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IGP Narrative 1.2
IGP Narrative 1.2
On February 16, 2023, we began collecting contributions from each member, which
amounted to 20 pesos per member. Since there are 17 people in our group, our accumulated
fund for the income-generating project was 350 pesos. After collecting the contributions, we
went straight to the market to buy products that we could sell. We chose to sell Yema, which
costs 55 pesos per pack (2 packs); pastillas, which cost 10 pesos per pack (4 packs); and 1 big
pack of fish crackers, which costs 130 pesos (500 grams). We also bought materials that we
needed, such as plastic (17 pesos), a lighter (10 pesos), and two candles (10 pesos), for
repackaging the fish crackers. For the sauce for the fish crackers, we bought vinegar (15
pesos), onions, and garlic (18 pesos). The total amount we spent on these items was 350
pesos, which was the exact amount of our accumulated fund. After purchasing the products
intended for sale, they went to school and repackaged them in the BTVTED Room to start
selling.
The Individuals who went into the market to buy products to sell, repackage the fish
cracker, and also sell were:
1. Paragas, Shiela Erica 6. Silva, Dielmy (Group 2)
2. Mirador, Dañesa Mae 7. Rada, Allan (Group 2)
3. Bolor, Jose Janssen III 8. Nabor, Joan (Group 2)
4. Domingo, Adriana Rose
5. Tabanao, Justine Nicole
The person who only went shopping
1. Estrada, Jeus Andrei
Product Price
Yema P5 for 4 pieces
Pastillas P5 for 4 pieces
Fish cracker (Repacked) P8 per pack
The selling of our products began on February 16 and ended on February 18, 2023, and
we earned an income of 380 pesos. This means that our profit was only 30 pesos, as our
total expenses amounted to 350 pesos.
350 pesos (Expenses) - 380 (Income) = 30 pesos (Profit)
DOCUMENTATION:
(Feb. 16 – 18 2023)
Table of expenses
Product Price
Crinkles P5 for 3 pieces
Cheese ring P8 per pack
Chicharon P8 per pack
Chocolate Coated biscuit P5 for 3 pieces
Hawhaw candy P5 for 3 pieces
We started selling the products on February 18 and ended on February 23, 2023. We
earned a total income of P509, which means our profit was only P159, as our total
expenses amounted to P350.
350 pesos (Expenses) – 509 (Income) = 159 pesos
DOCUMENTATION: (Feb 18 – 23 2023)
The Individuals who went into the market to buy products to sell, repackage the
chicharon and cheese ring, make the homemade polvoron, and also sell were:
1. Paragas, Shiela Erica 4. Domingo, Adriana Rose 7. Rada, Allan (Group 2)
2. Mirador, Daesa Mae 5. Tabanao, Justine Nicole
3. Bolor, Jose Janssen III 6. Partos, Vangielyn
Product Price
Polvoron P7 per piece (3 for P20)
Homemade Polvoron P5 per piece
Chicharon suka’t sili P10 per pack
Chicharon Plain P10 per pack
Cheese ring P8 per pack
Gummy heart P5 for 4 pieces
We started selling our products on February 23, 2023, and ended on March 3, 2023,
earning a total income of 877 pesos, which was a significant amount of money. This means that
our profit was 390 pesos, as our total expenses amounted to 487 pesos.
487 pesos (Expenses) – 877 pesos (Income) = 390 pesos
DOCUMENTATION: (Feb. 23 – Mar. 3 2023)
They earned 75 pesos by selling 25 pieces of bread, which could be either Pan de Coco,
ensaymada, or monggo bread.
"We earned 90
pesos by selling 30 pieces of assorted bread, including ensaymada,
monggo bread, and Spanish bread."
MARCH 9, 2023
Ms. Regielyn asked Konsehal Mark Lezter for some donations, and he immediately sent an
DOCUMENTATION
"We earned 135 pesos by selling 45 pieces of either cheese donuts or chocolate donuts."
DOCUMENTATION
(Mar. 20 2023)
"We earned 129 pesos by selling 43 pieces of either ensaymada or pan de coco."
DOCUMENTATION (Mar. 25 2023)
"We earned P135 by selling 45 pieces of either chocolate flower bread or Spanish bread."
DOCUMENTATION: (Apr. 11, 2023)
(April 11, 2023)
One of our classmates had 1.5 plastic bottles in their house. They saved 50 1.5-liter plastic
bottles to make a small contribution to an income-generating project. They sold the bottles to a
junk shop and earned P50, as each 1.5-liter plastic bottle was worth P1.
DOCUMENTATION:
In total, we earned 120 pesos by selling 40 pieces of either cheese donuts or chocolate
donuts.
DOCUMENTATION: April 17, 2023
Then we decided to go to the new building and started by entering the rooms on the first
floor. In the first room, the teacher asked us to explain why we were selling bread and where the
money would go. Ms. Almero explained it to them, and after that, we entertained those who
wanted to buy. We thanked the people who bought some bread and then went to the second
room near the registrar to ask the teacher if we could sell our product. The teacher agreed, and
Ms. Almero explained it again. In that room, all of our bread was sold out. The individuals who
helped to sell were:
1. Tabanao, Justine Nicole 5. Domingo, Adriana
2. Partos, Vangielyn 6. Almero, Reysielyn
3. Bolor, Jose Janssen III. 7. Silva, Dielmy (Group 2)
4. Mirador, Dañesa 8. Estrada, Jeus Andrei
In total, we earned 120 pesos by selling 40 pieces of either Spanish or Pan de Coco bread.
DOCUMENTATION: April 20 2023
April 22, 2023
For the 13th time, Estrada brought bread to sell. He brought 70 pieces, consisting of four
kinds of bread: Spanish, chocolate flower bread, ensaymada, and cheese roll. He asked his
classmate Rotarla if it was okay for him to bring bread only on her scheduled day, and she
agreed. During our first subject, some of our classmates bought our products. After our class,
we tried to sell our bread in the PS Bank building, but unfortunately, no students bought from us,
only the building facilitator did, so we thanked her. Then, we went to the new building after lunch
and started selling again. We tried to sell in every room, but we were discouraged from entering
because it seemed like everyone was busy. We kept looking through the glass of every door
until we spotted a room with no teacher, so we entered, and luckily they bought some bread.
Time passed, and the selling was slow until it was around 4:10 p.m., and we stopped selling.
So, we only sold 54 out of 70 pieces of bread, but we were still lucky, and we thank our
classmates who bought our products and our groupmates too. (Saturday)
The Individuals who helped to sell were:
1. Tabanao, Justine Nicole 5. Baco, Villalyn
2. Domingo, Adriana Rose 6. Nabor, Joan (Group 2)
3. Partos, Vangielyn 7. Panganiban, Vhenz Stephanie (Group 2)
4. Almero, Reysielyn 8. Estrada, Jeus Andrei
“For the fourteenth time, we were selling 40 pieces of bread consisting of two
variations: Spanish and ensaymada. When we arrived at school, only a few of our
classmates were present, so we knew that there would be few customers. We decided
to sell on the 3rd floor, but there were only two 2nd year BTVTED students available at
that time, as some rooms were empty or had ongoing discussions. We then went to the
new building, but the guard informed us that there were no students there. One of our
classmates decided to go home around 9:00 AM, and when the clock struck around
10:00 AM, the bread owner also went home after realizing that no customers would
come because the next schedule of for our subject will be at 2:00 PM
The Individuals who helped to sell were:
1. Baco, Villayn
2. Estrada, Jeus Andrei
For the fifteenth round of selling, our classmate brought only 25 pieces of bread,
having decreased the amount due to the poor sales on Thursday, when only 12 pieces
were sold. The batch consisted of both ensaymada and pan de coco. This time, we sold
our products only to our classmates and did not sell to any buildings or other courses,
so there were no other people involved in the selling process. After our last subject, we
sold 21 pieces, leaving 4 pieces unsold, which the owner took back home.
In total, we earned P63 from the sale of 21 pieces of either ensaymada or pan
de coco bread.
DOCUMENTATION:
Solicitation
Person – in – charge : Opeña, Regielyn P. and Fernandez, Venus E.
PICTURES:
Narrative Report for IGP
Group 2