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TM Standard-Menu April23 Web
TM Standard-Menu April23 Web
Desserts
PRAWNS 400g beef sirloin on the bone with HAND-CUT FRIES | R36 VEGAN SAUSAGE R55
bacon jam and jalapeño
Creamy lemon herb sauce or Mozambican peri-peri SWEET POTATO FRIES | R36 LAMB PATTY R85
sauce ( ), served with your choice of side FLAME GRILLED BEEF FILLET R355 + ADD AIOLI: PLAIN, ROASTED GARLIC,
6 | 12 R150 | R250 300g beef fillet with mushroom rarebit TRUFFLE, JAPANESE MAYO, BACONNAISE, R20
SURF + TURF R245 FLAME GRILLED BEEF RUMP R250 ,CHIPOTLE, CHAKALAKA MAYO THE WORTEL* R80
Decadent carrot cake with walnut ice-cream
300g beef rump served with chocolate
200g rump or sirloin, choice of creamy lemon herb CHILLI BITE BATTERED ONION RINGS | R35 UNDER 12 ONLY
chilli sauce, guacamole and coriander
or Mozambican peri-peri ( ) prawns (x6), served ROASTED BUTTERNUT | R40 BAR ONE CHEESECAKE R105
Young Ones
with your choice of side Sumac, yoghurt and pumpkin seeds Fridge cheese cake with bar one sauce
R325
SEAFOOD PLATTER CHARGRILLED CORN ON THE COB | R40 STICKY TOFFEE PUDDING R75
Grilled or fried hake, choice of creamy lemon herb With chilli, lime butter and parmesan
Caramel sauce, oat crumble and vanilla bean
or Mozambican peri-peri ( ) prawns (x6), choice of
grilled or fried calamari, served with your choice of side
FRESH SIDE SALAD | R40 ice cream
MARGHERITA PIZZA R50
Butter lettuce, cucumber, red onion,
tomato, olives with ranch dressing
KEY LIME PIE R100 CIABATTA CHEESE TOASTIE R40
Peri-Peri | Cheese | Chimichurri |
TIGER’S MILK SLAW | R40 Coconut crumble, whipped cream and
CHICKEN STRIPS AND CHIPS R60
Ruby cabbage, corn, black beans and coriander candied lemon
Truffle Mushroom | Green Peppercorn R35 *Contains nuts
Harissa
POTATO SALAD | R36
R40 LOADED FRIES R70
Blue Cheese R45 Fries, cheese and bacon
VEGETARIAN VEGAN SPICY