PT BVAQ IndonesiaLab | Komp. Pergudangan Daan Mogot Eraprima Kav.

J10 Jl. Daan Mogot KM21, Batuceper | Tangerang 15122 | Indonesia

t. +62 21 5572 3474 | e. tasqiah.julianti@bvaq.com | w. www.bvaq.com
A Breau Veritas Asre Quality Company

Certificate Of Analysis

Final Report

Report Issued: 1 5 - N o v -2022 BVAQ Reference: 22-262536 Sample(s)Received: 01-Nov-2022 11.13

Testing Period: 0 1 - 1 5 N o v 2022

Results
The tests were performed on the samples a received.

Customer Sample Name: Meat and Bone Meal Lab ID: 22-233674-2
Sample Condition: Acceptable
Test Result Unit Method Reference
Salmonella Negative /25 g ISO 6579-1:2002
Ash 29.65 % SNI 2891:1992 bagian 6 / section 6

Moisture 7.06 % SNI 2891:1992 bagian 5 / section 5

Protein 50.08 % SNI 2891:1992 bagian 7 / section 7

Fat 6.33 % SNI 2891:1992 bagian 8 / section 8

Subcontracted Tests
Pepsin Digest 83.09 % Kjeldhal method

Tasqiah Julianti
Business Testing Manager

BVAQ is a Bureau Veritas | AsureQuality joint venture company. Reported results relate only to the test sample as received, not to the sample or product from which the test sample
was drawn. Tests are performed to the most recent method version unless otherwise indicated. BVAQ does not accept responsibility for the accuracy of results for testing
subcontracted to a third-party, in agreement with the customer, and is the sole responsibility of the executing laboratory.
Report Number: 2450318 This report must not be reproduced except in full, without the prior written approval of the laboratory. Page 1 of 1