HOSPITALITY MANAGEMENT SECTION *to be filled in by Class Instructor ONLY

Department of Hospitality and Tourism SCORE:

School of Business and Economics DATE RECORDED:
University of San Carlos

EVENT ATTENDED: Cebu Goes Culinary

DATE AND VENUE: September 21-22, 2018, Sky Hall, SM Seaside City, South Road Properties, Cebu City

NAME: SUBMISSION DATE: September 26, 2018____

Shade the answer of your choice.

1. Overall, how entertaining was the event?

2. After the event, how inspired did you feel?

3. Do you feel that the event provided value for money?

4. What was the single best part of the event?

5. Would you recommend a similar event to a friend?

6. Overall, were you satisfied with the venue and were you able to see and hear the activities clearly? Y/N

7. What problems did you encounter?

8. What did you like least of the event?

9-10. What the learning/additional skills and knowledge did you gain after attending the event?

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