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Kimiloid HV (FCC) (C22141x-E20p1) FCC 20220525
Kimiloid HV (FCC) (C22141x-E20p1) FCC 20220525
DETAILED REQUIREMENTS
Description Conforms to FCC
Identification A Conforms to FCC
Identification B Conforms to FCC
Assay 16.0~20.0 % CO2
Loss on Drying 15.0 % max.
Viscosity (1 % solution) 150~250 mPa・s
pH (1 % solution) 3.5~4.5
Esterified Carboxyl Groups 75.0 % min.
Free acid 15.0 % max.
Neutralized carboxyl groups 45.0 % max.
Particle size 95.0 % min. through 355 μm (42 mesh)
Lead 5 ppm max.
Arsenic 3 ppm max.
Heavy metals 20 ppm max.
Total aerobic microbial count 1,000 CFU/g max.
Total yeast & mold count 500 CFU/g max.
Escherichia coli Negative
Salmonella Negative
INGREDIENTS
Propylene Glycol Alginate E405 CAS: 9005-37-2
REGULATORY COMPLIANCE
Food Chemicals Codex
Complies with Purity Criteria in current EC Directive
Kosher approved
Halal approved
QUALITY SYSTEM
KIMILOID is manufactured according to a Quality System registered to ISO9001.
KIMILOID is manufactured according to a Food Safety System registered to FSSC22000.
PACKAGING
KIMILOID is packaged in 20 kg multi-ply paper sacks fitted with polyethylene inner packaging and
polyethylene liners or equivalent.
All packaging materials comply with relevant UK, EC and United States food contact legislation.
STORAGE
Containers should be kept closed and stored in a cool, dry place.
BEST BEFORE
Best before 24 months after manufacture date.