source
Particular Qua Unit Unit price DOLE LGU/ total
ntity beneficiary
Component 4 swine fattening
Weanling / pig 100 Heads 2,200.00 220,000.00 - 220,000.00
Feeds: starter 50 Bag/sack 1,300.00 65,000.00 - 65,000.00
Grower 100 Bag/sack 1,300.00 130,000.00 - 130,000.00
Finisher 50 Bag/sack 1,300.00 65,000.00 65,000.00
Veterinary med (vitamin 2 Bottle 1,700.00 3,400.00 - 3,400.00
antibiotic 100ml each)
Pigpen construction 50 unit 4,000.00 - 200,000.00 200,000.00
Total for component 4 483,400.00 200,000.00 683,400.00
Training cum-production on food processing, preparation and production ( materials)

Fund Source
Particular Quanti Unit Unit price DOLE LGU/ total
ty beneficiary
Lunch & snack 29 Pax 150.00 8,700.00 8,700.00
Honorarium ( RP) 2 Person 800.00 1,600.00 1,600.00
Venue 2 Day 2,000.00 4,000.00 4,000.00
Pork 5 kilo 200.00 1,000.00 1,000.00
Fish 5 kilo 180.00 900.00 900.00
Assorted vege 5 kilo 100.00 500.00 500.00
Flour 5 kilo 50.00 250.00 250.00
Corn starch 2 kilo 50.00 100.00 100.00
White sugar 5 kilo 50.00 250.00 250.00
Margarine 5 cup 70.00 175.00 175.00
Shrimps 1 Kilo 200.00 200.00 200.00
Squid 1 Kilo 150.00 150.00 150.00
Siomai wrapper 1 Pack 30.00 30.00 30.00
Asst spices/ ingredients 1 Kilo 300.00 300.00 300.00
Casing 1 Kilo 200.00 200.00 200.00
Lumpia wrapper 2 Pack 75.00 150.00 150.00
Mayonnaise 1 Kilo 500.00 500.00 500.00
Cooking oil 1 Gallon 300.00 300.00 300.00
Wine 2 Bottle 30.00 60,000 60,000
Food color 25 Pack 1.00 25.00 25.00
Powdered milk 1 Kilo 500.00 500.00 500.00
Polvoron molder 10 pcs 20.00 200.00 200.00
Sub-total 5,790.00 14,300.00 20,090.00

Particulars Quan Unit Unit Source of fund Total


tity price DOLE LGU
Component 5
SUSPERO production
Peanut (pinanitan) (50KG) 2 Sack 6,000.00 12,000.00 12,000.00
Refined sugar (50KG) 2 Sack 2,500.00 5,000.00 - 5,000.00
Calamay 50 Pcs big 20.00 1,000.00 - 1,000.00
Margarine (250 mg) 10 Dozen 840.00 8,400.00 - 8,400.00
Vanilla (50 ml) 10 Bottle 100.00 1,000.00 - 1,000.00
Lemon (fresh) 100 Pcs. 1.00 100.00 - 100.00
Disposable Tupperware 70 Pack 110.00 7,700.00 - 7,700.00
(10 pcs/pack)
Paper plate 10 Dozen 70.00 700.00 - 700.00
Plastic bag (assorted) 10 Bundle 35.00 350.00 - 350.00
Gasul tank ( w/ gasul) 1 Tank 2,200.00 2,200.00 - 2,200.00
Double burner stove 1 Unit 2,500.00 2,500.00 - 2.500.00
Regulatot & hose 1 Set 800.00 800.00 - 800.00
Frying pan Medium 2 Pcs 800.00 1,600.00 - 1,600.00
Caldero medium 2 Pcs 800.00 1,600.00 - 1,600.00
Stand fan 1 Unit 1,500.00 1,500.00 - 1,500.00
Basin(big & medium) 3 pcs 200.00 600.00 - 600.00
Measuring spoon 2 Sets 100.00 200.00 - 200.00
Spatula 2 Pcs 100.00 200.00 - 200.00
Knife ( big & medium) 3 Pcs 150.00 450.00 - 450.00
Working table (alum 3X5”) 1 Unit 12,000.00 12,000.00 - 1,000.00
Commercial rice 1 Sack 1,900.00 1,900.00 - 1,900.00
Sanitizer 2 Gallon 300.00 600.00 - 600.00
Labor 20 MD 200.00 - 4,000.00 4,000.00
Work space & structure 1 Unit 20,000.00 - 20,000.00 20,000.00
Total project cost 62,400.00 24,000.00 86,400.00
Quanti Unit Fund source
Particular ty Unit price DOLE LGU Total
Component 6
Peanut butter production
Peanut (peeled) 2 Sack 6,000.00 12,000.00 - 12,000.00
Refined sugar 1 Sack 2,500.00 2,500.00 - 2,500.00
Oil 20 Liter 100.00 2,000.00 - 2,000.00
Jar : Large 200 Pcs 12.00 2,400.00 - 2,400.00
Medium 250 Pcs 10.00 2,500.00 - 2,500.00
Small 250 Pcs 8.00 2,000.00 - 2,000.00
Zealer 1,000 Pcs 0.50 500.00 - 500.00
Hair blower 1 Pc 2,500.00 2,500.00 - 2,500.00
Grinder 1 Pc 10,000.00 10,000.00 - 10,000.00
Kawa 1 Pc 5,000.00 5,000.00 - 5,000.00
Luwag (big) 3 Pcs 200.00 600.00 - 600.00
Double burner stove 1 Unit 2,500.00 2,500.00 - 2,500.00
Tanke with gasul 1 Pc 2,200.00 2,200.00 - 2,200.00
Regulator and hose 1 Set 800.00 800.00 - 800.00
Basin ( assorted sizes) 3 Pcs 200.00 600.00 - 600.00
Working table( stainless) 1 Unit 12,000.00 12,000.00 - 12,000.00
Sanitizer 2 Gallon 300.00 600.00 - 600.00
Work space & structure 1 Unit 20,000.0 - 20,000.00 20,000.00
0
Labor 20 Md 200.00 - 4,000.00 4,000.00
Total project cost 60,700.00 24,000.00 84,700.00

Fund source Total


Particular Quanti Unit Unit price DOLE LGU
ty
Component 7 & 8
RICE RETAILING
Commercial Rice 30 Sack 1,900.00 57,000.00 - 57,000.00
NFA rice 20 Sack 1,350.00 27,000.00 - 27,000.00
Corn grits 10 Sack 1,650.00 16,500.00 - 16,500.00
Weighing scale (10 kilo) 2 Unit 1,500.00 3,000.00 - 3,000.00
Plastic bag ( large) 1 Bundle 500.00 500.00 - 500.00
( medium) 1 -do- 400.00 400.00 - 400.00
(small) 1 -do- 300.00 300.00 - 300.00
Rice box (construction)
Marine plywood 1/2 thick 2 Pcs 1,000.00 2,000.00 - 2,000.00
Hardwood 2x2x8 11 Pcs 80.00 880.00 - 880.00
Common wire nail (assorted) 1.5 Kilo 80.00 120.00 - 120.00
Paint (white) 1 Gallon 550.00 550.00 - 550.00
Paint brush (3”) 1 Pc 80.00 80.00 - 80.00
Labor (box construction) 2 Md 300.00 - 600.00 600.00
Work space & structure 1 Unit 20,000.00 - 20,000.00 20,000.00
Total project cost 108,330.0 20,600.00 127,930.00
0
Two group 216,660.0 41,200.00 255,860.00
0

Fund source Total


Particular Quan Unit Unit price DOLE LGU
tity
Component 9
RICE and agri-product
RETAILING
Commercial Rice 20 Sack 1,900.00 38,000.00 - 38,000.00
NFA rice 20 Sack 1,350.00 27,000.00 - 27,000.00
Corn grits 10 Sack 1,650.00 16,500.00 - 16,500.00
Weighing scale (10 kilo) 2 Unit 1,500.00 3,000.00 - 3,000.00
Plastic bag ( large) 1 Bundle 500.00 500.00 - 500.00
( medium) 1 -do- 400.00 400.00 - 400.00
(small) 1 -do- 300.00 300.00 - 300.00
Rice box (construction)
Marine plywood 1/2 thick 2 Pcs 1,000.00 2,000.00 - 2,000.00
Hardwood 2x2x8 11 Pcs 80.00 880.00 - 880.00
Common wire nail (assorted) 1.5 Kilo 80.00 120.00 - 120.00
Paint (white) 1 Gallon 550.00 550.00 - 550.00
Paint brush (3”) 1 Pc 80.00 80.00 - 80.00
Labor (box construction) 2 MD 300.00 - 600.00 600.00
Work space & structure 1 Unit 20,000.00 - 20,000.00 20,000.00
Assorted vegetables & spices 200 Kilos 50.00 10,000.00 - 10,000.00
Root crops ( assorted) 200 Kilo 15.00 3,000.00 3,000.00
Fresh fish 117 Kilo 60.00 7,000.00 - 7,000.00
Total project cost 109,330.00 20,600.00 129,930.00

Fund source
Particular Quantity Unit Unit price DOLE LGU Total
Component 10
Basket & blue crab
(masag) fish trap making
( Fisherfolk and RIC
Organization Talibong)
Nito 200 Bundle 50.00 10,000.00 - 10,000.00
Manban 70 Bundle 150.00 10,500.00 - 10,500.00
Bamboo pole 100 Pcs 100.00 10,000.00 - 10,000.00
Bagakay 1000 Pcs 5.00 5,000.00 - 5,000.00
Shellac 3 Gallon 1,000.00 3,000.00 - 3,000.00
Paint brush 5 Pcs 60.00 300.00 - 300.00
Thinner 6 Bottle 50.00 300.00 - 300.00
Knife 5 Pcs 100.00 500.00 - 500.00
Bolo 3 Pcs 500.00 1,500.00 - 1,500.00
Scissor 2 Pcs 200.00 400.00 - 400.00
Tape measure 2 Pcs 100.00 200.00 - 200.00
Pamo net 6 Bundle 6,000.00 36,000.00 - 36,000.00
Amazon screen/wire 10 Bundle 5,000.00 50,000.00 - 50,000.00
Foam/bouy(barrel type) 10 pcs 700.00 7,000.00 - 7,000.00
Pamo twine# 15 & 9 30 Spools 80.00 2,400.00 - 2,400.00
Polyrope #18 5 Roll 1500.00 7,500.00 - 7,500.00
Labor 20 MD 200.00 4,000.00 4,000.00
Work space & structure 1 Unit 20,000.00 - 30,000.00 20,000.00
Total project cost 144,600.00 34,000.00 174,600.00
Total Project Cost and Counterparting

Component Item Fund source total


DOLE LGU/Beneficiary
1.Processed food & ready 1. Equipment & raw 508,300.00 30,000.00
to eat item for production material
2. training cum- 5,790.00 14,300.00 558,390.00
production
2.fish vending 1. fresh fish 40,800.00 54,840.00
2. equipment 14,040.00
3 fish drying 1.equipment & raw 167,340.00 260,540.00
material
2. Shade & cover 93,200.00
4.swine fattening 1. weanling & feeds 483,400.00
2. pigpen 200,000.00 683,000.00
5.suspero making 1. Suspero material, 62,400.00 24,000.00 86,400.00
tools & facilities

6.peanut butter making 1.Raw material, 60,700.00 24,000.00 84,700.00


tools & equipment

7.And 8 rice retailing 1.Materials, tools


facilities &
equipment. 216,660.00 41,200.00 257,860.00
2.Space for
operation
9.rice and agri-product 1. Material, tools, 89,330.00
retailing facilities &
equipment.
2. Agri-product (asst 20,000.00 129,930.00
veg, root crop, fish) 20,600.00
3. Space for
operation
10.basket , fish, blue crab 1.Materials, tools
( masag) trap making facilities 144,600.00
2. Space for 34,000.00 174,600.00
operation
Grand total 1,799,330.00 495,340.00 2,294,670.00
Percent distribution 78.41% 21.59%
Prepared and submitted by: Verified by:

MARIA O. SUZON, M.M. LIMUEL M. SANICO


Municipal Agriculturist PESO- Manager Designate
Recommended for Approval and funding:
GEMMA G. ADOBO
Municipal Mayor

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