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Design and Fabrication of Vegetable Slicing Machine Chapter 1-5 - PDF - Bending - Torque
Design and Fabrication of Vegetable Slicing Machine Chapter 1-5 - PDF - Bending - Torque
Design and Fabrication of Vegetable Slicing Machine Chapter 1-5 - PDF - Bending - Torque
This is a project concerned with the design and fabrication of slicing machine for vegetables. it will be useful to your
course work Full description
Document 21 pages
Save 74% 26% Embed Share Print Motorized Vegtable Cutting
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1.1 Preamble
Related titles
Nigeria has rich and favorable climatic zones making her suitable for the
cultivation and production of a wide variety of vegetables. Majority of Document 4 pages
Nigerians live in the rural areas and are predominantly engaged in BUSINESS PLAN OF A
VEGETABLE SLICING…
agriculture. Thus, to guarantee access to food, reduce rural-urban migration
Tana Bornfree
and encourage sustainable development, the processing of agricultural No ratings yet
products like vegetables into more valuable products must be promoted and
encouraged.
Document 5 pages
Vegetables which are excellent sources of certain vitamins and minerals and often
FinalPaperDESIGN AND
the main source of dietary fiber consist of a large group of plants consumed as food FABRICATION OF SOLAR…
globally ( Gave, 2008). Consumption of vegetables has increased significantly. The Fachryan Naufal
increase in its consumption can be accounted for by the increased health No ratings yet
consciousness of the consumers. Vegetables can be perishable when fresh but able
to be preserved using a number of processing method such as blanching,
Document 8 pages
dehydrating, canning, freezing, fermenting and pickling, and irradiating (Gave,
01-06-2021-1622532928-6-
2008). The perishable nature of the fresh produce has confined the international
Ijget-5. (Foc - Jun 2021) Ijg…
trade in these products in the processed form. The classification of vegetables can
iaset123
be done based on different criteria some of which are; by edible parts into root No ratings yet
(e.g., potatoes and carrots), stem (asparagus and celery), leaf(lettuce and spinach),
immature flower bud (broccoli and Brussels sprouts ), and fruit (tomatoes and
cucumbers ( Neidhardt, 2008). Differences in the structure, size, shape, and rigidity Document 9 pages
of the individual cells are dependent on the class of vegetable (Odior and others, Design_and_fabrication_of_
a_shredder
Ephraim Mekonnen
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1
Document 5 pages
Vegetater
LogeshMech
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2009). The processing requirements and fresh market life are also different for
varying classes.
The variations in the sizes in which these products are obtained have made it
Document 6 pages
expedient for certain reduction techniques to be to be utilized. Reducing its size
22.IJMPERDJUN201922
either for further processing or to improve the eating quality or suitability for direct
TJPRC Publications
food consumption becomes very necessary. Certain processes such as; cutting,
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slicing, mincing and pulping has being utilized to ensure the size reduction of these
products. One of the processes commonly used is the slicing process. The slicing
process from time immemorial has involved the use of knives. But with the advent
of time, technology advances has being seen to be on an increase hence efforts Document 18 pages
were being made to eradicate the inefficiencies posed by the use of knives which Report Weed Removing
are evident in the time wastage and injuries incurred during its use. The increased Mach
VinodNKumar
consumption of vegetables either domestically or commercially has greatly
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influenced the variations in the slicing technology, with the basic principle of the
action of shearing by blades and other types of cutters remaining the same. The
invent of the slicing technology has made the size reduction of the vegetables more Document 7 pages
efficient. The vegetable slicing machine has being utilized in reducing the varying 163-169 NAVEEN.J
sizes of vegetables. The machine consists of two cutting blades, a vegetable feeder Basil Kurien
(hopper), a slicing/processing chamber, two electric motors, and a discharge unit. No ratings yet
Some certain factors such as safety, power consumption, economic value and
efficiency of cut have greatly informed the modification of this machine to meet up
with present demand. This machine is capable of automating the cutting process
Document 6 pages
increasing efficiency and enhancing the hygiene of slicing vegetable for both
vegetable c - Copy
domestic and commercial consumption.
rass
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2 Document 25 pages
● Allowing variation of slicing speed by the user based on the nature of the Document 8 pages
● Ensuring that a level of hygiene is maintained and the vegetable is safe for Document 5 pages
The electric motor design will not be covered in this project however, proper
selection on the appropriate size required would be made. Document 8 pages
Document 6 pages
18BMA0021_VL20202101004
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Design of Hammer Mill
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CHAPTER 2
LITERATURE REVIEW
This chapter presents a review of related past works. It is divided into two parts; Document 8 pages
Section 2.1 reviews the history of slicing machines while section 2.2 reviews Design & Fabrication of
recent works in which slicing machines have been applied. Portable Organic Waste…
IJIRST
2.1 Historical Background No ratings yet
Multicrop Harvesting
Machine
IJRASETPublications
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Slicing technology has already been developed mature in the western world in
1970s, in the mid-eighties most of the slicers can process monocrystal with large Document 8 pages
diameter up to 125 mm (5 inches), like the horizontal inside diameter slicing corn deseeeder
Pruthvi Hareesh
machine manufactured by Mayer Bbu Geyer company in Switzerland which sliced
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materials with the maximum diameter up to φ304.8 mm (12 inches). During the
period of industrialization, automatic machines have proven to reduce the time
needed to do a specific task; hence they are essential part of human life.
Nowadays, human life becomes more competitive and faster than before. Slicing Document 7 pages
vegetables are a risky and time-consuming task in our busy life. 299_41S_BE_1804
Alodia Jabami
In the mid-1980s, the slicing technology has experienced its peak of development,
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many of the
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automatic multi-function slicers have been commercialized (Xie,
Uploadmachine
1996). Wire saw, a cutting your documents to download.
was developed during this period. It had a
unique design and was totally different from the traditional slicing technology. It
Upload
uses a steel wire to coil the four to Download
guide wheels to form hundreds of saw bands. Document 9 pages
When they operate in a high speed, the silicon carbide will be taken to the machine NgabeaMagneticSievePaper
OR Lawon Thawtar
to produce the effect of cutting. Its advantages are to cause less kerf, small
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deviation, even cut surface, big quantity and less costs. Its application in the
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market created a new chapter for the cutting technology in the 21 century (Huang
full documents.
and others, 1996). The function of the slicer has been very complete, composite
and the way of slicing is diverse. The 30
Start Your comb
Day shape cutting machine in 1980s is not
FREE Trial Document 8 pages
new anymore. It has been replaced by the cutting and rotating one, surface grinding d28deda7f8c92b83bbed455
one and the one with an air cushion which can prevent the blade from bending and 68c8f3db3.Design and…
Priya Nanda Reddy
distorting, which can repair and maintain the blade automatically (Jiang, 2011).
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The chip material can roll and grind by itself while cutting, which can reduce the
bending of the monocrystal.
Document 8 pages
Document 5 pages
PublishedPaper Automatic
2.2 Recent development
Onion Peeling and Cutting…
Current design consists basically of two cutting blades, a vegetable feeder ዘረአዳም ዘመንቆረር
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(hopper), a slicing/processing chamber, a control unit, two electric motors,
vegetable discharge unit. The machine was designed to enhance the hygienic
slicing of vegetable for both domestic and commercial consumption. It takes an
Document 9 pages
average of 10 seconds to cut a bunch of vegetables and one hour for 1,673 tonnes.
188
The traditional method of slicing plantain with a kitchen knife is laborious, time- Ranjan Sahoo
No ratings yet
consuming and prone to injury, and can only be practiced on a very small scale of
production. (Obeng and others, 2004) developed a mechanized plantain slicer for
and the average thickness of plantain chips produced with the slicer compares No ratings yet
OR
favorably with commercial standards.
Become2007)
(Owolarafe and others, a Scribd member
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Design of Multipurpose
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Ringkhang Mushahari
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4
I =
6×d (3.11)
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For shaft subjected to combined twisting and bending moment, the maximum shear
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stress theorem is applicable. From this theory, the maximum shear stress in the
shaft is; Document 7 pages
OR
28_Design
max =2 2 + 4 2 (3.13)
Kristo er Samson
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full 3.12
Putting equation 3.8 and 3.11 into documents.
the allowable or working shear can be
given by the expression;
max
= maximum allowable shear stress (Pa)
From Maximum normal stress theorem, the maximum normal stress in the shaft is,
Document 7 pages
Design_and_Development_
max = 2 + 2 2 + 4 2 (3.15)
of_a_tomato_Slicing_Mac…
32 pramo_dass
= =
2 [ { +
√ 2 + 2 }] (3.16)
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Where;
max
Maximum normal stress (pa) Document 5 pages
JETIRBQ06023
= working normal stress (pa)
ey
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modulus a Scribd
of rigidity member
(N/m2
) to read and download
G =
full documents.
3.5.7 Analysis of Equivalent Torque and Bending Moment Document 10 pages
Start Your 30 Day FREE Trial Chapter-II(Revision_01)
The equivalent torque (Te) which the shaft is subjected to is given as;
Sheena Bejasa
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= √ 2 + 2 (3.18)
= 2 ( + ) (3.19)
Document 8 pages
Document 7 pages
P=F×V ` (3.20a)
×× OR
V=
6
Document 10 pages
Where; Become a Scribd member to read and download
full documents. Design_and_fabrication_of_
V = cutting velocity of blade (m/s) Motorised_portable_mult…
Start Your 30 Day FREE Trial 127 -ME 54-Sumit Singh
D = blade diameter (m) (3.21)
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The cutting force of the blade can be gotten using the following relations
The efficiency of the machine can be estimated by weighing different fraction of Final Project Report 2017
Imran Sattar Bhatti
sliced, partially sliced, vegetables not sliced and losses. Considering continuous
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feed without any halt, the theoretical efficiency can be gotten from;
22
Document 6 pages
design-and-fabrication-of-
crop-cutting-machine-…
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= ×100 (3.22)
Where;
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