HUMAIRA AMJAD

ADD your address

Humaira.amjad2004@gmail.com (647)-409 9056
https://www.linkedin.com/in/humaira-amjad-31a9a8101

QUALITY CONTROL
· Excellent oral communication, organization, interpersonal, calculation, and multi tasks skills.
· Strong time management with the ability to work in fast paced environment meeting deadlines.
· Demonstrate conflict resolution, problem-solving, and decision-making, situational assessment skills.
· Proficient in MS Word, Excel, email and PowerPoint.
· Fluent in English and …
· Possess excellent attention to details prioritizing tasks to get better results, as well as, solve unexpected
problems.
· Knowledgeable in HACCP, LIMS, GMPs, SOPs, and others.
· Skilled in prepare and submit reports, as well as, maintain records of stock, repairs, and wastage.
· Able to solve problems coming from customers or in-store, as well as, organize and maintain inventory
· Skilled in manage people and provide feedbacks in a proper way
· Retain good patience, tolerance, empathy, diplomacy, versatility, and public speaking.
· Possess integrity, initiative, professionalism and commitment with any job.
· Possess good attention to details and manual dexterity.
· Skilled in microbiological tests such as standard plate count, dilution, total aerobic count, and others.
· Skilled in use aseptic techniques using chemicals to disinfect and sanitize surfaces according to specifications
· Experience with sanitization and production process
· Willing to work in different shifts during a week.
· Able to work in a team & independently with minimal supervision.
· Experience in documenting results in logbooks and report experiments; able to evaluate the viability of projects.
· Posses certification in OH&S and WHMIS.

EDUCATION
Biotechnology Advanced – Fast Track Centennial College 2019
Master in Biology Government Inter College 1995

RELATED EXPERIENCE
Shift Team leader 2015 - present
Tim Horton, Toronto, ON
· Maintain standard food quality, clearness, high productivity and QA/QC functions.
· Monitor manufacturing processes to ensure adherence in the procedures and requirement specified in receipt,
SOPs and HACCP programs.
· Supervise a large number of employees to ensure high quality of product served in-store.
· (ADD MORE THINGS HERE).

Quality Control 2007 - 2015

Government Inter College, Pakistan
· Maintained and calibrated laboratory equipments used in quality control and daily tests.
· Collected food and water samples and executed microbiological analysis to ensure a good quality of the
product.
· Prepared, autoclaved and validated culture media in sterilization process.
Humaira Amjad Page 2
· Isolated bacterias cultures from food, water, and raw material in the right media prepared, as well as, controlled
the moisture, aeration, temperature, and nutrition in media.
· Recorded in a proper manner results obtained in all tests.
· Examined physiological, morphological and cultural characteristics using microscope to identify
microorganisms in water, food and human species, as well as, total aerobic count and coliform tests.

OTHER WORK EXPERIENCE

Production Worker 2015
Array Marketing LTD, cosmetics manufacture, Toronto, ON
· Labeled, packaged, coded and sorted cosmetics products from assembly line.
· Inputted plastic bubbles wrap for cosmetic boxes to ensure proper closure for safety transportation.
· Stacked and stocked ready to go packages at shipment line, ensured labels were accurate.
· Cleaned and organized workplace according to the direction.
· Sanitized the work to avoid contamination by bacterias in the products and workers.
· Planned and supervised efficiently the set-up of laboratory experiments.