Professional Documents
Culture Documents
Oriental Treasure - CNY 2023 Menu
Oriental Treasure - CNY 2023 Menu
Oriental Treasure - CNY 2023 Menu
传统 traditional
中M 大L
薄脆
crispy cracker RM 6
脆金菇
golden crispy enoki mushrooms RM 20
雪梨
snow pear RM 25
珍鲍片
pacific clams RM 30
白松露
white truffle RM 30
银针鱼
silver fish RM 32
脆鱼皮
crispy fish skin RM 32
海蜇
jelly fish RM 40
三文鱼
salmon RM 42
软壳蟹
soft shell crab RM 42
西班牙猪中肉
grilled iberico pork neck RM 42
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
揚眉又吐氣
(双星报喜)
double happiness treasures
串烧帆立贝
skewer stuffed scallop with honeydew & tomato
顺德生煎鲍鱼
pan-fried shunde style abalone
RM 158 每份/ per portion
春节佳肴特别介绍
CHINESE NEW YEAR SPECIALTIES
乾坤锦绣春 春来喜气浓
(客家白玉蒸大扇贝) (印尼咖喱海鲜聚宝盆)
steamed large scallop indonesian style curry
with beancurd hakka style seafood treasure
RM 48 每位/ per pax in winter melon bowl
两位起/min 2 pax RM 158 每份/ per portion
家兴喜事多 财神跟着你
(雪梨八珍烩官燕) (越式豆卜龙趸煲)
braised bird’s nest claypot deep-sea garoupa
with eight treasures soup in snow pear with beancurd puff
RM 68 每位/ per pax vietnamese style
RM 158 每份/ per portion
龙马壮精神 揚眉又吐氣
(遍地黄金伦敦鸭) (双星报喜)
roast london duck with sweet corn double happiness treasures
RM 98 半只/ half
RM 178 每只/ each 串烧帆立贝
skewer stuffed scallop with honeydew
& tomato
顺德生煎鲍鱼
pan-fried shunde style abalone
RM 158 每份/ per portion
雄心展宏图 岁夜大团圆
(黑松露带子排骨南瓜盅) (红烧原粒2头鲍鱼)
stir-fried pork ribs & scallop braised whole 2-head abalone
with black truffle in pumpkin bowl shunde style
RM 118 每份/ per portion RM 168 每粒/ each
吉星有拱照 丰年呈喜报
(锅巴黑松露片皮鸡 (東海龙王双星拼)
伴麻酱海蜇手撕鸡) sautéed garoupa with vegetables
black truffle roast chicken skin & garoupa fillet with scrambled egg
RM 388 每份/ per portion
on crispy rice & sesame sauce
shredded chicken with jellyfish
RM 118 半只/ half
RM 198 每只/ each
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
春来喜气浓
(印尼咖喱海鲜聚宝盆)
indonesian style curry
seafood treasure
in winter melon bowl
RM 158 每份/ per portion
春节佳肴个人套餐
CHINESE NEW YEAR INDIVIDUAL MENU
财源广进包
(橙盅烧鳕鱼伴软壳蟹)
soft shell crab & cod fish with pomelo sauce in whole orange
丰年呈喜报
(滋补鲜花胶炖勾翅)
double-boiled coral shark’s fin with fresh fish maw nourishing soup
春早福满门
(原粒8头鲍鱼伴海参)
braised whole 8-head abalone with sea cucumber
雄心展宏图
(广西豆腐卜明虾煲)
claypot king prawn
with guangxi style stuffed beancurd puff
足食丰衣年
(三菇松子砵仔饭)
steamed rice with mushrooms & pine nuts
平安喜年来
(冰镇人参雪花燕)
snow swallow with ginseng
RM 188
每位/ per person
(由两位起 minimum 2 persons)
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
丰年呈喜报
(東海龙王双星拼)
sautéed garoupa with vegetables
& garoupa fillet with scrambled egg
RM 388 每份/ per portion
春节佳肴个人套餐
CHINESE NEW YEAR INDIVIDUAL MENU
人过富裕年
(法式多士煎鹅肝)
pan-fried foie gras toast
青山笼彩霞
(鲍参翅肚佛跳墙)
monk jump over the wall
壮志展宏图
(马安西班牙猪扒)
pan-fried iberico pork chop
春暖百花香
(酸姜普宁豆酱蒸扇贝)
steamed scallop with soy bean & pickled ginger
新春新气象
(客家腊味砵仔饭)
steamed rice with waxed meat hakka style
甜蜜过新年
(杨枝甘露)
chilled mango cream with sago
RM 238
每位/ per person
(由两位起 minimum 2 persons)
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
雄心展宏图
(黑松露带子排骨南瓜盅)
stir-fried pork ribs & scallop
with black truffle in pumpkin bowl
RM 118 每份/ per portion
春节佳肴个人套餐
CHINESE NEW YEAR INDIVIDUAL MENU
百花开锦绣
(黑松露北海道带子皇)
hokkaido scallop with black truffle
丰年呈喜报
(泰式大煲勾翅)
claypot thai style coral shark’s fin
春早福满门
(原粒3头鲍鱼伴鹅掌花菇)
braised whole 3-head abalone with goose web & mushroom
春风聚福气
(少爷花鸡伴风味蔬)
roast spring chicken
marinated with special soy sauce & garden green salad
嘻哈欢乐笑
(姜葱明虾焖伊面)
braised ee-fu noodles with king prawn, spring onion & ginger
春到庆团圆
(雪梨炖桃胶)
double-boiled peach resin with snow pear
RM 298
每位/ per person
(由两位起 minimum 2 persons)
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
吉星有拱照
(锅巴黑松露片皮鸡
伴麻酱海蜇手撕鸡)
black truffle roast chicken skin
on crispy rice & sesame sauce
shredded chicken with jellyfish
RM 118 半只/ half
RM 198 每只/ each
春节佳肴套餐
CHINESE NEW YEAR
GOURMET CELEBRATION SET
新年齐捞生
(脆鱼皮珍鲍片传统捞生)
crispy fish skin & pacific clams traditional yee sang
丰年呈喜报
(滋补鲜花胶炖汤)(每人每)
double-boiled fresh fish maw nourishing soup (individual serving)
春风聚福气
(原粒5头鲍鱼伴鹅掌石玉)
braised whole 5-head abalone with goose web & beancurd
年年庆有余
(台式龙趸汇)
steamed deep-sea garoupa with stuffed clam, fish maw,
luffa melon & glass noodles in casserole
春天庆丰收
(黑松露排骨砵仔饭)
steamed rice with pork ribs & black truffle
平安喜年来
(冰镇人参雪花燕)
snow swallow with ginseng
RM 688
供四位用/ per table of 4 pax
(只限堂享用/ For hall dine-in only)
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
足食丰衣年
(香港润肠瓦煲腊味饭)
charcoal flamed claypot rice
with waxed meat
& hong kong chinese liver sausage
RM 118 小/ small
RM 198 大/ large
春节佳肴套餐
CHINESE NEW YEAR
GOURMET CELEBRATION SET
新年喜讯多
(软壳蟹银针鱼白松露传统捞生)
soft shell crab, whitebait fish & white truffle traditional yee sang
丰年呈喜报
(泰式大煲勾翅)(每人每)
claypot thai style coral shark’s fin (individual serving)
天下乐相融
(客家菜脯蒸笋壳鱼)
steamed ‘soon hock’ with preserved vegetables hakka style
福满人间门
(炭烧西班牙排骨之冻柠汁)
charcoal grilled iberico pork ribs served with chilled citrus juice
新春喜洋洋
(香港润肠瓦煲腊味饭)
charcoal flamed claypot rice with waxed meat
& hong kong chinese liver sausage
平安喜年来
(冰镇人参雪花燕)
snow swallow with ginseng
RM 1,188
供六位用/ per table of 6 pax
(只限堂享用/ For hall dine-in only)
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
春节佳肴套餐
CHINESE NEW YEAR
GOURMET CELEBRATION SET
新年齐捞生
(银针鱼脆鱼皮传统捞生)
silver fish & crispy fish skin traditional yee sang
丰年呈喜报
(古法蟹皇翅)
braised shark’s fin with crab meat & crab roe
和睦又生财
(冰镇话梅鸡伴金沙松菇)
chilled chicken with plum sauce
& deep-fried shimeji mushroom
春风送福气
(台山鲜竹枝蒸深海龙趸)
steamed deep-sea garoupa
with fresh beancurd skin taishan style
春风聚福气
(原粒8头鲍鱼伴石玉)
braised whole 8-head abalone with beancurd
春天庆丰收
(黑松露排骨砵仔饭)
steamed rice with pork ribs & black truffle
新春贺喜庆
(雪梨炖白玉丹)
double-boiled snow pear with sea coconut
双星齐新年
(千层马来糕)
thousand layered cake
RM 1,588
每席供十位/ per table of 10 pax
(只限堂享用/ For hall dine-in only)
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
春节佳肴套餐
CHINESE NEW YEAR
GOURMET CELEBRATION SET
锦绣齐捞生
(三文鱼珍鲍片传统捞生)
salmon & pacific clams traditional yee sang
龙皇庆新岁
(虫草花炖金钱勾翅)(每人每)
double-boiled coral shark's fin
with cordyceps flower (individual serving)
家兴喜事多
(遍地黄金吊烧伦敦鸭)
roast london duck with sweet corn
碧海泛春潮
(云胜福袋蒸七星斑)
steamed coral garoupa
with black fungus, luffa melon & prosperity bag
雄心展宏图
(豉油皇干煎九节虾)
pan-fried large prawn with chef's special sauce
江山红万年
(客家腊味砵仔饭)
steamed rice with waxed meat hakka style
春晖盈大地
(润喉桃胶炖海底椰)
double-boiled peach resin with sea coconut
黄金聚满堂
(米网年糕条)
deep-fried ‘nian gao’
RM 1,988
每席供十位/ per table of 10 pax
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
春节佳肴套餐
CHINESE NEW YEAR
GOURMET CELEBRATION SET
新年齐捞生
(白松露软壳蟹传统捞生)
soft shell crab & white truffle traditional yee sang
丰年呈喜报
(泰式大煲金钱勾翅)(每人每)
claypot thai style coral shark’s fin (individual serving)
花开春富贵
(原粒3头鲍鱼伴石玉)
braised whole 3-head abalone with beancurd
喜盈幸福家
(港式沙皮乳猪)
roast suckling pig hong kong style
碧海泛春潮
(客家蒸笋壳鱼)
steamed ‘soon hock’ with hakka style
新春喜洋洋
(香港润肠瓦煲腊味饭)
charcoal flamed claypot rice with waxed meat
& hong kong chinese liver sausage
春晖盈大地
(杨枝甘露)
chilled mango cream with sago
步步又高升
(三层炸年糕)
deep-fried ‘nian gao’ with yam & sweet potato
RM 2,888
每席供十位/ per table of 10 pax
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
春节佳肴套餐
CHINESE NEW YEAR
GOURMET CELEBRATION SET
新年齐捞生
(雪梨银针鱼白松露传统捞生)
snow pear, silver fish & white truffle traditional yee sang
丰年呈喜报
(鲨鱼骨炖中鲍翅)(每人每)
double-boiled superior shark’s fin
in shark’s bone soup (individual serving)
春风聚福气
(顺德浓汁原粒2头鲍鱼)
braised whole 2-head abalone shunde style
合家乐安康
(鸿运葡式乳猪伴冻柠汁)
roast suckling pig - finest macau style
served with chilled citrus juice
碧海泛春潮
(广西豆腐卜云胜蒸东星斑)
steamed coral trout with guangxi style
stuffed beancurd puff & luffa melon
春早福满门
(姜葱明虾焖伊面)
braised ee-fu noodles with king prawn, spring onion & ginger
富贵美好年
(冰镇人参雪花燕)
chilled snow swallow with ginseng
步步年年高
(灯影南瓜豆沙球伴酥皮年糕)
‘dang ying’ red bean pumpkin ball with banana
& deep-fried ‘nian gao’
RM 3,688
每席供十位/ per table of 10 pax
Prices are in Ringgit Malaysia, subject to 6% SST & 10% Service Charge.
Dishes may be substituted subject to availability of ingredients.
Picture shown is for illustration purpose only. T&C Applies.
KUALA LUMPUR
陽城酒家 NOBLE HOUSE
Off Jalan Imbi | 603 2145 8822
NOBLE Q
Off Jalan Imbi | 603 2145 8822
如意 RUYI
Bangsar Shopping Centre | 603 2083 0288
御 YU
The Gardens Mall | 603 2202 2602
PETALING JAYA
大港城酒家 ORIENTAL PAVILION
PJ 33, Sec 13 | 603 7956 9288
NOBLE M
Plaza 33, Sec 13 | 603 7931 8633
more info