Professional Documents
Culture Documents
Dutch Disease
Dutch Disease
Dutch Disease
The Dutch disease term was first introduced in The Economist magazine in 1977
to analyze the economic situation in the Netherlands (hence the name) after the
discovery of large natural gas fields in 1959. Although the Dutch economy
increased its revenues from the export of natural gas, the significant
appreciation of the national currency from the large capital influx into the sector
resulted in a higher unemployment rate in the country, as well as a decline in the
manufacturing industry.
However, it does not work well with countries that primarily export natural
resources. For example, the volatility of commodity prices cannot sustain a
country’s economy for long time periods. Also, the overdependence on the
export of natural resources leads to the underdevelopment of other sectors of
the economy, such as manufacturing and agriculture.
Foreign investment may lead to higher demand for the country’s domestic
currency, and it will start appreciating. The appreciation of the domestic
currency will make the country’s exports in other industries more expensive
while imports will become cheaper.
Subsequently, domestic producers will face lower demand for their products
abroad, as well as greater competition from foreign producers. Thus, the lagging
sectors of the economy will face further troubles.
The two primary strategies that can help solve Dutch disease are listed below:
Sovereign wealth funds aim to stabilize the inflows of capital into the economy
to prevent it from overheating and causing significant currency appreciation.
Excess revenues can be spent on education or infrastructure that will help to
diversify the economy.
The diversification of the economy is a strategy that can almost eliminate the
negative impact of Dutch disease on the economy. Economic diversification can
be achieved by subsidizing lagging sectors of the economy or establishing tariffs
to support domestic producers.