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9

TLE – HE – FRONT OFFICE


SERVICES
Quarter 1 – Module 2:
RECEIVE AND PROCESS RESERVATIONS
(RR)
FRONT OFFICE OPERATIONS
TLE – Grade 9
Alternative Delivery Mode
Quarter 1 – Module 2 Receive and Process Reservations (RR): Front Office
Operations
First Edition, 2020

Republic Act 8293, section 176 states that: No copyright shall subsist in any
work of the Government of the Philippines. However, prior approval of the government
agency or office wherein the work is created shall be necessary for exploitation of such
work for profit. Such agency or office may, among other things, impose as a condition
the payment of royalties.

Borrowed materials (i.e., songs, stories, poems, pictures, photos, brand names,
trademarks, etc.) included in this module are owned by their respective copyright
holders. Every effort has been exerted to locate and seek permission to use these
materials from their respective copyright owners. The publisher and authors do not
represent nor claim ownership over them.

Published by the Department of Education


Secretary: Leonor Magtolis Briones
Undersecretary: Diosdado M. San Antonio

Development Team of the Module


Writer: Desan P. Mondia
Editors: Jonathan L. Bayaton Rolan Ben L. Lorono
Reviewer: Rosemarie O. Elum
Typesetter: Ivah Mae C. Estoconing
Layout Artist: Ivah Mae C. Estoconing
Management Team: Senen Priscillo P. Paulin, CESO V Rosela R. Abiera
Fay C. Luarez, TM, Ed.D., Ph.D. Maricel S. Rasid
Adolf P. Aguilar, Ed.D.,TM Elmar L. Cabrera
Nilita R. Ragay, Ed.D.
Antonio B. Baguio, Jr. Ed.D.

Printed in the Philippines by ________________________

Department of Education –Region VII Schools Division of Negros Oriental

Office Address: Kagawasan, Ave., Daro, Dumaguete City, Negros Oriental


Tele #: (035) 225 2376 / 541 1117
E-mail Address: negros.oriental@deped.gov.ph
9

TLE
Quarter 1 – Module 2:
Receive and Process
Reservations (RR)
Front Office Operations
Introductory Message
For the facilitator:

Welcome to the Technology and Livelihood Education 9 Front Office Services


Alternative Delivery Mode (ADM) Module on Receive and Process Reservations
(RR): Front Office Operations!

This module was collaboratively designed, developed and reviewed by


educators both from public and private institutions to assist you, the teacher
or facilitator in helping the learners meet the standards set by the K to 12
Curriculum while overcoming their personal, social, and economic
constraints in schooling.

This learning resource hopes to engage the learners into guided and
independent learning activities at their own pace and time. Furthermore, this
also aims to help learners acquire the needed 21st century skills while taking
into consideration their needs and circumstances.

In addition to the material in the main text, you will also see this box in the
body of the module:

Notes to the Teacher


This contains helpful tips or strategies that
will help you in guiding the learners.

As a facilitator, you are expected to orient the learners on how to use this
module. You also need to keep track of the learners' progress while allowing
them to manage their own learning. Furthermore, you are expected to
encourage and assist the learners as they do the tasks included in the module.

For the learner:

Welcome to the Technology and Livelihood Education 9 Front Office Services


Alternative Delivery Mode (ADM) Module on Receive and Process Reservations
(RR): Front Office Operations!

This module was designed to provide you with fun and meaningful
opportunities for guided and independent learning at your own pace and time.
You will be enabled to process the contents of the learning resource while
being an active learner.

ii
This module has the following parts and corresponding icons:

This will give you an idea of the skills or


What I Need to Know competencies you are expected to learn in the
module.

This part includes an activity that aims to


check what you already know about the
What I Know
lesson to take. If you get all the answers
correct (100%), you may decide to skip this
module.
This is a brief drill or review to help you link
What’s In the current lesson with the previous one.

In this portion, the new lesson will be


What’s New introduced to you in various ways; a story, a
song, a poem, a problem opener, an activity
or a situation.
This section provides a brief discussion of the
What is It lesson. This aims to help you discover and
understand new concepts and skills.

This comprises activities for independent


practice to solidify your understanding and
What’s More
skills of the topic. You may check the
answers to the exercises using the Answer
Key at the end of the module.
This includes questions or blank
What I Have Learned sentence/paragraph to be filled in to process
what you learned from the lesson.
This section provides an activity which will
What I Can Do help you transfer your new knowledge or skill
into real life situations or concerns.
This is a task which aims to evaluate your
Assessment level of mastery in achieving the learning
competency.
In this portion, another activity will be given
Additional Activities to you to enrich your knowledge or skill of the
lesson learned.

Answer Key This contains answers to all activities in the


module.

iii
At the end of this module you will also find:

References This is a list of all sources used in


developing this module.

The following are some reminders in using this module:

1. Use the module with care. Do not put unnecessary mark/s on any part
of the module. Use a separate sheet of paper in answering the exercises.
2. Don’t forget to answer What I Know before moving on to the other
activities included in the module.
3. Read the instruction carefully before doing each task.
4. Observe honesty and integrity in doing the tasks and checking your
answers.
5. Finish the task at hand before proceeding to the next.
6. Return this module to your teacher/facilitator once you are through
with it.
If you encounter any difficulty in answering the tasks in this module, do
not hesitate to consult your teacher or facilitator. Always bear in mind that
you are not alone.

We hope that through this material, you will experience meaningful


learning and gain deep understanding of the relevant competencies. You
can do it!

iv
What I Need to Know

This module was designed and written with you in mind. It is here to help you
master the nature of Front Office Services. The scope of this module permits
it to be used in many different learning situations. The language used
recognizes the diverse vocabulary level of students. The lessons are arranged
to follow the standard sequence of the course. But the order in which you
read them can be changed to correspond with the textbook you are now using.

After going through this module, you are expected to:


1. identify front office terminologies;
2. describe front office operations; and
3. appreciate the importance of how to acknowledge customers in
making reservations.
What I Know

Let us determine how much you already know about the use of tools and
equipment. Take this test.

A. Direction: Fill in the blank (s) with the correct word/phrases.


1. ______________ is a computerized reservation system that reduces paperwork and
can handle large amount of reservation data effortlessly.

2. ______________ was developed in 1940 by Whitney Paper Corporation from New


York and is a conventional manual reservation system the hotels used to follow
during precomputer days in the hotels. It
3. Guest can communicate their reservation inquiries in _______, ________, _______,
through facsimile, telex, email.

4. During occupancy, a __________ is responsible for tracking guest charges against


his/her purchases from the hotel restaurants, room service, bar, or any outgoing
telephone calls made via the hotel’s communication systems

5. ______________ is the stage when the customer is planning to avail an


accommodation in the hotel.

B. Enumeration
a. List down the features of a cluster reservation office
1.
2.
3.
4.
5.

b. Write down the things you need to remember when you acknowledge a customer
who is making a reservation
1.
2.
3.
4.
5.
6.
Lesson RECEIVE AND PROCESS
RESERVATIONS (RR)
2 FRONT OFFICE OPERATIONS

Reservation of the hotel accommodation is one of the important responsibilities of


the front office department. A potential guest contacts a hotel for availability of the
desired type of accommodation and any allied services that the hotel offers. The front
office department needs to react to the enquiry of the guests. A reservation is a
booking in advance for space for a specified period.

For a guest, reservation increases the chances of a better deal for assured
accommodation on arrival. For a hotel, reservation can enable a better management
of guest experience during usual as well as peak seasons. Reservation procedure
varies depending on the size and brand of the hotel and the reservation system
employed.

In this lesson, you will know the details how the front office handles reservations.

What’s In

Direction: As a review of the previous lesson, enumerate the lodging industry


challenges by completing the web cluster below. Do this activity on your notebook.
Notes to the Teacher
This contains helpful tips or strategies that will
help you in guiding the learners. The following
are information that would lead to the activities
and assessment. Some activities may need your
own discretion upon checking, or you may use
rubric if provided. Please review the activities
and answer keys and amend if necessary.

What’s New

Direction: On your TLE notebook, make a 3-stanza poem about


front office operations.
Rubric

Organization
-Sequencing of words and phrases is 20 POINTS
logical and the reader is able to follow the
ordering of ideas.

Word Choice
-The poem uses many price and 20 POINTS
descriptive words to develop main ideas
or message about our lesson.
Expression and Creativity 10 POINTS
Neatness 10 POINTS
TOTAL /60 POINTS
What is It

Front Office Department

It is the one of the many departments of the hotel business which directly interacts
with the customers when they first arrive at the hotel. The staff of this department
is very visible to the guests. Front office staff handles the transactions between the
hotel and its guests. The staff receives the guests, handles their requests, and strikes
the first impression about the hotel into their minds.

Front office department includes:


Front Desk
Uniformed services
Concierges
Front Office Accounting System
Private Branch Exchange (PBX), a private telephone network used within an
organization

Basic Responsibilities of Front Office Department


Following are the most basic responsibilities a front office can handle.
Creating guest database
Handling guest accounts
Coordinating guest service
Trying to sell a service
Ensuring guest satisfaction
Handling in-house communication through PBX

Front Office Operations

There are two categories of Front Office Operations:

Front-House Operations
These operations are visible to the guests of the hotel. The guests can interact
and see these operations, hence, the name Front-House operations. Few of
these operations include:

Interacting with the guests to handle request for an accommodation.


Checking accommodation availability and assigning it to the guest.
Collecting detail information while guest registration.
Creating a guest’s account with the FO accounting system.
Issuing accommodation keys to the guest.
Settling guest payment at the time of check-out.

Back-House Operations
Front Office staff conducts these operations in the absence of the guests or
when the guest’s involvement is not required. These operations involve
activities such as:

Determining the type of guest (fresh/repeat) by checking the database.


Ensuring preferences of the guest to give a personal touch to the service.
Maintaining guest’s account with the accounting system.
Preparing the guest’s bill.
Collecting the balance amount of guest bills.
Generating reports

Guest Cycle in Hotel


Generally, a guest’s interaction with the hotel is divided into the following four
sequential phases:

Pre-arrival
It is the stage when the customer is planning to avail an accommodation in the hotel.
In this first stage, the customer or the prospective guest enquires about the
availability of the desired type of accommodation and its amenities via telephonic call
or an e-mail. The customer also tries to find out more information about the hotel by
visiting its website.

At the hotel end, the front office accounting system captures the guest’s information
such as name, age, contact numbers, probable duration of stay for room reservation
and so on.
Arrival
The front office reception staff receives the guest in the reception. The porters bring
in the guest luggage. For the guest with confirmed reservation, the front office clerk
hands over a Guest Registration Card (GRC) to the guest and requests the guest to
fill in personal information regarding the stay in the hotel. The clerk then registers
the guest in the database thereby creating a guest record and a guest account along
with it. Later, the clerk hands over a welcome kit and keys of the accommodation.
After the procedure of registration, the guest can start occupying the
accommodation.

Occupancy
During occupancy, a front office accounting system is responsible for tracking guest
charges against his/her purchases from the hotel restaurants, room service, bar, or
any outgoing telephone calls made via the hotel’s communication systems. The front
office staff is responsible to manage and issue the right keys of the accommodations
to the right guests. On guests’ request, the staff also makes arrangement for
transportation, babysitting, or local touring while the guest is staying in the hotel.

Departure
During guest departure, the front office accounting system ensures payment for
goods and services provided. If a guest’s bill is not completely paid, the balance is
transferred from guest to non-guest records. When this occurs, collection becomes
the responsibility of the back-office accounting division.
At the time of guest departure, the front office staff thanks the guest for giving an
opportunity to serve and arrange for handling luggage. In addition, if the guest
requires airport or other drop service, the front office bell desk fulfils it.
Respond to reservation request

Acknowledge the customer making a reservation:

• Use appropriate greeting


• Never leave a guest waiting for attention.
• Follow the establishment’s policies and procedures
• Maintain eye contact – where applicable
• Communication etiquette – no jargon
• Be aware of cultural needs.

Identify required reservation details:

• Dates – arrival and departure dates


• Ask the right questions like hiring a car – where do you want to go? Car size,
number of passengers, luggage? Do you have a valid license?
• Type of booking accommodation, transport or tours.
• Guest name
• Contact details
• Special requirements – baby facilities, handicapped needs, religious
requirement
• Cost

Advise customer of availability of requested booking:

• Check availability
• Know the reservation systems
• Be familiar with airlines, hotels and events.
• Terms and conditions of booking request – restrictions, minimum numbers,
method of payment
• Product knowledge – leads to selling techniques.

Offer alternative if requested booking is unavailable:


• Advise of waitlist options or standby – know policies and procedures for
overbooking
• Offer alternate times, dates, type etc.
• Recommend suitable alternatives that means:
a. seasonal influences
b. local attractions
c. tourist developments
d. natural heritage sites
e. local markets
f. museums
g. spot events
h. theatre

Offer advice and information about available products, service and facilities:
• Apply selling techniques
• Know your market
• Know your product:
a. advise customers of the features and benefits of your product

Front Office – Terminology


Following are some common terms used in relation to the front office department:

Term Meaning

The amount of money an organization has the right to receive


Account
within some specified period (say 30 days) against the delivery
receivables
of products/services.

An extension of front desk that deals with personalized guest


Bell desk
services.
They are the charges borne by the guest on cancellation of a
Cancellation
confirmed reservation or for not showing-up on confirmed
charges
reservation.

Information desk that assists guests for transportation, booking


Concierge
of events outside the hotel

Guest Registration Card, which the guest needs to fill in with


GRC
personal formation at the time of registration.
Guest Customer of the hotel business being served.
Internet Protocol Private Branch Exchange, where internet
IP-PBX
protocol is used for call transmission.
MICE
Acronym for Meetings, Incentives, Conferences, and Exhibitions.
Non-guest Customer of a hotel business not being served at the moment.
No-show
A guest who has reserved an accommodation neither turns up
nor cancels it.

OHMS
Online Hotel Management System, a software system to manage
all back-office operations of a hotel.
PBX
Private Branch Exchange, a private network of telephones within
an organization.

POS
Acronym for Point of Sale. It is the revenue generating place in
the hotel where retail transactions are carried out.

Rack rate The price at which the hotel rooms are sold before applying
discount.
SMERF Acronym for Social, Military, Educational, Religious, and
Fraternal.
It is a report of accounts that represents ending balance of each
Trial balance account in the list. It is prepared at the end of an accounting
period.

Uniformed services Personalized services provided to the guests.


Valet A male attendant to park and clean the car.
Whitney System An old reservation system for hotel accommodations

A variable pricing strategy, based on understanding, anticipating


Yield Management and influencing consumer behavior in order to maximize
revenue from a fixed, perishable resource.

Different Types of Reservations:

Guaranteed Reservation:
It ensures that the hotel will hold a room for the guest until a specific time of
guest’s scheduled arrival date.

• the guest must provide a method of payment;


• if the guest does not show up or cancel properly, the guest will be charged
for one night accommodation;
• if the hotel then fails to provide the room for a guaranteed reservation. Legal
penalties can be applied if the guest files a complaint; and
• in order to guarantee a reservation, guests can choose one of the following
methods: prepayment, credit card, advance deposit, travel agent
voucher/miscellaneous charge order (MCO) and corporate (direct billing
account)

Non-guaranteed Reservation: ensures that the hotel agrees to hold a room for
the guest until a stated reservation cancellation hour (usually 6pm) on the day of
arrival.

• It is common for hotels planning on full occupancy or nearing full occupancy


to accept only guaranteed reservation once a specified number of expected
arrivals is achieved.

Reservations Inquiries:
• Guest can communicate their reservation inquiries in person, over the
phone, via email, through facsimile, telex, email.
• While getting a reservation inquiry, the reservation staff shall obtain the
following guest-related information and create a reservation record.
- guest’s name, address and telephone number
- company or travel agency name
- date of arrival and departure
- type and number of rooms requested
- desired room rate
- number of people in the group, if applicable
- method of payment and/or guarantee
- any other special requests
Types of Hotel Reservation Systems:
An efficient and effective reservation system is what adds to the hotel’s profitability.
Following are the most popular reservation systems:

Whitney System of Reservation:


It was developed in 1940 by Whitney Paper Corporation from New York, hence the
name. This is a conventional manual reservation system the hotels used to follow
during precomputer days in the hotels. It contains the following setup for
reservation:
• Slip for request of accommodation reservation
• Whitney slip that records guest name, accommodation type, number, and
duration of stay
• Temporary/Permanent arrival slip
• Guest bill
• Guest registration card
• Correspondence file
• Bedroom journal that records daily occupancy of the guest with date, guest
name, room type, and room number.

Let us see how a Whitney slip and the bedroom journal looks like:

Though this system proved efficient, it generated a lot of paperwork with occasional
scope for errors. The drawbacks were overcome by the central reservation system.

Central Reservation System (CRS):It is a computerized reservation system that


reduces paperwork and can handle large amount of reservation data effortlessly. In
this system, since the guest data and reservation data are stored on the storage disks
of the computers, it can be accessed at wish. It is stored in the form of a database of
collection of records which can enable searching, adding, removing, or updating any
guest related data. The computerized reservation system not only helps to make
guest reservations but also helps to forecast how many accommodations can be
reserved in an upcoming time period. It is a central (or computerized) reservation
system that controls and maintains the reservations for several hotels in one
location, and automatically redirects the reservation to the required hotel.

This is how a CRS typically works:

The guests of hotel sales agents call for checking room availability. It is forwarded to
the front office reservation staff. The staff finds out details about the requirement
and checks the availability of desired accommodation in the database. According to
the reservation policies and procedures, the reservation staff member then notifies
or suggests the reception about the accommodation availability and takes further
appropriate action.

Distribution Channels:

Property Direct Reservation System:

Even though many of the five-star hotels rely heavily on central reservations offices
and intersell agencies, some potential guests still find it convenient and personal to
directly call the hotel to communicate a reservation inquiry. These are made in
several ways: Telephone, Mail, property to property, FAX, and email.

Cluster Reservations Office:

• Serves several hotels in geographic area.


• Operates similarly to a hotel chain central reservation system, except that it
serves one specific destination and area instead of an entire hotel company.
• Eliminates the need to have separate reservations departments in each of
the participating hotels.
• Advantages: labor, cost are reduced, cross-selling opportunities are created,
room rates and availabilities can be coordinated.
• Disadvantages: communication and coordination challenges.

Global Distribution Systems (GDS):


Computerized system by which reservation-related information is stored and
retrieved for multiple organizations.

• This system includes several central reservation offices connected to each


other.
• It distributes hotel reservation information worldwide and provide a platform
for selling hotel reservations worldwide.
• Selling hotel rooms is accomplished by connecting the hotel reservation
system with the GDS system.
• GDS have become a powerful force in hotel reservation. It directly link the
reservation systems of hotels, airlines, car rental agencies and travel
agencies.
• Examples of GDS: SABRE, Galileo International, Amadeus and Worldspan.

Intersell Agencies:

• Businesses that contract to handle reservations for more than one product
line.
• Intersell agencies typically handle reservations services for airline
companies, car rental companies and lodging properties.
• Its typically channel room reservation requests to a hotel central
reservations system, but they may also contact a destination hotel directly.

Internet Distribution System:


The Internet has brought a momentum in the hospitality business as well. It
facilitates seamless management of a hotel’s offices located at various places and
their various departments. The hotel businesses are actively working on the Internet
24 hours a day, seven days a week. The Internet has simplified complex system of
reservations. It enables Online Hotel Management Systems (OHMS) such as
Hotelogix to help guests reserve accommodation of their choice fast and conveniently.
The guests of the hotel can access rate charts, accommodation availability, check-in
and check-out timings, details about the restaurants, and so on, at their own
convenience.

• Internet distribution system (IDs) enable travelers from many different market
segments to use desktop and mobile services to reserve hotel rooms, book
flights and select rental cars.
• Individual hotel websites commonly feature user-friendly and secure
procedures for making and paying for reservations.
• Hotel websites also feature marketing tools such as links to hotel products
and services and photographs and virtual tours of the property.

Group Reservations
Group reservations can involve a variety of contacts: guests, meeting planners,
convention and visitors’ bureaus, tour operators and travel agents.

• Group reservations typically involve intermediary agents and require special


handling.
• A group’s representative deals with the hotel’s sales or reservations
department.
• If enough rooms are available for the group, an agreed-upon number of
guestrooms, called a block, is set aside for the group’s members.

What’s More

Direction: Answer the following questions on your notebook.

1. What is a Front Office Department?


2. How the two (2) categories in Front office operations work?
3. Identify the different types of reservations.
What I Have Learned

Direction: Write an essay about your learning on this lesson using the guide
phrases below.

I have learned that


___________________________________________________________________________
___________________________________________________________________________
___________________________________________________________________________
I have realized that
___________________________________________________________________________
___________________________________________________________________________
___________________________________________________________________________

I will apply
___________________________________________________________________________
_______________________________________________________________________________
__________________________________________________________________________________

RUBRIC
Areas of
Assessment 10 points 7 points 4 points 1 point
Presents ideas Presents ideas
in an original in a consistent Ideas are too Ideas are
Ideas manner manner general vague or
unclear
Organization Strong and Organized Some No
organized beg/mid/end organization; organization;
beg/mid/end attempt at a lack
beg/mid/end beg/mid/end
Understanding Writing shows Writing shows Writing shows Writing shows
strong a clear adequate little
understanding understanding understanding understanding

Mechanics Few (if any) Few errors Several errors Numerous


errors errors

TOTAL
POINTS /40 POINTS
What I Can Do

Direction: Guess the word based on the given definition in each number. Write the
missing letters to form the word below the definition.

The one who directly interacts with the customers when they first arrive at the
hotel.
F r_ _ _ O f _ _ _ _ S t _ _ _

This category of reservation includes interacting with the guests to handle request
for an accommodation.
Fr___-H____

A computerized type of reservation that reduces paperwork and can handle large
amount of reservation data effortlessly.
C_____lR_________nS____m

Assessment

Direction: Write T if the statement is correct and F if the statement is incorrect.


Write your answer on your notebook.

_____1. The Front Office staff handles the transaction within the hotel and receive
guest request and strikes the first impression about the hotel into their minds.

______2. It is in pre-arrival stage where the front office accounting system captures
the guest’s information such as name, age, contact numbers, probable duration of
stay for room reservation and so on.

______3. During occupancy stage, the front office staff thanked the guest for giving
an opportunity to serve and arrange for handling luggage.

______4. the first step in responding to reservation request is to advise the customer
of availability of requested booking.

_______5. In guaranteed reservation, the hotel agrees to hold a room for the guest
until a stated reservation cancellation hour (usually 6pm) on the day of arrival.
Additional
Activities

Direction: Complete the table below. Do this activity on your notebook.

Term Meaning

Account
receivables

An extension of front desk that deals with personalized guest


services.
They are the charges borne by the guest on cancellation of a
confirmed reservation or for not showing-up on confirmed
reservation.

Concierge

GRC

Internet Protocol Private Branch Exchange, where internet


protocol is used for call transmission.
Acronym for Meetings, Incentives, Conferences, and Exhibitions.
Customer of a hotel business not being served at the moment.
No-show

A a private network of telephones within


an organization.

It is the revenue generating place in


the hotel where retail transactions are carried out.

The price at which the hotel rooms are sold before applying
discount.

Trial balance
What’s New
Output may vary
What I Know
A. Fill in the blank (s)
1. Central Reservation System (CRS)
2. Whitney System of Reservation
3. in person, over the phone, via email
4. front office accounting system
5. Pre-arrival
B. Enumeration
a. Cluster Reservations Office:
• Serves several hotels in geographic area.
• Operates similarly to a hotel chain central reservation
system, except that it serves one specific destination and
area instead of an entire hotel company.
• Eliminates the need to have separate reservations
departments in each of the participating hotels.
• Advantages: labor, cost are reduced, cross-selling
opportunities are created, room rates and availabilities can
be coordinated.
• Disadvantages: communication and coordination
challenges.
b. Acknowledge the customer making a reservation:
1. Use appropriate greeting
2. Never leave a guest waiting for attention.
3. Follow the establishment’s policies and procedures
4. Maintain eye contact – where applicable
5. Communication etiquette – no jargon
6. Be aware of cultural needs.
Answer Key
What’s In
t_tutorial.pdf
https://www.tutorialspoint.com/front_office_management/front_office_managemen
References
Additional Activities
Term Meaning
The amount of money an organization has the right to receive
Account receivables within some specified period (say 30 days) against the delivery
of products/services.
An extension of front desk that deals with personalized guest
Bell desk
services.
They are the charges borne by the guest on cancellation of a
Cancellation charges confirmed reservation or for not showing-up on confirmed
reservation.
Information desk that assists guests for transportation,
Concierge booking
of events outside the hotel
Guest Registration Card, which the guest needs to fill in with
GRC
personal formation at the time of registration.
Internet Protocol Private Branch Exchange, where internet
IP-PBX
protocol is used for call transmission.
MICE Acronym for Meetings, Incentives, Conferences, and
Exhibitions.
Non-guest Customer of a hotel business not being served at the moment.
No-show
A guest who has reserved an accommodation neither turns up
nor cancels it.
PBX Private Branch Exchange, a private network of telephones
within
an organization.
POS
Acronym for Point of Sale. It is the revenue generating place in
the hotel where retail transactions are carried out.
Rack rate The price at which the hotel rooms are sold before applying
discount.
It is a report of accounts that represents ending balance of
each
Trial balance
account in the list. It is prepared at the end of an accounting
period.
For inquiries or feedback, please write or call:

Department of Education – Schools Division of Negros Oriental


Kagawasan, Avenue, Daro, Dumaguete City, Negros Oriental

Tel #: (035) 225 2376 / 541 1117


Email Address: negros.oriental@deped.gov.ph
Website: lrmds.depednodis.net

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