Lopodo Food Service Canggu

Welcome to Lopodo Cafe & Catering, Bali.

It is our passion to ensure to deliver delicious premium quality food for every occasions. We
believe in good value, fresh ingredients, precisions, details and professionalism as key strengths of
our products and services.

We care for every details and proud to be known as part of one of the Bali's leading hospitality
group under the umbrella of PT Frontera Hospitality Services, which was established since 2009.

Having catered many beautiful weddings, banquets, social and corporate events and many private
functions across Bali Island and beyond, Lopodo Cafe & Catering have the experience to cater for
any numbers and requirements. From delectable buffet options, set menu, gourmet canapés,
barbecue, desserts, Food-To-Go meal boxes and many more - everything available to suit your
event and preference.

Our dedicated team shall ensure to take care and deliver the best service of all the elements of the
catering.

The Halal concept is our main message, together with healthy and vegan options-blend together
to support your successful event.

We are most happy to discuss with you to develop custom menus and theme well suited to your
budget or needs.

Feel free to give us a call for any assistance, Jalan Raya Canggu No.7x, Tibubeneng,
our food specialist are available anytime! Kuta Utara, Badung, Bali 80361, INDONESIA
Phone. +62 361 335 2212
WhatsApp. +62 877 3999 2696

www.lopodofoodservice.com

lopodocateringcanggu
Buffet
 Nusantara Buffet
Buffet Style | Minimum 50 Persons

A IDR
275,000 B IDR
375,000
* 12 Choices + 2 drinks (including 1 stall) * 14 Choices + 3 drinks (including 1 stall)

1 Entree (Stall) 1 Chicken 2 Entree (Stall) 2 Chicken

1 Soup 1 Fish 1 Soup 1 Fish
2 Rice 2 Vegetables 2 Rice 2 Vegetables
1 Noodle 2 Dessert 1 Noodle 2 Dessert
1 Beef 1 Beef
* Free Mineral Water & Juice ( 2 choices)
* Free iced water & juice ( 1 choice)

C IDR
675,000
* 15 Choices + 3 drinks ( Including 2 stalls + 1 special stall )

2 Entree (Stall) 1 Chicken 1 Special Stall

1 Soup 1 Fish Maduranese Chicken & New Zealand Lamb Satay
2 Rice 1 Seafood ( Peanut Sauce, Chili Soy, Lontong “Rice Cake”)
1 Noodle 2 Vegetables
1 Beef 2 Dessert * Free Mineral Water, Iced tea & Juice ( 3 choices)

CHOICE OF ENTREE (STALL) :

 Lumpia Sayur (Crispy Vegetables Spring Roll & Sweet Chili Sauce)
 Gegocok Bali Timur (Cucumber Salad With Tumeric, Grated Coconut & Root Spice)
 Lopodo Asinan Bogor (Mixed Tropical Fruits & Vegetables In Sweet, Hot & Sour Vinegar,
Chili And Sprinkled With Peanuts And “Kerupuk Mie” Crackers)
 Gado - Gado (Mixed Indonesian Salad With Peanut Sauce)

CHOICE OF SOUP :
 Soto Ayam Maduranese (Clear Chicken Soup With Glass Noodle, Shredded Chicken,
Vegetables & Condiments)
 Soto Bandung (Clear Beef Brisket Soup, Daikon & Fried Soy Beans)
 Kuah Be Paseh (Balinese Fish In Tumeric & Lemongrass Broth)
 Jukut Ares (Balinese Clear Soup With Young Banana Stem & Chicken Soup)
 Clear Vegetable Soup (Carrot, Beans, Cabbage, Potato In Vegetable Broth)

CHOICE OF RICE DISH (1 STEAMED RICE + 1 CHOICE) :

 Nasi Goreng Bali (Traditional Fried Rice With Chicken, Balinese Spice & Virgin Coconut Oil)
 Nasi Kuning (Full Flavoured Yellow Tumeric Rice)

All prices are subject to 17% government tax & service charge.
 CHOICE OF NOODLE :
 Mie Goreng Jawa (Javanese Fried Egg Noodle & Vegetables)
 Bihun Goreng (Fried Vermicelli With Mixed Vegetables)
 Kwetiau Goreng Medan (Stir Fried Flat Rice Noodle With Egg & Vegetables)

CHOICE OF BEEF :
 Oseng Sapi Buncis Lada Hitam (Wok Fried Beef With Long Beans & Black Pepper Sauce)
 Semur Sapi (Aromatic Beef Stew In Brown Gravy, Potato & Carrot)
 Dendeng Balado Sumatra (Sumatran Style Spicy Beef With Chili)
 Tumis Sapi Cabe Hijau (Stir Fry Beef with Green Chili, Capsicum & Muchroom)
 Roulade Sapi (Rolled Ground Beef Roulade With Carrots, Long Beans, Potato & Brown Sauce)

CHOICE OF CHICKEN :
 Ayam Sisit Bumbu Bali (Balinese Spicy Shredded Chicken With Lime Leaves)
 Ayam Goreng Lengkuas (Fragrant Galangal Fried Chicken)
 Sambal Goreng Ati, Ampela & Kentang (Spicy Chicken Liver, Gizzard & Potato)
 Opor Ayam (Central Java’s Popular Braised Chicken, Egg & Soy Bean Cake In Thick Coconut Milk)
 Roulade Ayam (Rolled Minced Chicken Roulade With Carrots, Long Beans, Potato & Brown Sauce)

CHOICE OF FISH :
 Ikan Bumbu Kuning (Yellow Tumeric Pickled Fish)
 Pepes Ikan (Steamed Fish & Balinese Spice, Wrapped In Banana Leaves)
 Satay Lilit (Grilled Spiced Minced Fish & Grated Coconut Satay)
 Tuna Suwir Rica - Rica Kemangi (Tuna In Spicy Rica - Rica Chili Flavour & Lemon Basil Leaves)
 Ikan Goreng Sambal Matah (Fried Fish Fillet With Balinese Sambal Matah)

CHOICE OF SEAFOOD :
 Sambal Goreng Udang (Wok Fried Prawn With Chili, Long Beans And Fried Diced Potato)
 Bakwan Udang Sayur (Fried Mixed Vegetables & Prawn Fritter In Sweet Chilli Dips)
 Tumis Cumi Asin Cabai Hijau (Stir Fry Salty Fish & Green Chili)
 Tumis Kerang Hijau Lada Hitam (Stir Fry Green Muscle With Black Pepper Sauce,
Carrots, Green Chili, Onion & Capsicum)

CHOICE OF VEGETABLES
 Oseng Buncis Saus Tiram (Wok Fried Long Beans with Oyster Sauce)
 Urab Sayur Bali (Fried Mixed Vegetables with Coconut Grated & Fried Shallots)
 Gulai Sayur Nangka (Young Jackfruit Curry Style)
 Orak Arik Sayuran (Stir Fry Mixed Vegetables)
 Tumis Kacang Panjang & Tempe (Stir Fry Snake Beans & Soy Cake)

CHOICE OF DESSERT :
 Es Buah Segar Nusantara (Mixed Iced Tropical Fruits)
 Buah Potong (Sliced Fruits)
 Salad Buah (Tropical Fruit Salad With Yoghurt & Cheese Topping)
 Rujak (Mixed Fruits & Palm Sugar)
 Puding Susu Pandan & Vanila (Pandan Puding With Vanila Sauce)
 Lopodo “Jaje Bali” Platter (Traditional Balinese Sweets, 2 Kinds)

CHILI :
 Sambal Uleg | Sambal Embe Bali | Chili Soy Sauce

CRACKERS

CHOICE OF JUICE :
 Orange | Mango | Guava | Apple

All prices are subject to 17% government tax & service charge.
 Pan Asian Buffet
Buffet Style | Minimum 50 Persons

A IDR
275,000 B IDR
375,000
10 Choices + 2 Drinks ( Including 1 Stall) 14 Choices + 3 Drinks ( Including 1 Stall)

1 Entree (Stall) 1 Chicken 2 Entree (Stall) 1 Chicken

1 Soup 1 Fish 1 Soup 1 Fish
2 Rice 1 Vegetables 2 Rice 1 Seafood
1 Noodle 1 Dessert 1 Noodle 2 Vegetables
1 Beef 1 Beef 2 Desserts

* Free Iced Water & Juice ( 1 choice) * Free Mineral Water & Juice ( 2 choices)

C IDR
675,000
15 Choices + 3 Drinks ( Including 1 Stall + 1 Special Stall )

2 Entree (Stall) 1 Chicken 1 Special Stall

1 Soup 1 Fish Japanese Teppanyaki
2 Rice 1 Seafood (Mixed Of Beef Tenderloin, Tender Chicken,
1 Noodle 2 Vegetables Mixed Vegetables, Garlic)
1 Beef 2 Desserts
* Free Mineral Water, Iced tea & Juice ( 3 choices)

CHOICE OF ENTREE :
 Assorted Sushi & Maki Roll With Soy Sauce & Wasabi
 Mixed Salad With Edamame & Goma Dressing
 Assorted Fried Dimsum (Wonton & Spring Roll) With Sweet Chili)

CHOICE OF SOUP :
 Tom Yum Goong Seafood & Mushroom
 Fish Ball Vegetable Soup
 Miso Soup With Tofu, Wakame & Spring Onion
 Chicken & Shrimp Wonton Noodle Soup
 Chicken & Corn Soup

CHOICE OF RICE (1 STEAMED RICE + 1 CHOICE) :

 Young Chow Fried Rice With Chicken, Egg, Carrot, Corn & Peas
 Thai’s Pineapple Fried Rice
 Japanese Inspired Fujiyama Fried Rice

CHOICE OF NOODLE :
 Wok Fried Hokkian Noodle With Spring Onion
 Japanese Yaki Udon With Shredded Chicken
 Egg Noodle With Chili Spice & Oyster Sauce

All prices are subject to 17% government tax & service charge.
 CHOICE OF BEEF :
 Wok Fried Beef With Black Pepper Sauce
 Thai Beef Green Curry & Mixed Zuccini, Carrot & Potato
 Beef Teriyaki A La Lopodo
 Stir Fry Beef With Asian Greens & Oyster Sauce
 Spicy Szechuan Beef With Carrots, Shallots, Chilli & Sesame

CHOICE OF CHICKEN :
 Chicken Black Papper
 Roasted Chicken With Five Spice Rubs
 Stir Fry Diced Chicken & Dried Chili
 Tender Fried Chicken Fillet With Lemon Sauce
 Stir Fry Chicken & Mixed Vegetables

CHOICE OF FISH :
 Chinese Style Stir Fry Fish Fillet & Vegetables
 Thai Fish Cake & Sweet Chili Sauce
 Salt Pepper Crispy Fish With Chilli
 Malaysian Fish Curry
 Fish Fillet In Black Bean Sauce

CHOICE OF SEAFOOD :
 Golden Salted Egg Prawn with Shallot, Chopped Chilli & Long Beans
 Prawn Belachan With Long Beans & Eggplant
 Stir Fry Garlic Prawn & Brocolli
 Baterred Tempura Prawn With Mayonaise

CHOICE OF VEGETABLES :
 Assorted Mixed Vegetables & Mushroom In Garlic Sauce
 Brocolli & Shitake Mushroom In Oyster Sauce
 Vegetarian Green Curry & Basil
 Baby Bokchoy with Tofu & Mushroom In Oyster Sauce
 Wok Fried Long Beans with Chili Belachan
 Deep Fried Tofu With Vegetable Fillings & Sweet Chili Sauce

CHOICE OF DESSERT :
 Sago Pearl Pudding with Mango & Coconut Sprinkle
 Almond Pudding with Fruit Cocktail
 Tropical Fruit Salad with Yoghurt & Cheese
 Black Sticky Rice with Coconut Milk
 Mango Pudding with Vanila Sauce

CHILI :
 Sambal Belachan | Chili Sauce | Chili Soy Sauce

CRACKERS

CHOICE OF FRUIT :
 Orange | Mango | Guava | Apple

All prices are subject to 17% government tax & service charge.
 Western Buffet
Buffet Style | Minimum 50 Persons

A IDR
275,000 B IDR
375,000
8 Items + 1 Drink 10 Items + 1 Drink

1 Soup 1 Chicken 1 Entree 1 Chicken

1 Rice/pasta 1 Fish 1 Soup 1 Fish
1 Potato 1 Vegetable 1 Rice/pasta 1 Seafood
1 Beef 1 Dessert 1 Potato 1 Vegetarian
1 Beef 1 Dessert
* Free IMineral Water * Free Mineral Water

C IDR
675,000
14 Items + 2 Drink (Including 1 Special Stall)

2 Entree 1 Chicken Stall Live Cooking :

1 Soup 1 Fish BBQ Beef / Chicken & Mixed Sausages, Prawm,
1 Rice/pasta 1 Seafood Vegetarian Skewers.
1 Potato 1 Vegetable Sauce : Mushroom Sauce & BBQ Sauce.
1 Beef 2 Desserts
* Free Mineral Water, Orange Juice

CHOICE OF ENTREE (STALL) :

 Chef’s Salad Bar : Mixed Garden Salad & Choices Of Salad Dressing
( Thousand, Balsamic Vinegar, Italian Dressing)
 Ceasar Salad with Croutons, Shawed Cheese, Beef Bacon
 Canape Display (Tomato Bruschetta, Balinese Mozzarella, Arancini Balls, Potato)
 Croquette With Paprika Coulis, Prawn & Cherry Tomatoes

CHOICE OF SOUP :
 Creamy Mushroom Sauce
 Tomato Soup
 Minestrone Soup (Traditional Italian Vegetable Soup, Pasta & Bruschetta).
 Pumpkin Soup
 Clear Chicken Vegetable Soup

CHOICE OF RICE PASTA :

 Spaghetti Arrabiata
 Garlic Herb Butter Rice
 Creamy Salmon Penne

CHOICE OF POTATO DISH :

 Roasted Baby Potato & Herb Butter Sauce
 Spicy Potato Wedges
 Mashed Potato
 Potato Gratin Au Mornay
 Potato & Chives Salad

All prices are subject to 17% government tax & service charge.
 CHOICE OF BEEF DISH :
 Beef Goulash with Carrot & Potato
 Beef Stroganoff & Mushroom
 Flank Steak Beef Rouladen Served With Gravy
 Ground Beef Meatball Parmigiana
 Classic Beef Lasagna

CHOICE OF CHICKEN DISH :

 Grilled Chicken Steak
 Bbq Honey Glazed Chicken
 Chicken Parmigiana
 Chicken Schnitzel with Coleslaw
 Creamy Chicken And Mushroom

CHOICE OF FISH DISH :

 Breaded Mahi Mahi Fillet With Chili Mayo Sauce
 Grilled Tuna Loin with Coriander Tomato Salsa
 Baked Herb Crusted Fish Fillet with Mustard Sauce
 Pan Fried John Dory with Garlic Aioli
 Baked Fish with Lemon Cream Sauce

CHOICE OF SEAFOOD DISH :

 Crispy Prawn with Garlic Aoili Sauce
 Classic Crispy Calamari
 Seafood Stew Ala Lopodo
 Breaded Mixed Seafood with Tomato Salsa
 Fettuccine Marinara

CHOICE OF VEGETABLES DISH :

 Sauteed Steam Vegetable with Herb
 Spinach Fritata
 Vegetable Ratatouille
 Cauliflower Au Gratin & Morney Sauce
 Vegetable Lasagna

SAUCES :
 Tomato Ketchup | Chili Sauce | Gravy

CHOICE OF DESSERT :
 Bread & Butter Pudding with Vanila Sauce
 Chocolate Brownies
 Tropical Fruit Granita
 Vanila Panna Cotta with Strawberry Compote
 Manggo Pudding with Vanila Sauce
 Trio Klepon with Palm Sugar Shot

All prices are subject to 17% government tax & service charge.
Family Style
&
Set Menu
 Nusantara Family Style
- APPETIZER -
LOPODO ASINAN BOGOR
(Mixed Tropical Fruits & Vegetables In Sweet, Hot & Sour Vinegar,
Chilli And Sprinkled With Peanuts And “Kerupuk Mie” Crackers)

LUMPIA GORENG SAYUR

(Vegetables Spring Roll)

- SOUP -
SOTO AYAM
(Clear Chicken Soup With Glass Noodle,
Shredded Chicken, Vegetables & Condiments)

- MAIN COURSE -
CAH SAPI LADA HITAM
(Stir Fry Beef Black Pepper Sauce With Green Chilli, Capsicum & Broccoli)

AYAM BUMBU KEKEB

(Balinese Braised Chicken With Fresh Herbs & Coconut Milk)

IKAN GORENG SAMBAL MATAH

(Crispy Fish Fillet With Balinese Sambal Matah)

ORAK - ORIK BUNCIS TELUR

(Stir Fry Eggs & Long Beans)

MIE GORENG JAWA TIMUR

(Fried Egg Noodle With Soy Sauce, Vegetables & Egg)

STEAM RICE

- DESSERT -
COCONUT PUDDING

- CONDIMENT -
BALINESE SAMBAL MATAH
SAMBEL ULEG
CHILI SOY SAUCE

INCLUDE MINERAL WATER

IDR
175,000 / person
Family Style Minimum 10 Persons

All prices are subject to 17% government tax & service charge.
 3 Course Set Menu

- SOUP (CHOOSE 1) -
CREAMY MUSHROOM SOUP WITH HERB CROUTON

- or -

CLEAR VEGETABLE SOUP

- MAINS (CHOOSE 1) -
AUSTRALIAN TENDERLOIN STEAK
(200gr Aging Beef Tenderloin With Fresh Bedugul Asparagus,
Potato Gratin Au Mornay, Roasted Organic Cherry Tomato, Watercress & Au Jus)

- or -

TUNA STEAK
(200gr Grilled Tuna With Tomato Salsa, Roasted Baby Potato With Herbs,
Edamame Salad & Lemon Zest)

- or -

LOPODO VEGETABLE PASTA

(Fettuccini Al-dante With Roasted Garlic, Organic Cherry Tomato,
Chili Flakes, Zucchini Mushroom & Herb Virgin Oil)

- DESSERT -
WARM BREAD & BUTTER PUDDING, ICE CREAM & VANILA SAUCE

FREE FLOW MINERAL WATER, COFFEE & TEA

IDR
275,000 / person
Family Style Minimum 10 Persons

All prices are subject to 17% government tax & service charge.
 5 Course Set Menu

- MISE EN BOUCHE -
-- SURPRISE FROM THE CHEF --

- ENTREE (CHOOSE 1) -
TOFU CAKE WITH ENGLISH SPINACH, AVOCADO WITH
TOMATO SALSA & HOME-MADE SWEET & SOUR

- Or -

SMOKED SALMON WITH DILL, FRESH GARDEN HOUSE SALAD & BALSAMIC DRESSING

- SOUP (CHOOSE 1) -
CREAMY TOMATO SOUP WITH HERB CROUTON

- Or -

CHEF'S STYLE CORN SOUP WITH HERB CROUTON

- MAINS (CHOOSE 1) -
AUSTRALIAN RIBEYE STEAK & GRILLED PRAWN
(200gr Marbled Cut Of Ribeye, Duo Prawn Garlic, Fresh Bedugul Asparagus,
Potato Gratin Au Mornay, Sautéed Vegetables, Watercress & Mushroom Sauce)

- or -

NEW ZEALAND LAMB RACK

(300gr Lamb Rack Steak With Mashed Potato, English Spinach Salad And Au Jus)

- or -

RAVIOLI SPINACH & RICCOTTA CHEESE

(Roasted Garlic, Fresh Tomato & Combination Of Cream & Basil Pesto Sauce)

- DESSERT -
VANILA PANNACOTTA WITH STRAWBERRY COMPOTE

FREE FLOW MINERAL WATER TEA & COFFE

IDR
475,000 / person
Minimum 10 Persons

All prices are subject to 17% government tax & service charge.
Canapé
 Canapés Menu
Minimum 25 Persons

Please choose the selection as below from the menu:

5 SELECTIONS - IDR 100,000 / Person

(All Vegetables) for up to 1 hour pass around service

5 SELECTIONS - IDR 150,000 / Person

(2 Vegetables, 1 beef, 1 chicken, 1 fish)
up to 1 hour pass around service

Inclusive Welcome Refreshment Drinks:

7 SELECTIONS - IDR 200,000 / Person

(2 Vegetables, 1 Chicken, 1 Beef, 1 Fish, 2 Sweets)
For Up To 2 Hours Pass Around Service

12 SELECTIONS - IDR 300,000 / Person

(2 Veg, 2 Chicken, 2 Beef, 2 Fish, 2 Seafood, 2 Sweets)
For Up To 3 Hours Pass Around Service With Approximately 3 Selections Per Hour.

CHOICE OF VEGETARIAN
 Gado-gado Salad with Peanut Sauce In Shot Glass
 Refreshing “Asinan” Mixed Fruits & Vegetables In Sweet, Hot & Source Vinegar
 Organic Mushroom & Mozzarella Mini Turkish Pizza
 Breaded Crispy Mozzarella Balls
 Balinese Arancini Balls
 Sweet Garlic & Potato Croquette With Paprika & Bell Pepper Coulis
 Vegetable Spring Roll & Sweet Chili
 Osaka Corn Mayo Sushi Roll
 Mini Mushroom Burger
 Char-grilled Vegetarian Skewers

CHOICE OF CHICKEN
 Organic Chicken Skewers with Peanut Sauce
 Chicken Teriyaki Sushi Roll
 Sweet & Spicy Chicken Bao Buns
 Mini Chicken Burger
 Waffle Chicken
 Chicken Potato Croquette

All prices are subject to 17% government tax & service charge.
 CHOICE OF BEEF
 Mini Beef Burger
 Beef Rendang Bao Buns
 Australiantenderloin Steak & Crispy Potato Rösti
 Beef Nachos Salsa & Avocado
 Italian Ground Beef Mozzarella Ball With Bolognese Sauce
 Mini Grilled Beef Kebab With Roasted Baby Potato & Herbs

CHOICE OF FISH
 Aromatic Fish Fillet Curry & Lemon Basil
 Tasmanian Salmon Tartar With Cucumber Yoghurt
 Grilled Ahi Tuna Skewers With Sesame Seeds, Capsicum & Spanish Onion
 Singaporean Fish Ball With Sweet Chili Dip
 Fish Tempura & Cucumber Sushi Roll
 Cantonese Pan Fried Fish, Nori & Spring Onion In XO Sauce

CHOICE OF SEAFOOD
 Breaded Coconut Prawn With Sweet & Sour Sauce
 Prawn, Cherry Tomato Skewer And Thousand Island Dressing
 Hong Kong Style Braised E-fu Noodle With Prawn & Vegetables
 Grilled Tuna Salsa
 Crab Cake Silder, Aragula With Creamy Home-made Coleslaw
 Turkish Style Pizza Marinara With Prawn & Calamari

CHOICE OF SWEETS
 Steamed Pandan Bun With Grated Coconut & Palm Sugar
 Tropical Fruit Salad With Mayo & Cheese In Shot Glass
 Mixed Fruit Tartlet
 "Klepon" Rice Cake With Palm Sugar
 Choco Almond Brownies
 Mini Waffle, Fresh Stawberry & Berry Compote
 Cassava Cake With Grated Cheese

WELCOME REFRESHMENT DRINK (CHOOSE 2)

 Pandan & Lemongrass Iced Tea
 Watermelon Lime Crush
 Orange Sunset Crush with Rosemary
 Infused Water with Lemon & Basil

ADDITIONAL CANAPÉ:

 Vegetables, Chicken, Beef & Sweet Rp 40,000/item

 Fish & Seafood Rp 60,000/item

All prices are subject to 17% government tax & service charge.
Barbeque
 Premium Barbecue
Minimum 25 Persons

Meat & Seafood

IDR 175,000/person
A1 Entree B IDR 225,000/person
 Stall
9 Items 10 Items + All sauce + 2 Chilli

1 Pasta/Noodle or 1 Rice/Potato 1 Stall 1 Entree 2 Seafood

2 Beef 1 Pasta/Noodle All Sauce
2 Chicken 2 Beef All Chilli
2 Vegetables 2 Chicken All Condiment
1 Seafood 2 Vegetables
1 Sauce
* Free Mineral Water & Juice (Choose 1)
1 Chili
All Condiments
* Free Mineral Water & Juice (Choose 1)

CHOICE OF ENTREE (STALL)

 Asinan Bogor (Mixed Tropical Fruits & Vegetables In Sweet,
Hot & Sour Vinegar, Chili And Sprinkled With Peanuts And ”kerupuk Mie” Crackers)
 Mixed Salad with 2 Dressings: Thousand Island & Balsamic

CHOICE OF PASTA/NOODLE STALL

 Spaghetti Arrabiata
 Indonesian Fried Noodle with Egg & Vegetables

CHOICE OF RICE/POTATO
 Organic Butter Rice with Mushroom
 Indonesian Fried
 Potato Gratin Au Mornay
 French Fries

CHOICE OF BEEF
 Australian Beef Tenderloin with Roasted Baby Potato
 Hamburg Steak
 Premium Beef Sausage

CHOICE OF CHICKEN
 Tender Chicken Skewers with Bell Peppers
 Premium Chicken Sausage
 Chicken Wings (original or spicy)

All prices are subject to 17% government tax & service charge.
 CHOICE OF VEGETABLES
 Herb Butter Corn (Honey Glazed/spicy)
 Mixed Vegetables Skewers
 Sweet Potato & Parsley
 Caramelized Pineapple Ring
 Teriyaki Tofu, Mushroom & Sesame

CHOICE OF SEAFOOD
 Korean Spicy Prawn Gochujang
 Tuna & Spanish Onion Skewers
 Prawn Jimbaran Style
 Clams Jimbaran Style
 Snapper Fillet Jimbaran Style

CHOICE OF SAUCE
 Mushroom Sauce
 Black Pepper Sauce
 BBQ Sauce

CHOICE OF CHILLI
 Balinese Sambal Matah
 Sambal Uleg

CHOICE OF CONDIMENTS
 Soy & Chili
 Chili Sauce
 Tomato Ketchup
 Crackers

CHOICE OF DRINKS
 Mineral Water
 Juice
Orange | Mango | Guava | Apple (choose 1)

All prices are subject to 17% government tax & service charge.
Package
 Lopodo Package

Peacock Forest
IDR
25.000.000 IDR
40.000.000
For 50 Persons For 50 Persons

2 CHOICES OF CANAPES 3 CHOICES OF CANAPES

1 WELCOME DRINK 1 WELCOME DRINK

10 BUFFET MENU SELECTION 12 BUFFET MENU SELECTION

1 Entree 1 Entree
1 Soup 1 Soup
2 Rice 2 Rice
1 Noodle 1 Noodle
1 Beef 1 Beef
1 Chicken 1 Chicken
1 Fish 1 Fish
1 Vegetables 2 Vegetables
1 Dessert 2 Dessert

NON ALCOHOLIC JUICE BAR BAR SERVICE

2 Juices Selection Beer

Iced Tea 2 Spirit
Mineral Water Assorted Soft Drink
2 Juices Selection
*BUFFET CHOICES
Mineral Water
NUSANTARA OR PAN ASIAN
*BUFFET CHOICES
NUSANTARA OR PAN ASIAN

All prices are subject to 17% government tax & service charge.
Food Station
(Stall)
 Food Station (Stall)
Price applies for 50 portions

ASIAN BOGOR IDR 3.500.000

 Mixed Tropicad Fruits Vegetable

 Tropical Mixed Vegetable With Sweet, Hot & Sous Vinegar & Chili Sauce
 Roasted Peanuts & Crackers

MIXED SALAD BAR IRD 3.500.000

 Lettuce  Corn  Croutons

 Carrots  Tomato  Edamame
 Cucumber  Beef Bacon Bits  Thousand Isiand
 Tomato  Broccoli  Balsamic Vinegar
 Spanish Onions  Long Beans  Goma ( Sesame ) Dressing

CLASSIC CEASAR SALAD IDR 3.500.000

 Romaine Lettuce
 Boiled Eggs
 Home Made Ceasar Dressing
 Shaved Parmesan Cheese
 Bacon Bits

WONTON NOODDLE SOUP IDR 4.500.000

 Fresh Egg Noodle

 Asian Green Vegetable (Caisim)
 Home Made Wonton (Prawn & Chicken)
 Condiments

PASTA MANIA IDR 4.500.000 (CHOOSE 2)

 Spaghetti Arrabiata
 Creamy Salmon Penne
 Spaghetti Bolognese ( Beef/ Chicken)
 Condiments Parmesan Cheese, Chopped Parsley

NACHOS & FRENCH FRIES IDR 3.500.000

 Beef
 Chicken
 Vegetables
 Tomato Salsa & Avocado
 Cheese
 French Fries

All prices are subject to 17% government tax & service charge.
 TEPPANYAKI STALL IDR 6.000.000

 Beef Saikoro Steak (100gr/ Portion)

 Chicken Teriyaki
 King Prawn 5 ( 2 Pcs/ Parse Portion)
 Mixed Vegetable
 Sauce & Condiments

ROASTED BEEF & CHICKEN IDR 5.000.000

 Roasted Mashed Potato

 Cauliflower Au Gratin
 Black Pepper Sauce/ Mushroom Sauce / Gravy

MADURANESE CHICKEN SATAY (350 STICKS) IDR 4.500.000

 Tender Chicken Satay

 Peanut Sauce
 Sweet Soy & Chili Sauce
 Sambal

* Rice Cake ( Lontong)

NEW ZEALAND LAMB SATAY (300 STICK) IDR 6.500.000

 Chunk Premium Lamb Satay

 Sweet Soy & Chili Sauce
 Shallot
 Ketupat “Rice Cake“

DESSERT BAR (CHOOSE 4) IDR 4.000.000

 Red Velvet Cake

 Chocolate Lave Cake
 Chocolate Brownies
 Panna Cotta Shots with Strawberry Compote
 Sago Pearl Pudding with Coconut Milk
 Chocolate & Vanilla Pudding With Vanilla Sauce
 Pandan Pudding With Vanilla Sauce
 Mango Pudding
 Tropical Fruit Granita
 Black Sticky Rice

* Tropical Fruit Salad With Yoghurt & Mayo Cheese

All prices are subject to 17% government tax & service charge.
Standard
Set Up
 STANDARD SET UP
Including In Buffet set B & C and Set Menu 5-Courses (Except Stall Packages)

BUFFET SET UP
• Complete buffet set up (Including dinner plates)
• Light bulbs included
• Food tag on each food

ROUND TABLE
• 150 cm (fits for 8 seats)
• 180 cm (fits for 10 seats)
• Including white or black table clothe
• Including table runner

BANQUET CHAIR & RECTANGULAR TABLE ON THE TABLE

• 200 x 85 cm • Silver Cutleries
• 200 x 110 cm • Cream napkin
• Including white or black table clothe & Cover • Water Goblet
• Including table runner
• Including chair ribbons
(Standard Ribbon: Sash Gold)
 STANDARD SET UP
Including In Buffet set B & C and Set Menu 5-Courses (Except Stall Packages)

STANDARD PRINTED MENU TIFFANY CHAIR

• Custom by request • Additional IDR 40.000/chair
• Available in white, gold, champagne gold,
natural colors black
• Please ask for availability

Please contact Us for more details

about additionals equipments and set up

STANDARD GOLD CUTLERIES

• Additional IDR 35.000/set
• Please ask for availability
 Guranteed Standard
Service & Facilities
FRESH INGREDIENTS

Locally Sourced Vegetables

Imported Quality Meats
Halal Certified Food Sources And Procedures.

INTERNATIONAL STANDARD KITCHEN & EQUIPMENT

HYGIENE DAN SAFETY

3x A Day Disinfectant Procedures

Mask & Gloves
Hygiene & Sanitize Cutlery
 Guranteed Standard
Service & Facilities

FIRE SAFETY & FIRST AID DURING CATERING SERVICE

TRAINED & UNIFORMED STAFF

 Experiences