This document provides details from the log of a ship voyage. It describes crossing the equator and entering the Southern Hemisphere. It discusses how life at sea leads to boredom, with little to do but eat, drink, and sleep. It also notes that close quarters and lack of distractions aboard the ship reveal people's true characters through their base instincts and quarrels often arise around food.
This document provides details from the log of a ship voyage. It describes crossing the equator and entering the Southern Hemisphere. It discusses how life at sea leads to boredom, with little to do but eat, drink, and sleep. It also notes that close quarters and lack of distractions aboard the ship reveal people's true characters through their base instincts and quarrels often arise around food.
This document provides details from the log of a ship voyage. It describes crossing the equator and entering the Southern Hemisphere. It discusses how life at sea leads to boredom, with little to do but eat, drink, and sleep. It also notes that close quarters and lack of distractions aboard the ship reveal people's true characters through their base instincts and quarrels often arise around food.
ceremony of father Neptune and his train appearing on board to demand largess for
invading his briny
kingdom, our captain commemorated the occasion by simply stretching a thread across the glass of his telescope, which he endea voured to persuade the ladies, when they saw it through the instrument, was the veritable line ; and with one or two of our fair friends it went down remarkably well. Of course we all enjoyed the joke ; and no doubt all were better pleased than if they had been subjected to the bar barous custom of being shaved with a rusty iron hoop and drenched with water. Sailed merrily through the south-east trade- winds. Saw shoals of flying - fish ; caught a few , and found them very delicate food. Weather warm , with occasional showers , which made the air feel humid and every thing muggy. Every body airing their linen and bedding ; the ship looking like rag -fair. In eleven days from the equator we crossed the tropic of Capricorn. Found the influence of the trade-winds as high up as 25° south latitude, within two degrees of the South American continent. The vessel sailed so steadily that we dispensed with the battens around the cabin table. The passengers began to feel the monotony of life on board ship : love-making and mischief making the order of the day, for wantof better to do. Most passengers of an intellectual turn of mind, who have never been a long voyage before, plan out all sorts of tasks to be accomplished, and resolve to apply themselves studiously to their books on the passage out. We have never known an instance wherein one tenth part of such resolutions have been carried into effect. And how is it possible in these Australian ships, where they are so crowded ? There is a continued turmoil in them from six in the morning till ten at night, which not only disturbs all application to studious pursuits, but prevents the enjoy ment of ordinary light reading. This, coupled with the heat during the first fifty days of the voyage, when the thermometer ranges from 750 to 85° under the awning,throws a lassitude over both mind and body which pros trates the most active temperament, during which pe riod the only occupations practicable are those of eating, drinking, and sleeping. Every body knows or has been told that there is no place like shipboard to obtain an insight into your neighbour's real character. The reason of this is, because the intellectual part of our nature lies dormant, and we become known to each other through our propensities, which cause us to display more broad and evident traits of character than the purely moral or intellectual. Pent up as we necessarily are at sea within the narrow compass of a ship’s cabin, and with scarcely any outward incidents to counteract the selfishness of our nature, it is not to be wondered at that the individual character will appear in a different phase from what it assumes on shore. Hence the main -spring of the animal functions, eating, becomes the ruling passion ; and man's belly for the time being is his god. Herein lies the cause of nine teen out of the twenty quarrels which notoriously occur on board ship. From stem to stern the quality and quan tity of food has always been a matter of contention be tween the dispensers and the receivers. We have seen Jack raise the growl of mutiny because his junk was bad ; we have seen steerage passengers pitch the casks of mag goty biscuit overboard, and demand fresh bread from the captain in language not to be trifled with ; and we have seen poor deluded intermediates call the captain to account at the end of the voyage for the musty provisions doled out to them ; ay , and even the most amiable disposition in the cabin is not proof against the dire effects of an unsatisfied appetite.. When under its influence, bright eyes and fond lips are then more prone to look with devotion upon the wing of a fowl than the face of a lover ; and jealousy will often send a pang through the stomach — we had almost said the heart — when the captain sends a fa vourite tit-bit of turkey to some one on the other side of the table. To resume our log. We had sailed out of the S.E. trades and got into variable winds ; the weather became unsteady, and we made a zig -zag course for a few days. The intermediate passengers grumbled at their rations becoming of inferior quality ; and there were symptomsof the water getting scarce ; the captain pacified them by stating that he would put in at the Cape to refresh the ship’s stores. As the details of our log are here given with a view to initiate all classes of passengers into the mys teries of a long voyage, we shall be excused by adverting in this place to the condition of these intermediate passengers for the benefit of future emigrants; particularly as so many vessels now sail from English ports for these colonies fitted up to carry one class of passengers only, whose dietary scale and accommodation are similar to what was provided on board our ship for the intermediate passengers. Those who have made a long voyage at sea are well aware that attendance and a proper regulation of the meals on board constitute the first desideratum towards the com fort of the passengers. Hence a cabin - passage is always high, in consequence of table- furnishing expenses, stew ards’ wages, &c. , besides wine, spirits, and beer. But amongst the class of passengers referred to, from the small amount of passage-money paid, no stewards can be pro vided to attend the table, to draw the water issued daily, or the provisions weekly, or to take them to the galley to be cooked ; consequently, every passenger, male and female, must
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