VIDHYALAKSHMI SCHOOL

Department of chemistry

CERTIFICATE

This is to certify that Mr.Yashvanth kumar V, a student of class

XII-B has successfully completed the research on the below
mentioned project under the guidance of Mrs.Kalaivani K (Subject
Teacher) during the year 2023-24 in partial fulfillment of chemistry
practical examination conducted by CBSE, New Delhi.

Signature of external examiner Signature of chemistry teacher

 ACKNOWLEDGEMENT

I would like to thank my Principal Mrs. UMA A E and school

management for providing me with the facilities required to do my
project.
I am highly indebted to my chemistry teacher Mrs.Kalaivani K
their able guidance which has sustained my efforts in all the stages
of this project work.
I would also like to thank my parents for their continuous support
and encouragement. My thanks and appreciation also go to my
fellow classmates and the librarian in developing the project and
to the others who have willingly helped me out with their abilities.

Date: Name of the student

INDEX:

❖ Objectives of the project report

❖ Introduction
❖ Starch digestion by salivary amylase
❖ Digestion gland
❖ Digestion in food
❖ Factor affecting starch digestion by salivary amylase
❖ Temperature
❖ Effect of ph on starch digestion by salivary amylase
❖ effect of temperature on the digestion of starch by saliva
❖ To study the effect of ph on the salivary digestion of starch