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Seed Analysys
Seed Analysys
The above sample was analyzed as requested and results obtained are as follows :
Test Results
T
CHEMICAL
FOOD & AGRICULTURE PRODUCTS
R
GENERAL CHEMICAL PARAMETER
Sr. No Parameter Result Unit of Measurement Method of Analysis
1
2
Moisture
Oil Content
6.73
44.80
% (m/m)
% (m/m)
O IS 3579:1966
IS 3579:1966
EP
R
LMS-F4 - (1) The results relate only to the item(s) tested above (2) Samples not drawn by us. (3) The test report certificate shall not be
reproduced except in full, without written approval of the laboratory. (4)Sample are tested as received.
***END OF THE REPORT***
R
D
The above sample was analyzed as requested and results obtained are as follows :
Test Results
T
CHEMICAL
FOOD & AGRICULTURE PRODUCTS
R
GENERAL CHEMICAL PARAMETER
Sr. No Parameter Result Unit of Measurement Method of Analysis
1
2
Crude Fibre
Free Fatty Acid ( as Oleic Acid)
24.0
16.26
% (m/m)
% (m/m)
O IS 10226: PART 1: 1982
AOCS Ca5a-40
EP
3 Protein 7.81 % (m/m) IS 7219: 1973
R
LMS-F4 - (1) The results relate only to the item(s) tested above (2) Samples not drawn by us. (3) The test report certificate shall not be
reproduced except in full, without written approval of the laboratory. (4)Sample are tested as received.
***END OF THE REPORT***
R
D