Professional Documents
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ملزمة رقابة - نسخة
ملزمة رقابة - نسخة
on
Pharmaceutical
Quality Control
Prepared by: Bassam Abduh Ali
2022
Content:
Title Page
Introduction into quality control
Quality control of raw materials (preformulation studies)
Impurities in pharmaceutical substances
Quality control of partially completed products (intermediates)
Quality control of finished products
Quality control of liquid dosage forms (syrups, elixirs, suspension)
Quality control of semisolid dosage forms
Quality control of solid dosage forms (tablets and capsules)
Quality control of sterile dosage forms (parenterals)
Quality control of aerosols
Introduction into quality control
Definition:
In general: Quality control (QC) includes the activities from the suppliers, through
production, and to the customers.
Incoming materials are examined to make sure they meet the appropriate
specifications.
The quality of partially completed products (intermediates) are analyzed to
determine if production processes are functioning properly.
Finished goods and services are studied to determine if they meet customer
expectations.
In pharmaceutical terms: The term quality control refers to the sum of all procedures
undertaken to ensure the identity and purity of a particular pharmaceutical product.
The WHO defines a counterfeit drug as a product that is with intent and illegally
mislabeled with respect to its identity and/or source.
Sum of all activities and responsibilities required to ensure that each medicine
reaching a patient is safe, effective, and of acceptable quality.
QA includes: A quality system (organizational structure, procedures &
processes), personal, training, facilities, laboratory environment, quality control
procedures documentation, measurement, preventive maintenance, …….
QA QC
All systematic actions necessary for Operational laboratory techniques
quality necessary for quality
company system laboratory system
The system The tools
Prevention of defects in the products Detection of defects in the products
3. Documentation
4. Records
6. Personnel
7. Facilities
1. Incoming samples
2. Analytical worksheet
4. Certificate of analysis
Suspensions
Emulsions
Colloids
Ointments
Creams
Pastes
Gels
Suppositories and pessaries
Powders
Granules
Tablets
Capsules
Sustained release systems
4. Solubility analysis:
Solubility determination.
Partition coefficient.
Dissolution studies.
5. Membrane permeability
6. Stability analysis:
Solution stability
Solid state stability.
Compatibility studies: stability in the presence of excipients
5. Polymerization. 1. Oxidation.
6. Isomerization. 2. Hydrolysis.
7. Decarboxylation. 3. Photolysis.
8. Enzyme Decomposition. 4. Racemization.
1. Organoleptic properties
This table suggests terminology to describe organoleptic properties of pharmaceutical
powders:
2. Assay development
The first step in preformulation is to develop an analytical method for the quantitation
of the drug in different media:
a. UV spectroscopy:
- So, the amount of light absorbed is directly proportional with concentration and
path length of the solution.
Uses of UV spectroscopy:
1. Quantitative determination of drugs that absorb in UV region.
2. Quantitative determination of drug degradation products when it absorbs at different
wavelength.
3. Determination of pka of drugs.
b. Thin layer chromatography (TLC):
Crystal habit (i.e outer appearance of the crystal) and the internal structure (i.e
molecular arrangement within the solid) can affect physicochemical property of the
drug such as; bulk density, particle size, flowability and stability.
Internal structure
Crystalline Amorphous
Molecules are arranged in 3D Molecules are randomly arranged
Prepared by slow precipitation Prepared by rapid precipitation
Low thermodynamic energy so Higher thermodynamic energy so
low solubility rate higher solubility rate
Polymorphism:
Hygroscopicity:
Now the amount of adsorb moisture depends upon the atmospheric humidity,
temperature, surface area and the mechanism for the moisture uptake
The change in moisture level greatly influences chemical stability, flowability, and
compactability.
Particle size and surface area:
Each drug particle is tested for the smallest particle size as it facilitates preparation
of homogenous mixture.
a. Light microscope.
b. Hemacytometer slide.
c. Coulter counter.
Bulk density is of greatest important in the size of high dose of capsule product and
in a low dose formulation in which there is a large difference in drug and excipients
density.
Purity:
- Testing purity is another control parameter for comparison with subsequent
batches.
- Impurity can affect:
a. Stability: e.g., metal contamination in ppm
b. Appearance.
c. Toxic: aromatic amine → carcinogenic
- Techniques used for characterizing purity are:
a. Thin Layer Chromatography (TLC)
b. High-Pressure Liquid Chromatography (HPLC)
c. Gas Chromatography (GC)
d. Melting Point Depression
e. Thermal analysis
Solubility determination:
- One important goal of the preformulation effort is to devise a method for making
solutions of the drug.
- The solubility of drug is an important physicochemical property because it affects
the bioavailability of the drug, the rate of drug release into the dissolution medium,
and consequently, the therapeutic efficacy of the pharmaceutical product.
- A drug must possess some aqueous solubility for therapeutic efficacy. In order for
a drug to enter the systemic circulation to exert a therapeutic effect, it must first be
in solution. Relatively insoluble compounds often exhibit incomplete absorption.
- The solubility of a molecule in various solvents is determined as a first
- step. This information is valuable in developing a formulation. Solubility is usually
determined in a variety of commonly used solvents and some oils if the molecule is
lipophilic.
- Common solvents used for solubility determination are:
a. Water.
b. Propylene Glycol.
c. Glycerin.
d. Sorbitol.
e. Ethyl Alcohol.
f. Methanol.
g. Isopropyl Alcohol.
h. Castor Oil.
i. Peanut Oil.
j. Sesame Oil.
k. Buffers at various pHs
- The solubility of a material is usually determined by the equilibrium solubility
method, which employs a saturated solution of the material, obtained by stirring an
excess of material in the solvent for a prolonged period until equilibrium is
achieved.
Partition coefficient:
When a solute is added to two immisible liquid it will distribute itself between two
phase in a fixed ratio, which is referred to as partition or distribution coefficient.
1. Solid-State Stability
- In general, solid state reactions are much slower and more difficult to interpret than
solution state reactions, and it is customary to use stress conditions in the
investigation of stability.
- The data obtained under stress conditions are then extrapolated to make a
prediction of stability under appropriate storage conditions.
- Stress conditions utilized by the scientists are:
a. Elevated temperature Studies
b. Stability under High-Humidity Conditions
c. Photolytic Stability
d. Oxidative Stability
2. Solution-Phase Stability
Reactions in solutions proceed considerably more rapidly than the corresponding
solid-state reactions. Due to the reduced molecular contacts between the drug and
excipients, solid state reactions are slower than solution stability.
The primary objective of this phase of preformulation research is identification of
conditions necessary to form a stable solution.
These studies should include the effects of pH, ionic strength, cosolvent, light,
temperature and oxygen. Thus, the stability of drug in buffers ranging from pH 1 to
8 should be investigated.
Degradation in solution offers a rapid method for the generation of degradation
products. The latter are often needed for the purpose of identification (to study their
toxicity) and the development of analytical methods.
This initial experiment should be done by the generation of a complete pH-rate
profile to identify the pH of maximum stability. Aqueous buffers are used to
produce solutions over a wide range of pH values with constant levels of drug,
cosolvent and ionic strength.
3. Compatibility Studies: Stability in the presence of excipients
In the tablet dosage form the drug is in intimate contact with one or more
excipients; the latter could affect the stability of the drug.
Knowledge of drug- excipient interactions is therefore very useful to the formulator
in selecting appropriate excipients.
For, example, a typical tablet contains binders, disintegrants, lubricants, and fillers.
Compatibility screening for a new drug must consider two or more excipients from
each class. This is helpful for the proper selection of the dosage form components.
The three techniques commonly employed in drug-excipient compatibility
screening are:
a. Chromatography (HPLC, GC, TLC,..)
b. Differential thermal analysis.
c. FT-IR.
Impurities in Pharmaceutical Substances
Impurities
• Presence undesirable foreign matter.
• The level of purity of the pharmaceutical substances depends on
- the cost-effectiveness of the process used,
- methods of purification, and
- stability of the final product.
Sources of impurities
1. Raw materials employed in the manufacturing of the pharmaceutical products
2. Reagents employed in the manufacturing process
3. Solvents: different types of water containing different types and amount of
impurities:
(i) Tap water:
Containing impurities of Ca2+, Mg2+ ,Na+, Cl-, CO3-2 and SO4-2 in trace amounts,
which remain in the product even after washing.
(ii) Softened water:
Free from divalent cations (Ca2+, Mg2+) but contains (Na+ and Cl-) as impurities.
(iii) Demineralized water:
Free from Na+, Ca2+, Mg2+, Cl-, SO4-2 and CO3-2 etc.
It may have pyrogens, bacteria and organic impurities.
(iv) Distilled water:
Free from all organic and inorganic impurities, therefore the best as a solvent
but it is expensive.
4. Intermediate substances:
5. Reaction vessels:
6. Atmospheric contamination:
7. Contamination by microbes:
8. Manufacturing hazards: can lead to:
(i) Contamination from the unwanted particulate matter:
From the dirt or glass, porcelain, plastic or metallic fragments from sieves,
granulating, tabletting and filling machines or by the container or equipment.
e.g. metal particles found in eye ointments packed in metal tubes made up of tin
and aluminum. dust
(ii) Cross-contamination of the product:
• particularly in the preparation of solid dosage forms.
• Cross-contamination of product can occur by air-born dust arising out of
handling of powders, granules and tablets in bulk.
• Its dangerous particularly in steroidal and other synthetic hormones.
(iii) Errors in the manufacturing process:
• In a liquid preparation, there is incomplete solution of the solute.
• In a solid preparation, the efficiency of mixing, filling, tabletting → mixing
and filling errors, particularly in the preparation of low dosage forms (≥5mg)
such as tablets and capsules containing highly potent medicaments.
(iv) Errors in the packaging:
• Similar looking products, such as tablets of the same size, shape and colour,
packed in similar containers can result in mislabeling or substituting.
9. Instability of the product:
(A) Chemical instability:
• Impurities can also arise during storage because of chemical decomposition
which is catalyzed by light, traces of acid or alkali, traces of metallic impurities,
air oxidation, carbon dioxide and water vapours.
(B) Changes in physical properties:
• There can be changes in crystal size or sedimentation of the suspended
particles → significant changes in the physical appearance, pharmaceutical and
therapeutic effects of the product.
• Particle size and surface area is a critical factor in determining the
bioavailability of the low solubility drug such as griseofulvin.
(C) Reaction with container material:
• Preparations susceptible to reaction with metal surfaces e.g. salicylic acid
ointment must not be packed in metal tubes.
• Solutions of substances which are alkali-sensitive e.g. atropine sulphate
injection must be packed in glass ampoules and must not be packed in
containers made from soda glass.
• Plastic containers and closures are tended to give undesirable additives, such
as plasticizers, particularly in the presence of non-aqueous solvents.
• Rubber closures are more susceptible to absorb medicaments, antioxidants and
bactericides from solution.
Control of Impurities
Pharmacopoeial methods:
• Pharmacopeias are standard references for quality control of drugs.
• Official monographs for pharmaceutical substances provide description and
information including:
1. Title:
The official name, the common names or synonyms of the substance.
2. Chemical formulae
The molecular formulae and the molecular weight.
3. Chemical names:
The IUPAC name of the substance.
4. Category:
The main pharmacological actions.
5. Dose:
6. Description:
It gives information of the general physical and organoleptic properties of the
substance.
7. Solubility:
Usually in water, organic solvents, acid and alkaline…etc
8. Storage:
• It contains information of the storage conditions (effect of atmosphere, moisture,
heat and light) that can be used against possible contamination or decomposition.
• The following terms are used in the IP for defining the conditions of temperature.
(a) Cold:
Any temperature not exceeding 8o C and usually between 2o C and 8o C.
A refrigerator is a cold place in which the temperature between 2 o C – 8o C.
(b) Cool:
Any temperature between 8o C and 25o C.
(c) Room temperature:
The temperature in the working area.
(d) Warm:
Any temperature between 30o C and 40o C.
(e) Excessive heat: Any temperature above 40o C.
(f) Protection from freezing:
• The label of container bears this instruction.
• Freezing results in a loss of strength or potency or changes of the properties.
(g) Storage under non-specific conditions:
When no specific storage conditions are indicated in the monograph, the storage
conditions include protection from moisture, freezing and excessive heat.
9. Standards as determined by the assay:
• It specifies the quantitative purity of the official compound.
• If a compound doesn't comply with all the stated requirements its not of
pharmacopoeial quality.
10. Identification test:
It includes various chemical tests to verify the identity of the substance.
11. Test for purity:
Test for purity including limits tests, melting point, boiling point…etc
12. Assay:
It describes the official method for the quantitative determination of the active
ingredient of the pharmaceutical substance and its preparation.
Test for purity
• Purity tests are the tests for the presence of impurities in the substance and fix the
limits of tolerance for these undesirable impurities.
• Some of the purity tests are:
(1) Melting Point
• It is an important parameter to know the purity of a substance.
• It has a few limitations.
• The accuracy of melting point is dependent on a number of factors such as
Capillary size,
Sample size,
Initial temperature of heating-block and
The rate of rise of temperature per unit time (minutes).
(2) Boiling Point
It is also an important parameter that establishes the purity of a substance.
(3) Loss on ignition:
• It is the loss of weight in % w/w resulting from a volatile part of material
under specified conditions.
• It is applied to thermostable substances which contain thermolabile impurities
that decompose and lose a volatile product e.g., zinc carbonate decomposes
losing CO2.
• The substance is heated, cooled and weighed repetitively until a constant
weight is attained.
• The loss on ignition in this case should not be more than 2% w/w.
(4) Moisture content:
Its a good measure of the purity of the substance especially in case of crude
drugs.
5. Limit Tests
• Limit tests are quantitative or semi-quantitative tests designed to identify and control
small amount of impurities present in the pharmaceutical compounds.
• They involve simple comparisons of opalescence, turbidity or colour produced in test
with that of fixed standards.
Chemicals are classified as:
1- Industrial, technical or commercial chemicals
• They contain great amounts of impurities and
• They have labels bearing the word "technical" or "Industrial".
• They are the cheapest class of chemical.
2-Pure chemicals
• These are chemicals that have been purified from impurities.
• They carry labels indicating type, quality, and quantity of impurities found,
which are presnt in very small amounts.
E.g. pure sulphoric acid may contain 2 ppm Cl—, 0.5 ppm As and 10 ppm lead.
• They are expensive.
3- Analytical reagents
• These are special chemicals of very high purity.
• They are the purest chemicals and the highest cost.
• They are used for the preparation of primary standard solution for
microanalysis, chromatographic analytical research … etc.
4- Pharmaceutical chemicals
• Chemicals should confirm with the pharmacopical requirments.
• They have labels bearing abbreviation of the pharmacopeia to which it
confirms, e.g. E.P, U.S.P, B.P….etc.
• These are a subdivision of pure chemicals and contain impurities but harmless
and do not cause undesirable results on dispending.
• The pure chemicals can be used as Pharmaceutical chemicals after
standardization and passing from limit tests specified in the pharmacopeia.
Quality Control Tests for Tablets
The quality control tests for tablets can be classified by two way:
1. Official and unofficial tests:
A. Official Tests: from which the batch can be reject.
Weight variation, disintegration, dissolution, drug content and Assay.
B. Non-Official Tests: from which the batch cannot rejected.
General Appearance, Hardness, friability
2. Physical and Chemical Tests
A. Physical Tests:
General Appearance, Tablet Thickness and Diameter, Hardness, Disintegration,
Weight Variation, Friability Tests.
B. Chemical Tests
Content Uniformity, Assay, Dissolution Test
Physical Tests
1. General Appearance:
• Important for:
a- Consumer acceptance
b- Facilitate packaging
c- Decide tablet-compressing machine to use.
• The control of general appearance involves the assessment of size, shape,
thickness, color, odor, taste etc.
• Color distribution must be uniform.
• For visual comparison between the color of sample against standard color.
2. Hardness (crushing strength) test:
It is the load required to crush the tablet when placed on its edge.
Why do we measure hardness?
• To determine the need for pressure adjustments on the tableting machine.
• Hardness can affect the disintegration.
So if the tablet is too hard, it may not disintegrate in the required time period,
and if the tablet is too soft, it will not withstand the handling during subsequent
processing such as coating or packaging.
In general, if the tablet hardness is too high, we first check its disintegration
before rejecting the batch, and if the disintegration is within limit, we accept the
batch.
Factors Affecting the Hardness:
• Compressive force.
• Amount of binder. (More binder a more hardness)
• Method of granulation in preparing the tablet (wet method gives more hardness
than direct method).
Limits:
• 5 kilograms minimum and 8 kilograms maximum.
• Make hardness test on 5 tablets and then take the average hardness.
3. Friability test:
• It is the tendency of tablets to powder or fragment.
• Its used to evaluate the ability of the tablet to withstand abrasion in packaging,
handling, and shipping and this can affect
The elegance appearance,
Consumer acceptance, and
Weight variation or content uniformity of tablets.
• Friability is a property that is related to the hardness of the tablet.
Procedure:
1. Weigh 20 tab altogether = W0
2. Put these tablets in the friabilator and adjust the instrument at 100 rpm (i.e. =
25 rpm for 4 min)
3. Weigh the 20 tablets (only the intact ones) = Wf
4. Friability (% loss) =
%Friability = 100 (W0 - Wf )
W0
• It must be ≤ 1% but if more we do not reject the tablets.
• Perform this test using 20 tablets that were used first in the weight variation
test.
4. Thickness test
Temperatur
Medium Time limit
e
Not exceed 30
According to U.S.P. Water 37oC
min
2 130-324 7.5%
Limit:
• Not more than two of the tablets differ from the average weight by more than the %
error listed, and no tablet differs by more than double that percentage.
Chemical Tests
1-Content Uniformity
• Its used to ensure that every tablet contains the amount of drug substance
intended with little variation among tablets within a batch.
Method
• Randomly select 30 tablets.
• 10 of these assayed individually.
• The tablet pass the test if 9 of the 10 tablets must contain limit of 85% - 115%
of the labeled drug content and the 10th tablet may not contain 75% -125 %.
• If these conditions are not met, remaining 20 tablet assayed individually and
not more than one tablet should have 75-125%.
2-Assay
Assay is performed in finished form to know the amount or concentration of active
ingredients present in tablets. It include HPLC, spectroscopy, chemical tests etc
Method
Stage-1
• Weigh about 20 tablets and crush them
• To aliquot add 30ml (0.5N) NAOH
• Titrate the mixture with 0.5N HCl
• Use phenol red as indicator
• The point at which red color turns to yellow indicates the end point and
the amount of HCl used is noted.
Stage -2
• Repeat the titration with blank solution of 30ml (0.5N) NaOH
• Calculate the difference of HCl consumed in both titrations
NOTE: Each ml of 0.5N NaOH is equivalent to 0.04502gm or 45mg of
active ingredient.
3. Dissolution Test
• Acceptable in S1: if all of the tablets are not less than the monograph tolerance limit
(80%) by 5%.
• Acceptable in S2: if average of 12 tablets ≥ limit and no tablet is less than limit-15%.
• Acceptable in S3: not tablet less than limit and not more than 2 tablets = limit-15%
• USP limit for dissolution: not less than 75% of tablet dissolve in 45 min.
QC of Capsules
1) RAW MATERIALS :
The gelatin of the capsule shells should be assayed for:
Various physical properties like bloom strength, viscosity , etc
Chemical tests like purity, microbial properties, and limits for heavy metals like
arsenic, ash content should be determined.
The colorants should also be checked for purity, limits for heavy metals, color
properties, dye content.
3) CONTENT UNIFORMITY:
1. 10 capsules are taken and subjected to assay.
2. 9 of 10 capsules should be in the range of ±15%( 85 - 115%) and 10 th capsule
in the range of 75 - 125%.
3. If 2 Capsules are beyond ± 15% range.
4. Then, 20 Capsules are assayed. All capsules should be in the range of ±
25%(75%-125%.)
4. WEIGHT VARIATION:
a. WEIGHT VARIATION: FOR HARD CAPSULES:
Weigh 20 capsules individually, and determine the average weight.
The individual weights should be within the limits of 90%and 110%of the average
weight.
If not all of the capsules fall within the limits, weigh the 20 capsules individually
remove the contents of each capsule with the aid of a small brush.
Weigh the emptied shells individually.
Net weight of contents (individual) = gross weight - the weight of shell
Determine the average net content from the sum of the individual net weights.
Then determine the difference between each individual net content and the average net
content Limits:
Not more than 2 of the differences are greater than 10%of the average net content
No case is the difference greater than 25% wt range.
Average Weight of Capsule Percentage Deviation
7. Disintegration of capsules:
Introduce one capsule into each tube and suspend the apparatus in a beaker containing
600 ml water at 37oC.
If hard capsules float on the surface of the water, the discs may be added.
Operate the apparatus for 30 minutes; remove the assembly from the liquid.
The capsules pass the test if:
1. No residue remains on the screen of the apparatus or,
2. If a residue remains, it consists of fragments of shell or,
3. Is a soft mass with no palpable core.
4. If the disc is used, any residue remaining on its lower surface should only
consist of fragments of shell
Quality control tests of semisolid preparations:
A-In process control
Processing of semisolids involves mixing, milling, heating and cooling of bulk
products. Therefore, it is essential to develop in process control.
1. Complete solubilization (if applicable).
2. pH value.
3. Viscosity measurement.
4. Uniformity of distribution of active ingredients.
5. Physical stability.
6. Measurement of density or specific gravity.
B- Finished product specifications
1. Microbial test.
2. Physical tests.
a. Viscosity measurement.
b. Texture analysis: Texture analyzer is used to detect ointment flow
characteristic and consistency.
3. Chemical tests.
a. Chemical potency test.
b. Content uniformity test.
4. In-vitro release profile test.
Other special tests:
Evaluation of ointments
1. Penetration:
A weighed quantity of ointment is rubbed over skin for a given period of time and
unabsorbed ointment is collected and weighed. The differences in weights
represent the amount absorbed.
2. Rate of release of medicament:
To assess rate of release of medicament, small amount of the ointment can be
placed on the surface of nutrient agar contained in a Petri dish or alternately in a
small cup cut in the agar surface. If the medicament is bactericidal the agar plate is
previously seeded with a suitable organism like S.aureus. After a suitable period of
incubation, the zone of inhibition is measured and correlated with the rate of
release.
3. Absorption of medicament into blood stream:
The ointment should be evaluated for the rate of absorption of drug into the blood
stream. This test can be run in-vivo only. Definite amount of ointments should be
rubbed through the skin. Under standard conditions and medicaments are estimated
in the blood plasma or urine.
4. Irritant Effect:
The irritant effect can be judged to a certain extent by injecting the ointment into
thigh muscles and under the abdominal skin of rats. Reaction are noted at intervals
of 24, 48, 72 and 96 hours. Presence of patches on the skin within 2 weeks indicate
irritancy to pressing skin. Lesions on cornea, iris, conjunctiva are used for judging
the irritancy to the eyes.
Evaluation of creams
1. Rheology
Rheology is very important as these creams are marketed in tubes or containers.
The rheology or viscosity should remain constant. As these products are normally
non-Newtonian in nature, the viscosity can be measured using viscometers used for
such liquids.
2. Sensitivity
As various types of ingredients are used with occasional use of antiseptics,
hormones etc. There is a possibility of sensitization or photosensitization of the
skin. This should be tested before hand. This test is normally done by patch test on
and can be either open or occlusive. The test sample is applied along with a
standard market product at different places and effect is compared after a period of
time.
Evaluation of pastes
1. Abrasiveness- measure of amount of solid medicament present per unit of paste.
2. Particle size- This can be determined by microscopic study of the particles or other
means.
3. Rheology -Rheology is very important as these are marketed in tubes or containers.
The rheology or viscosity should remain constant. As these products are normally
non-Newtonian in nature, the viscosity can be measured using viscometers used for
such liquids.
4. pH of product- pH of the dispersion of 10% of the product in water is determined
by pH meter.
5. Foaming character- This test is specially required for foam-forming tooth pastes
or tooth pastes or tooth powers. Especially amount of product can be mixed with
specific amount of and water to be shaken. The foam thus formed is studies for its
nature, stability, washability.
Evaluation of gels
1. Drug content: 1gm of gel was accurately weighed in a 50ml of volumetric flask to
which 20ml purified water was added with continuous shaking. Volume was
adjusted with a mixture of 10% methanol in water. Absorbance of the solution with
the blank was measured at 360nm using UV-spectrophotometer.
2. Homogeneity of drug content: For homogeneity of drug contents, six tubes were
taken randomly and assayed for the drug content as stated above.
3. Measurement of pH: The pH of gels were determined by digital pH meter. One
gram of gel was dissolved in 100ml of distilled water and stored at 4°C for two
hours.
4. Viscosity: Brookfield viscometer is used for determination of viscosity. Gels were
filled in jar and spindle was lowered perpendicularly taking care that spindle do not
touch bottom of the jar. The spindle was rotated in the gel at increasing shear rates
0.5, 1, 2.5 and 5rpm. At each speed, the corresponding dial reading was noted.
5. Spreadability: A modified apparatus consisting of two glass slides containing gel
in between with the lower slide fixed to a wooden plate and the upper one attached
to a balance by a hook was used to determine spreadability.
6. Extrudability: A simple method was adopted for determination of extrudability in
terms of weight in grams required to extrude a 0.5cm ribbon of gel in 10 seconds
from the collapsible tube.
Quality Control tests for Syrups
Components of Syrup:
Types of syrups:
1. Simple syrup: Syrups are the products of choice especially for children, because
of their acceptable taste; odor and they are devoid of ethanol. Syrups posses
remarkable masking properties for bitter and saline drugs.
2. Flavored syrup: It is syrup which contains aromatic or pleasantly flavored
substances, but it not medicated syrup.
3. Medicated syrup: It is syrup containing some added or medicinal substances
The water is filtered and purified to destroy any micro-organisms and to remove
particles from the water.
Quality control technicians test the water frequently to ensure that it is clean and
pure before the syrup is made.
The syrup is also thoroughly filtered before filling in bottles.
2) Light Transmittance Meter (Syrup color)
A light transmittance meter is a newer tool that is used to check syrup color.
In a light transmittance meter, a syrup sample is checked for color by passing
light through the sample. The percent of light transmission is compared to light
transmission rates set for different grades.
When using one, you need to be sure there are no fingerprints on the syrup test
bottle, and that the syrup sample has no bubbles or cloudiness.
Any of these conditions may diminish the light that is transmitted through the
sample and therefore lowers the grade of the sample.
3) Visual Inspection
With visual inspection, the ingredients and the final products are carefully
examined for purity and for appearance.
Physical appearance of products for patient adherence and compliance is critical
so it should be:
a. Good looking
b. Elegance in appearance
4) pH Measurement
The measurement and maintenance pH is also very important step in the Quality
control testing.
Generally there are 2 different types of methods used in the measurement of pH.
a. The simplest and cheapest is to dip a piece of pH paper into the sample. The
paper is impregnated with chemicals that change colour and the colour may be
compared to a chart supplied with the paper to give the pH of the sample.
b. If greater accuracy is required a pH meter should be used. A typical pH meter
consists of a special measuring glass electrode connected to an electronic meter
that measures and displays the pH reading
6) Sucrose concentration
1. By using HPLC:
2. By using UV-spectrometer
Definition: they are clear, sweetened hydroalcoholic solutions intended for oral use
and are usually flavored to enhance their palatability.
QC of Suspensions
1. Appearance
- It is checked in a graduated glass cylinder or transparent glass container.
- It is checked for:
o Uniformity of colour and appearance
o Any breaks or air pockets in the sediment
o Any material adhering to the inside wall of the container.
- Changes in appearance can indicates chemical instability, poor distribution
and/or differences in particle size.
2. Clarity test
Its carried out to check the particulate matter in the sample.
3. pH value
- pH value contribute to stability of formulation.
- So pH of the different vehicles, phases of suspension before and after mixing
are monitored to ensure optimum pH environment.
- The measurement of pH by
Dip a piece of pH paper into the sample.
pH meter
5. Viscosity
- Viscosity contribute to flow, dispersion properties and sedimentation rate of
dispersed phase which contribute to stability of a suspension.
- The optimum viscosity of the dispersion medium →↓ terminal settling rate of the
dispersed phase → remain dispersed for longer time →↑ stability.
- Too high viscosity is not desirable as:
It causes difficulty in pouring and administration.
It may affect drug absorption since they adsorb on the surface of particle and
suppress the dissolution rate.
- So this test is carried out to ensure optimum viscosity of the medium so a stable,
redispersible suspension can be formed.
- The viscosity of the dispersion medium is measured before mixing with dispersed
phase and after mixing.
- The calculated values are compared with standard values.
- Viscosity measurement by Cup and bob viscometer.
Method
- The sample is placed in the cup, and the bob is placed in the cup upto an
appropriate height.
- Either the cup or bob is made to rotate and the torque resulting from the viscous
drag is measured by a spring or sensor in the drive of the bob.
- The number of revolutions and the torque represent the rate of shear (v) and
shearing stress(w)respectively.
ή=kw/v
ή=apparent viscosity
w=shearing stress
v=rpm(shear rate)
k=instrument constant
5. Pourability
Its carried out on the phases of suspension after mixing to ensure that the final
preparation is pourable and will not cause any problem during filling and during
handling by patient.
a. Optical microscopy
- Particle size in the range of 0.2 to 100µm can be measured by optical
microscopy.
- The microscope can be used to estimate and detect changes in particle size
distribution and crystal shape.
Method:
- Eye piece of the microscope is fitted with a micrometer.
- The eye-piece micrometer is calibrated using a standard stage micrometer.
- The sample of suspension is mounted on a slide or a ruled cell and placed it
on the mechanical stage.
- The size of the particle is estimated with the help of the eye-piece
micrometer.
- Around 625 particles must be counted in order to estimate the true mean.
- The size frequency distribution curve is plotted by taking particle size in µm
on x-axis and frequency on y-axis.
b. Sedimentation method
- used over a size range of 1 to 200µm.
- Sedimentation of particles are evaluated by Andreasen pipette method
Andreasen pipette method
- Andreasen apparatus consists of a 550 ml cylindrical vessel containing a 10 ml
pipette sealed to a ground glass stopper.
- When the pipette is placed in the cylinder its lower tip is 20 cm below the
surface of the suspension.
- Transfer the suspension into the Andreasen vessel and place the two-way
pipette and securely suspend the vessel in a constant temperature water bath.
- At different time intervals 10 ml of samples are withdrawn using two-way
stopcock and collected in watch-glass, evaporated and weighed.
- Particle diameter is calculated from stokes law.
7. Sedimentation rate
- Stokes law is useful in fixing factors to prevent sedimentation.
- The rate of sedimentation of particles is expressed by Stokes law.
8. Sedimentation volume
- The suspension formulation(50mL)was poured separately into100mL measuring
cylinders and sedimentation volume was read after 1,2,3 and 7days,and there after
at weekly intervals for 12 weeks.
- Triplicate results were obtained for each formulation.
- The ratio between ultimate volume of sediment to initial volume of the suspension.
F = Vu / V0 = ultimate volume of the sediment
initial volume of the suspension
- The F value is between the limits 0 to 1.
- The higher the sedimentation volume → the better physical stability.
QC of Parenteral preparations
3. Clarity test
Its carried out to check the particulate matter in the sample.
Since erythrocytes have a diameter of approximately 4.5 m, particles of more than
5 m should be the basis for evaluation.
The unaided eye can see particles approximately 40-50 m.
10 m particles can be seen by the light scattered from them.
4. Leakage test
It is used to test package integrity by
a. Bubble test
- The package is submerged in water or other suitable clear, colorless solvent
- A vacuum is exerted on the test system
- The package is examined visually for evidence of gaseous leakage.
b. Dye test
- Containers are immersed in a dye solution (1% methylene blue solution)
- Subjected to pressure or vacuum variances.
c. Microbial test
- Containers are immersed in a microbial suspension (pressure differential) or
- Containers are subjected to a microbial aerosol. Then incubated.
d. Particulate Transmission
- The package is placed in a chamber and subjected to a charged aerosolized
dust. The units are removed from the chamber and examined for dust entry.
6. Pyrogen test
- Pyrogens are bacterial products such as endotoxin.
- Can cause fever, alter carbohydrate lipid metabolism, produce shock and death.
- Pyrogen Test by
7. pH value measurement
Different types of methods used in the measurement of pH.
a. Dip a piece of pH paper into the sample.
b. pH meter
8. Conductivity measurement