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Calamansi (Citrus microcarpa) is a citrus fruit commonly found in the Philippines and
other Southeast Asian countries. It is known for its high levels of Vitamin C and antioxidants,
which make it a popular ingredient in traditional medicine and cosmetics. One of its reported
Dark knees are a common cosmetic concern, especially for individuals with darker
skin tones. These areas can become discolored due to several reasons, including sun
exposure, friction, and the accumulation of dead skin cells. While several commercial
products claim to lighten dark areas, many people prefer natural remedies such as calamansi
have been shown to have antioxidant and anti-inflammatory properties (Tumaneng et al.,
2020; Almora et al., 2021). These compounds are believed to help reduce skin pigmentation
by inhibiting the production of melanin, the pigment that gives skin its color (Kadam et al.,
2020).
randomized controlled trial, volunteers who applied calamansi extract on their dark
underarms for six weeks showed significant improvements in skin lightness and texture
compared to those who used a placebo (Garcia et al., 2019). Another study found that a
combination of calamansi juice and honey applied on the knees and elbows twice a day for
four weeks resulted in significant lightening of these areas (Moussa et al., 2021).
The bioactive compounds present in calamansi may also help exfoliate dead skin
cells, which can contribute to skin darkening. Calamansi contains alpha-hydroxy acids
(AHAs), which are natural exfoliants that can help remove dead skin cells and promote cell
turnover (Amonkar et al., 2017). Additionally, calamansi has been shown to have
antibacterial properties that may help reduce the risk of skin infections that can also
While calamansi has been shown to have promising skin-lightening effects, its use
may not be suitable for everyone. Individuals with sensitive skin may experience irritation or
allergic reactions when using calamansi products (Mounessa et al., 2017). Furthermore, the
efficacy of calamansi in lightening dark areas may vary depending on the severity of the
discoloration and other factors such as skin type, age, and sun exposure (Sinha et al., 2020).
In conclusion, calamansi is a promising natural remedy for lightening dark knees. Its
high levels of Vitamin C and other bioactive compounds may help reduce skin pigmentation
and promote skin health. However, further research is needed to determine the optimal
dosage and frequency of application, as well as its long-term safety and effectiveness. With
proper use and precautions, calamansi may offer a safe and affordable alternative to
commercial skin-lightening products. Moreover, the purpose of the study is to help those who
do have dark knees by lightening these areas with a natural remedy like calamansi, which
may offer an accessible solution for those who wish to improve their appearance.
This study generally aims to examine the use of calamansi in lightening dark knees.
2. How does the frequency of using Calamansi extract affects the lightening of dark
a. once a week;
c. thrice a week?
Significance of the Study
Dark knees are a common cosmetic issue that can be a source of insecurity or self-
consciousness for some people. Lightening these areas with a natural and inexpensive remedy
like Calamansi could provide an accessible solution for those who wish to improve their
appearance.
The scope of the study on the Effectiveness of calamansi (Citrus microcarpa) extract
in lightening dark knees would cover 3 months to observe the changes in knees and color.
In addition, the researchers added baking soda as materials of this study. The
delimitation of the study would include factors that could affect the outcome of the
experiment, such as the frequency of use of the calamansi and baking soda and the skin type
of the participants. With a population size of 46, the researchers will consider a sample of 15
respondents using convenient sampling. The study would also be limited to the effects of
calamansi extract as a skin lightener and not explore its use in other cosmetic applications.
Additionally, the study would consider the availability of resources, such as the amount of
calamansi extract and the number of participants in the experiment. Finally, the study would
Research Design
calamansi extract can help lighten the skin tone of the knees, which are often darker than the
rest of the body due to various factors such as excessive sun exposure, dryness, friction, and
Research Locale
This study was conducted at Malaybalay City National Science High School in
Aglayan, Malaybalay City. The participants of this study was the grade 9 Libra of the
aforementioned school.
Sampling Procedure
With a population size of 46, the researchers will consider a sample of 15 respondents
using convenient sampling. These samples shall be sampling among the Junior High School
students.
In this study, the following materials were utilized;
Calamansi, also known as Philippine lime or Calamondin, is a small citrus fruit that
is native to Southeast Asia. It is known for its tangy and acidic flavour and is
Baking soda, also known as sodium bicarbonate, is a white crystalline powder that is
alkaline in nature and can help neutralize acids, making it useful for a variety of
applications.
Procedure
the efficacy of Calamansi extract as a natural solution in lightening the darken areas of
Step 1: All the ingredients and materials such as calamansi, baking soda, 2 cups, syringe,
Step 3: Then, the extract of the calamansi was poured into the first cup and the second cup
Step 4: After that, two tablespoons of baking soda were places in a small cellophane and then
it was tied.
Step 5: A syringe was used to get two millimetres of calamansi extract and it was injected
into the tied cellophane. This process was repeated until 15 cellophanes of calamansi extract
Step 6: The prepared cellophane bags with calamansi extract and baking soda were
Step 7: The respondents were instructed by the researchers in using the product. They were
taught to mix the calamansi extract and baking soda and then rub the mixture into their knees.
The respondents were instructed by the researchers in using the product. They
were taught to mix the calamansi extract and baking soda and then rub the mixture
into their knees.
Figure 2: Flowchart of making, measuring and distributing calamansi extract and baking soda
III. Results and Discussion
This chapter presents the results and discussion of a research study conducted to
investigate the effect of calamansi and baking on knee skin. The aimed of the study was to
determine if the application of calamansi and baking had any noticeable impact on the
condition of the respondents' knees. However, due to delays in providing the ingredients, the
study was unable to observe the true effect. This chapter will discuss the findings obtained
from the respondents and provide an analysis of the limitations encountered during the
research process. The table below will provide the minimal change in respondents’ knee skin.
Before
After
Based on Table 1, it shows that calamansi extract helps lighten dark knees. However, it
is important to note that the observed changes were not statistically significant, and they
could have occurred due to factors other than the application of calamansi and baking. When
it comes to frequency of use, once a week, there was a little change of color in the knees.
While the twice-a-week also had changes in color. However, the three times a week had a
bigger change than the once and twice a week, based on Table 1.
The delays in providing the ingredients to the respondents played a crucial role in limiting the
study's ability to observe the true effect of the intervention. It is possible that the delay in
administering the treatment hindered the potential benefits that calamansi and baking could
have provided. Therefore, future research should take into account the importance of timely
administration and ensure that there are no such delays to obtain more accurate results.
Conclusion
Based on the statement of the study, the following statements could be drawn:
1. The analysis of the results revealed that there was a minimal change in the
respondents' knee skin over the course of the study. However, it is important to note
that the observed changes were not statistically significant, and they could have
occurred due to factors other than the application of calamansi and baking. Due to the
delays in providing the ingredients, the study was unable to observe the true effect.
2. There's a minimal change in the knee skin of the respondent in each week. Once a
week, there was a little change of color in the knees. While the twice-a-week also had
changes in color. However, the three times a week had a bigger change than the once
Recommendations
Based on the drawn conclusions the following statements are hereby recommended:
1. The delays in providing the ingredients to the respondents played a crucial role in
limiting the study's ability to observe the true effect of the intervention. It is possible
that the delay in administering the treatment hindered the potential benefits that
2. The absence of a control group is another significant limitation of this study. Without
the application of calamansi and baking and the observed changes in knee skin. A
control group would have provided a comparison point to differentiate between the
3. Future research should take into account the importance of timely administration and
ensure that there are no such delays to obtain more accurate results.