H3-1 Process Info Dried

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MATAHARI SDN BHD

Process Information- Dried Goods Repacking


HACCP Manual
Prepared by: Document Controller Doc No: MSB/ H3-1 Rev No: 0
Approved by: HACCP Team Leader Date: 15.12.2020 Page: 1 of 5

REVISION HISTORY
Revision Effective Date Page Change Description
No Amended
0 15.12.2020 All New issue

PREPARED BY APPROVED BY

Document Controller HACCP Team Leader


MATAHARI SDN BHD

Process Information- Dried Goods Repacking


HACCP Manual
Prepared by: Document Controller Doc No: MSB/ H3-1 Rev No: 0
Approved by: HACCP Team Leader Date: 15.12.2020 Page: 2 of 5

PRODUCTION PROCESS FLOW DIAGRAM- Dried Goods 干货(Sugar, Nuts,


生产过程流程图

Raw Materials (Refer legend)


原料(参考图例)

P1a Receiving of Raw Material


(Ambient) 收货
Raw Materials: (Refer Legend)

P1b Receiving of Packaging P2a Raw Material Storage


Material 收包装货 (Ambient) 储存

P3 Transferring 转移
P2b Packaging Material Storage 包装储

Pre labelling /Date coding


预贴标签 / 日期 only two P4 Removed Packing 拆除包装
types of plastic and glass
bottle not pre label but printed
exp date code Recycle waste: 回收废物
Plastic bag, Carton, gunny sack, raffia
string 塑料袋,纸箱,麻袋,绳
P3b Transferring 转移 P5 Filling/Weighing 灌装 / 称重 Recycle waste: 回收废物
Plastic bag 塑料袋
Not OK
CCP 1 . CL: 100% Sealing 封口

P6a Capping/Cap Seal OK P6b Sealing 封口

P7 hot air blowing

P8 Labelling 装箱 / 贴标签

P9 Finish Product Storage 成品储存

P11 carton
P10 Loading 装货

A) Others
Inspection Point
Visual Inspection
MATAHARI SDN BHD

Process Information- Dried Goods Repacking


HACCP Manual
Prepared by: Document Controller Doc No: MSB/ H3-1 Rev No: 0
Approved by: HACCP Team Leader Date: 15.12.2020 Page: 3 of 5

Product Product Name Packaging Material


Category Used
Beans 豆子 Hulled/ or Mung Bean, Adzuki Bean, Soya Bean, Green Kernel Nylon Bag
Black Bean,White/ Red Kidney Bean, Red Bean, Chia Seed,
Chickpeas, Pinto Beans, Black Soya Beans, White/ or Black
Sesame Seed, Lightly Toasted Sesame Seed, Brown Sesame
Seed, Chemical Free Black Chia seed, Golden/ or Brown
Flaxseed,

Noodles 面条 Bean Vermicelli/ Konjac Food/Sweet Potato Mee Suar/ Quinoa Nylon Bag
Noodles / Spinach Pan Noodles/ Beetroot Mee Suar/ Longevity
Noodles/ Chia Seed Noodles / Multigrain Noodles(Pan/Ramen) /
Pumpkin Mee Suar / Pumpkin Noodles/ Claypot Yee Mee /
/Buchwheat Noodles(Pan/Ramen)

Powder 粉/ High Protein Flour, Selfrising Flour, All Purpose flour, Chlorella Nylon Bag,
Flours 面粉 Powder, Coconut Milk Powder, Red Barley Powder, Millet Aluminium Bag
Powder, Red Rice Powder, Energy Soa Powder Sugar Free,
Walnut Sesame Powder, Black Gold,

Herbals & English Parsley Flakes, Rosemary Garlic seasoning, Italian Nylon bag
Herbs 草药 Mixed Herbs seasoning, Organic Gojiberry, Natural Red dates,
Golden Crysanthemum Bud, Golden needles, Cordyceps Flower,
Honey Dates, Honey dates, Mahogany Fruits, Curry Powder,
Organic Tumeric Powder, Burdock Powder, Organic chili Powder,
Natural Cayanne, natural Kombu Powder, Organic Cinnamon
Powder, Natural Spices Powder, Organic Fenugreek Powder,
Organic Dried Chili, Organic Cinnamon Stick, Organic Fenugreek
Seed, Peach Gum, Mountain Snow Chrysanthemum, Old
Tangerine Peel, Eucommia Bark, Astragalus slice, Poria Cocos,
Black Dates, Multiflori Root, Solomon’s Seal Rhizome, Glehniae,
Seedless Hawthorn, Licorice, Old Rehmania Roots, Lotus Seed,
Lily Bud, Ligusticum Chuanxiong Hort, Henan Yam Rhizome,
American Ginseng Root, Apricot Kernel, Chinese
Angelica,Gordon Enryale Seed, Codonosis Radix Cassia seed,
Red Rice Beans, Heartleaf Houttuynia herbs, Honeysuckle
Flower, Rose Tea, Lavender Tea. Jasmine tea, Roselle,
MATAHARI SDN BHD

Process Information- Dried Goods Repacking


HACCP Manual
Prepared by: Document Controller Doc No: MSB/ H3-1 Rev No: 0
Approved by: HACCP Team Leader Date: 15.12.2020 Page: 4 of 5

White Pepper Powder, Bamboo Salt with Kelp & Pepper Powder, PET Clear Bottle
Organic Black Pepper Powder

Organic Tumeric Powder, Sri Lanka Organic Ceylon Cinnamon Glass Clear Bottle
Quill, Bentong Ginger Powder,Organic Carob Powder, Organic
Cocoa Powder, Organic Garlic Powder, Organic Amla Powder,
Wild Purple Yam Powder,
Nuts 坚果类 Walnut, Almond, Macadamia Nut, Pinenut, Peanut Kernel, Brazil Nylon Bag
Nut, Pistachios, Hazelnut, Roasted Chesnut, Sunflower Seed,
Pumpkin Kernel,
Rice 米 White/Brown/ Rice, Black Rice , Sorghum Rice, Red Rice, brown Nylon Bag
flaxeed , Sticky/non sticky millets, corn meal, buckwheat, barley,
oat, Psyllium Husk, Hulled Buckwheat, White/ or Black Quinoa,
Red Barley, Pearly Barley, Popcorn Yellow, Basmati, Ten Grains,
Unpolished Sushi Rice, Glutinous Rice, Low GI Rice

Dried Fruits 干 Sweet/ or Bitter Apricot Seed, Red/Green/Black Raisin, Dried Nylon Bag
果 Cranberries, Dried Longans, Dried Cherries, Hunza Sweet
Apricots, Dried Figs, Dried Blackcurrant, Dried Blueberry, Dried
Mulberry, Dried Apricot, Seedless Plum, Jumbo Medjool Dates,
Sultana Raisins,
MATAHARI SDN BHD

Process Information- Frozen Whole Fruits Packing


HACCP
Manual
Prepared by: Document Controller Doc No: MSB / H3-2 Rev No:0
Approved by: HACCP Team Leader Date: 15.07.2020 Page: 5 of 5

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