2007

KI GDOM OF CAMBODIA
ii' ~ Cúf51 Ln: HULtl
Nation Religion King

. ...
., . .. !... ~~~ ~ !$!.
u ..- ,
inistry of Agriculture Forestry and Fisheries

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 ANNEX lA

Acephate II 0.5
0.5
5
2l ~nm m
n
rl - rulUJ
..
2
...
H1JtIíl
n n
U 2
tÚbtm:
2 Aba eclin tlirJnnu 0.0

flJ 9~ft 0.01

0.02
0.01
0.01
3 Benomyl III mM

2
10
0.1

0.5
2

.
fúllTI 2

2
0.5
4 Bendi carb II 0.05
0.05
5 Captan Un t ... tülB 25

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 5
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20
15
6 Carbaryl II ...
t fút tI 5
n "

mi 3
"

10
5
5
~ Ui1 ( Okra ) 10
5
1
oJ •
nn nnn fi üU1 ~ 5
5
... ""
~fimHJ
n
( ~ ad is h ) 2
mm
I
2
0.2
GITHilmitl (AsparaguS) 10
5
7
5

1
5
7 Carbofuran Ib
O.í
...
tl'lHm
n n
U 0.5'
...
muú
n n 0.2
fúum iJt mU
n
0.1
11

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 0.1
0.1
mm
, 0.5
0.5

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0.2
8 Chlorothalonil ifIfiinnil II 0.05
mf'i
'-'
Hifi 0.2
r:
0.1

0.5
0.5
10
tnnrnu
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finmmnnheruu
n a

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5
5
m:.I

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7
9 Chlorpyrifos II ...
tfútfilU
n n
0.05
tÜtlttr;õ 0.5
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2

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0.2
0. 5
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14 Deltamelhrin II
iflrJnnti
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fi} )\!n 0.01
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 Umhiltt[l 2

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"

mM 0.05

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0.05
fi.'j~ lUll'iu
n
0.0
UiflJM 0.2

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15 Diazinon II

ennnsrmu n
0.5
0.5

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0.01
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Film . 0.5
0.05
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0.5
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 tüt3 \:ii: 0.5

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~-

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~ tl ~
ütt
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0.3

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5

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t 'li"'~U
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18 Dichlorvos lb 5
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 - - - -- -- -----.-- - - - --"l
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fil!Jnjfi o.
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~

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renmu., n
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28 Hexaconazole Un 0.1
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 III ...
30 Malalhion renmu 8
n n

..
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ttltfú
. 0.5
n n

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•
( Kohrabi ) 0.5

21 ',nm 3
ennnsirnu n
8
tMtiúa
n I
8
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tu tm: 3
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tütmii~
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33 Methamidophos lb

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34 Melhidation la (1.5
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tlir.imni 3
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rruútmú 'itíl H 0.5
21 . nmtilrmllen
n ..
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mi, 0.2

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t ~rn 0. 4

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n
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 2
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n '::
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Brinal
2
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2
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40 Tolclo'os- e hyl Un Mltlfll.l U 2
n

2
0.2
0.1
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0.2

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 ANNEX lB
L1ST APPENDIX OF MAXIMUM RESIDUE L1MITS (MRLs)
or PESTICIDE lN FRUITAND VEGETABLES

Toxicity ASEAN
Pesticide USE Classification Target Crop MRLs
No. (Com mon name) byWHO mg I kg
1 Ace phate Inseclicide II Patato 0.5
Sova bean 0.5
Leltuce 5
Brcccoü 2
Cabbaqe head 2
Tomate 1
2 Abamectin Inseclicide III Citrus fruits I 0.01
Cucumber 0.01
Peppers 0.02
Squash summer 0.01
Watermelon 0.01
3 Benomyl Fungicide lU Banana I 1
Celerv 2
Citru s fruits 10
Coffee bean 0.1
Cucumber 0.5
I
Leg ume (Vegetables) 2
Mango 2
Onion 2
Oranqes Sweel source 1
Rice 2
.. Tomato 0.5
4 Bendiocarb Inseclicide II Maize 0.5 I
Potato I 0.5 I
I
5 Captan Fungicide Un Apple I 25
(Unli 'ely to Peach 20
present acute Pear 15
hazard in Plum (include prunes) 10
normal use) Slrawbe rry 20
Tomate 15
t
6 Carbaryl Inseclicide . II Cabbaoes head 5
Metons exceot wa ter melon 3
I
I
Cucumber 3

~~
~~~2:~ ,
Pumpkins
Cowpea
Leafy vegetable
I 3
1
10
~ :-" i>,'l ."~ !'~1~'"ii
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 Carrol 2
Patato 0.2
Asparaqus 10
,ll,pple 5
Citrus fruil 7
GrClpes 5
Peach 10
Pear 5
7 Carbofura n I sec icide Ib On'on, bulb 0.1
Cabbaces, head 0.5
Carlltlower 0.2
Lettuce,head 0.1
EQQolaní 0.1
Tomato 0.1
Sweet com (kernels) 0.1
Carrol 0.5
Potato 0.5
Maize 0.1
Soy bean dry 0.2
8 Chlorothalon il Fungicide II Peanut (qroundnuí) 0.05
Banana 0.2
Cltrus fruits 5
Onions 0.5
Grapes 0.5
Celery 10
Cabbaae, h...ad 1
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Cauliflower 1
Melon exceol wall~rmelon 2
Cucumber 5
Squash 5
Seans (dry) 0.2
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Common bean
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Peppers, sweet 7
9 Chlorpyrifos Inseclicide II CabbaQe 0.05
Tomate 0.5
Anole 1
Banana 2
Citrus fruits 1
GraDes 0.5
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 Chínese Cabbage 1
Kale
Lettuce head 0.1
Peppers 0.5
Egg plant 0.2
Mushrooms 0.05
Common beans 0.2
Carrol 0.5
Potato 0.05
Celery 0.05
10 Cypermethrin lnsecicido II Citrus fruils 2
Peach 2
Pome fruits 2
Leek 0.5
Onion bulb 0.1
8rassica Veoetable 1
Cucumber 0.2
Soya bean dry 0.05
Kale
Lettuce head 2
Sohach 2
Peppers 0.5
Egg plan t 0.2
, Sweet corn
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0.05
0.5
I Mushrooms 0.05
Beans, shelled 0.05
Peas 0.05
Common beans 0.5
Cabbage 1
Cru cifers 1
Garlicstern 0.5
Shallot bulb 0.1
11 Cyromazine Un Celery 5
1 _ _~~~~
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hazard in Melon exceot Water melon 0.2
normal US3) Mushrooms 5
1
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12 Cyfluthrin Insecticide II Apple 0.5
Maize 0.05
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13 Cyhalothrin Inseclicide II I Cabbage, head 0.2
Pome fruits 0.2
Po:alo 0.02
14 Osltamethrin Insecticide II Root veaeíables 0.01
Melons 0.01
Mushrooms 0.01
Pineapple 0.01
Cocoa beans 0.05

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 Pe rna fruits 0.1
Bulb veoetable 0.1
Legume veqetable 0.1
Leafv veqetables 0.5
cereal grain 1
Coffee beans 2
Tea 10
Grapes 0.05
Strav..berv 0.05
Oranges, sweet sour 0.05
Banana 0.05
Stonet ruits 0.05
Peanut I 0.01
Cucumber 0.2
Brassica vecstable 0.2
Fruitinc vegetable 0.02
Beans 1
15 Diazinon I secticide II Dnion, Bulb 0,05
Lettu ::e, head 0.5
.
I
Lettuce, leaf 0.5
I Peppers. sweet 0.5
,
I

Sweel corn
0.02
, (com on lhe cob)
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Carrol 0.5
Garlic 0.05
t one beans 0.5
Ccwpea 0.2
-
Sovbeans I 0.2
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Cucumber 0.1
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Radish 0.1
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16 Dithioca rba mates Fungicide III Banana 2
Grapes 5
Mandarins 10
l\~ang o 2
Melam;, except watermelon 0.5
Oranges, sweet sour 2
Paoaya 5
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 Sauash, summer 1
Slrawberry 5
Walermelon 1
Cabbaqe 5
Tomato 3
Cucurnber 0.5
Lettuce head 5
.Melon excepl
waler rnelon
Carrol I 0.5
Potato 0.1
Celery 5
17 Dimethoate Insecticide II Cabbace 2
tomate
Onion bulb
I 0.2
Kale 0.5
Soinach 1
Peopers 1
F'eas 0.5
Turnip, carden 0.5
Celery
Letluce 2
Apple
Cilrus frui: 2
Craoes I 1
i Pear
Plums(including prunes )
Pome Iruils
18 Diehlorvos lnsecíicide lb Cereal qrains 5
Mushrooms 0.5
Manco 0.1
Wheal bran (unprocessed) 10
Wllf:l:J1 ílour
Wheal germ 10
Wheal whole meal 2
19 Dieofol Aca 'cide III Beans 0.1
Chilli 1
Cherries 5
Citrus fruits 5
Common bean 2
Cucumber 0.5
Graoes 5
tv\elons, exceol watermelon 0.2
Peach 5- --1
Pear 0.01
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Souaeh summer
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l omato 1
20 Diflubenzuron Insecticide Un AODle 1

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 (Unlikely to Brussels-sorouts 1
presentac te CabbaQe 1
hazard in Citrus fruil 1
normal use) Mushroom 0.1
Pear I 1
Plurns(incl. pruncs) 1
Sova bean (dry) 0.1
Tomato 1
21 Endosulfan Insecticide II Onbn, bulb 0.2
Kale 1
Lettuce, head 1
Spinach 2
Cornmon bean 0.5
Garden pea 0.5
Sweet cotato 0.2
Carrot 0.2
Celerv 2
Fotato 0.2
Ef gplant I 2
22 Fenpropathrin Insecticida II Eccolant 0.2
G~erk in 0.2
Grapos 5
.Pepper, sweet A
I
Pame fruit 5
I ornato 1
23 Fenthion Inseclicide II Rice, husked 0.05
Citrus fruil 2
24 Fenvalerate lnsecticide II Root & tuber veuetable 0.05
Peanuts(Qroundnuts) I 0. 1
Soya bean (dr,,) I 0.1
Sunflowerseed 0.1
Sweel com 0.1
Cucumber I 0.2
Melon (except wa~ermelon) 0.2
Pepper, sweet 0,5
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broccoli 2
25 Fenamiphos Nematicide la Banana 0. 1
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 Oranqes, sweet, sour 0.5
pineapple 0.05
coffee beans 0.1
coffee beans. roasled 0.1
Peanut 0.05
Cabbeqe, head 0.05
Broccoli 0.05
Brussee sprouls 0.05
Cauliflower 0.05
Melons. excepl watermelon 0.05
Soya bean (dry) 0.05
To-nato 0.2
Sweel ootato 0.1
Carrol 0.2
Potato 0.2
Sugar beet 0.05
26 Fenitrothion Insec\icide II Apple 0.5
Cabbaces, head 0.5
Cacao beans 0.1
Cauliflower 0.1
Cereal qrains 10
Citrus frui! 2
Cucumber 0.05
Eggplant 0. 1
Grapes 0.5
Leek 0.2
Lettuce,head 0.5
Dnion bulb 0.05
Peach 1
p~ar 0.5
Peas ( ods ard succutent =
immalure seeds
0.5
Pepoers 0.1
Polato 0.05
Radish 0.2
Rice polished
Rice bran, unprocessed
1---------'-
20
Soya bean (dry) 0.1
Slrawberry 0.5
Tea, qreen, black 0.5
Tomato 0.5
Whealbran, unprocessed 2
Wheal bran, unprocessed 2U
Wheal flower 2
wheal whole meal 5
27 Fipronil Insecticide II Cabbage 0.02
Flower head brassica 0.02
Maize 0.01
Rice (milled or polished) 0.01
28 Hexaconazole Fungicide Un Apple 0.1
(Unlikely 10 Banana 0.1
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 hazard in Grapes I 0.1
I normal use) wheal 0.1
29 Iprodione Fungicide Un Beans (dry) I 0.1
(Unlikely to Broccoli 25
presenl acule Carrol 10
hazard in Common bea (pods andl or
normal use) 2
immature seeds)
Cucarnber 2
Grapes 10
Lettuce, head 10
Lettu::e, teaf 25
Onion, bulb 0.2
Peach I 10
Porre fruits I 5
Rice (milled Dr polished) I 10
Strawberry 10
Sunflowerseed 0.5
Tomate 5
30 Mala hion lnsecílclde III Cabbages (head) 8
Brocceli 5
Cauliflower 0.5
Kohrabi 0.5
I
I Kale 3
Lettuce head 8
Spinach 8
Peppers 0.5
Eggplant j 0.5
Tomate I 3
Peas I 0.5
Common beans I 2
Rool and tuber V~ . 0.5
Celery 1
Chili 0.5
Strinc beans 2
Chinese cabbage I 8
31 Metalaxyl Fungicide III Ascaracus 0.05
Avocado 0.2
Braccoli 0.5
Brussels, sprouls 0.2
Cabbaqe, head 0.5
. ' .~ ~"'-"'I~'r1~
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5
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J ~ ~d,
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\flà':l~~~! Grapes 1
Letluc9, head 2
Maize 0.05
Melons, excl. watermelon 0.2
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 Peanut 0.1
Peas. shelled (succulent
0.05
seeds)
Peppers 1
Pome frults 1
Palato 0.05
Raspberries, red, black 0.2
Soya bean crv 0.05
Spinacn 2
Souash, summer 0.2
Suqsr beet 0.05
Sunnowe r seed 0.05
Tomate 0.5
'Natermelon 0.2
Winter squash I 0.2
32 ME:thomyl lnsecticide Ib Onion bulb 0.2
Cabbages,head 5
Caulinower 2
Melon. except watermelon 0.2
Cucumber 0.2
Seans, dI)' 0.1
Kale 5
Leltuce, head 5
Spínach 5
Peppers 1
Eqoplanl 0.2
I I ornato 1
, Peas I 5
i
. I Common bean 2
Palato 0.1
Asparaqus 2
~
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5hallotbulb 0.2
33 Methamidophos Insec icide Ib Cabbace

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~gJlL~1 :Y" Peppars, swee t 1
Ceiery 1
34 Methidation Insec icide la Tea (oreen black) 0.5
Acaricide Maíze 0.1
Orances, sweet, sour 2
Mandarins 3
Polalo 0.02
Tomalo 0.1
Cabbage, head 0.1
Onlon hnlh n1 -

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 Apples 0.5
Pir: eapple 0.05
Grapes 1
Beans (dry) 0.1
Cucumber 0.05
Peas (dry) 0.1
Peas (pods and succulent =
0.1
immalure seeds
Radish 0.05
35 Monocrotophos Insecfcide Ib - - Cabbage 0.2
Tomato 1
Dnion bulbs 0.1
Peas 0.1
Common beans 0,2
Soya beans 0.05
Polato I 0.05
36 Phosphamidon Insecticide II Apple I 0.5
Broccoli I 0.2
Brusssls sproul 0.2
Cabbsqes, tead 0.2
Carrot 0.2
Cereal crains 0.1
Cherries 0.2
Citrus fru it 0.4
Common bean (pods a d I ar 0.2
immalure seed)
Cucu mber 0.1
Lettu: e, head 0.1
Peach I 0.2
..+~r~ Pear 0.5
.,_, fM"YJ ul.!S :leas (pods and succulenl 0.2
~~
1- ~r"
immature seeds)
~(
(0 - ~I~ ~.~r~
• -. 1 ~ -
Peppers 0.2
I ( •
Plums (in cl. prumes) 0.2

~ ~ ~ t:::01~~'7
~. ~// IJ.,)Q. .....~ :ã ., Root and luber vegetable 0.05
~.. \':(J~ \ \ /. !ic' r' Spinach 0.2
. {J ' ~~ I Slrawberry 0.2
' 1~ 5jS~ W
._- Temalo 0.1
Walermelon 0.1
37 Profenofos Insecticide II Soya bean (dry) 0.05
Cauliflower 0.5
Cabbages head 1
Pepper, sweet I 0.5
Tomato 2
Potato 0.05
Brussel sprouls 0.5
38 Permethrin Insecticide II ASP3raQu S 1
Beans (dry) 0.1
Brinjal I 1
Broccali 2
Brussels sprouts 1
Cabbaae I 5

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 Carrol 0.1
Cauliflower 0,5
Celery 2
Chinese cabbage 5
Crrns fruits 0.5
Caffee bean s 0.05
Cotton seed 0.5
Cucumber 0.5
Egg plant 1
Grapes 2
Kale 5
Leek 0.5
Lettuce, head 2
Melons, except waterrnelon 0.1
Mushroom 0.1
Peanut 0.1
Peas, shelled (succulent 0.1
seeds)
Peppers 1
Palato 0.05
Soya bean (dry) 0.05
Spinach 2
Spring anion 0.5
Scuash, summer 0.5
Slrawberry 1
Sunflawerseed 1
Sweet co m (com on lhe cob) 0.1
Tea, Green Black
I 20
Tomata 1
Wheat bran, unprocessed 5
Wheat flour
Wheat whole meal ,I 0.5
2
39 Triazophos Inseclicide Ib Onion, bulb 0.05
Cabbages,head 0.1
Brussels sprouls 0.1
Caulifiower 0.1
?eas 0.1
Broad bean 0.02
Common bean 0.2
Potato 0.05
40 Tolclofos -methyl Fungicide Un Lelluce, head 2
(Unllkely o Lettuce, leaf 2
present acuta Palato 0.2
hazard in
normal use)
Radísh 0.1
41 Thiodicarb Insecticide I 1\ I Soya bean (dry) 0.2
42 Vinclozolin Fu gicide Un Blueberries 5
(Unl,i ely lo cabbage, head I 1
present ac le Cauliflower 1
hazardin Common bean (pods andl ar
normal use) 2
immature seeds)
Cucumber 1 .r ~

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 Gard en pea, shelled 1
Gherkin 1
Graoes 5
Leltuce, head 5
Melons, except wate: rnelon 1
Onion, bulb 1
Peopers, sweet 3
Patato 0.1
Strawberry 10
Tomato 3

otice :
- la ~ xtre m el y toxíc
-I Highly toxic
-fl ~ odera el y tox i
-IJI lightly oxic
- n nlikely o J resent a ut hazard in normal use

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