UF 920 SP

Twin twist floor standing This machine guarantees versatility

and flexibility with excellent production
machine. performances
Perfect for customers Two motors and two compressors
looking for a high Thanks to the two combined motors with the two
compressors, which are both independent and
performance machine. have separated controls, they allow you to use
only one side of the machine
Flavour the
Overrun and consistency control
Evolution Different consistency control settings for various
mix types

Carpi Care kit *

Carpi Clean kit

*request them from your dealer

to always keep your machine hygienically perfect.

carpigiani.com
 UF 920 SP
m 50 cm
5c 5c
m Standard configurations
90
,4
Self-pasteurization
cm cm
71 With our self-pasteurization system the machine
5 cm
can be cleaned and disassembled only 9 times
per year
Self closing device
The dispensers close automatically
stopping the flow of ice cream, eliminating
any waste and preventing mess
Air cooled machine
Thanks to the rear chimney, it is possible to
optimize the installation space and to place the
machines side by side

Optional configurations
147 cm
156 cm
Teorema Remote Control
It gives very important info about the machine,
it facilitates the service system and helps the
68 cm

cleaning schedule
Two single doors
10
2
This model allows you to pasteurize the dairy
12 cm product on one side and produce on the other side
0c
m
(yogurt and/or sorbet). An additional advantage
that can be used also in the washing process
Flavours Mix Delivery Hourly Tank Cylinder Rated Power Fuse Power Cooling Refrigerant Net
System production Capacity Capacity Input Size Supply System Weight
(75gr portions) lt lt kW A kg
UF 920 SP
P Pump 533+533* 8,7 486
2+1 20+20 3,5 20 400/50/3** Air R452***
G Gravity 466+466* 8,5 456

* production capacity depends on the mix used and the room temperature ** other voltages and cycles available upon request *** alternative solutions available

Features Benefits
Independent refrigeration system Allows to work with different products in the two cylinders

Stainless steel pressurized pump with gears in The pump ensures the best ice cream texture, quality and high
Advanced Thermoplastic Polymer (P model) overrun, adjustable from 40% to 80%

Help to extend the pump and gears life and allow flexibility and
Independent pump transmissions (P model) maximum performance

Control valves naturally add air to the mix producing a firm and dry
Gravity fed system (G model) ice cream having an overrun up to 40%

Communicates with the operator delivering instructions

Interactive display and data regarding machine performance
Prevent
Preventproduct
productstratification
stratificationand
andhelp to reduce
helps foam
to reduce by by
foam
Tank agitators maintaining
maintaininga afluid
fluidconsistency
consistency

Tank rubber lid Light and handy. It facilitates the cleaning and filling operations

Interchangeable food safe plastic blades for a soft and creamy

Removable High efficiency beater in POM
10/2021

soft serve
www.bipiuci.it | printed

Optimize refrigeration efficiency for fast freeze downtime, less waste

Direct expansion cooling cylinders of product ensuring higher quality and energy saving

Defrost system Possibility to heat the cylinders to simplify the cleaning procedure

UF 920 SP is produced by Carpigiani with Quality System UNI EN ISO 9001.

All specifications mentioned must be considered approximate;
Carpigiani reserves the right to modify, without notice, all parts deemed necessary. carpigiani.com