Professional Documents
Culture Documents
Hospitality Assistant
Hospitality Assistant
Workplace Procedure:
1. Knowledge of IITs and their Acts, Rules, Statutes, Functioning and organization chart
2. Knowledge about admission, registration, and hostel allotment
3. RTI Act, General Financial Rules (GFRs), conduct rules etc.
4. Kitchen Management
5. Inventory maintenance and write-off procedure
6. Material and Service Procurement procedures
7. Nutrition and Food Quality
8. Menu Design
9. Hygiene Practices in Kitchen
10. Kitchen staff management
Skill Test
• Advanced MS Word
• Advanced MS Excel
• Power-point
• E-mail
• ERP/Office automation
• MS word- Elementary knowledge, mail merging, table formatting, Managing Graphs, Importing
Files/pictures etc.
• MS Excel- Elementary Knowledge, Data Sorting, Graphs, Comparing two Excel Sheets, Data
Import/Export, etc.