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ST.

THOMAS PUBLIC SCHOOL


FIRST TERMINAL EXAMINATION – 2022-2023
Class : lll ENVIRONMENTAL SCIENCE

I.MCQ 1×5=5

1. Which of the following is an example of pulses:

a)Rice

b)Wheat

c)Barley

d)Rajma

2. The bird that lives in very cold regions:

a)Cuckoo. c)Mynah

b)Penguin. d) Woodpecker

3. Which one of the following is not a colour of the rainbow:

a)White. b)Red

c)Green. d)Blue

4. The food that can be eaten raw:

a)Apple. b)Chicken

c)Fish. d)Rice

5. Which one of the following is not used as a fuel in stoves:

a)LPG. b)Coal

c)Kerosene. d)Water

FILL IN THE BLANKS. 1×5=5

6. A child's first learning comes from his -------------.

7. A ----------- is a place made for people to live.


8. Foods that provide ------------- are called energy-giving foods.

9.---------- help birds to fly and keep them warm.

10.----------- is the natural source of water.

TRUE OF FALSE

11. Cooking makes food tasty.

12. The mynah can rotate its neck backwards to a large extent.

13. Plants mostly get water from rain.

14. In dance the hands and face are used to convey feelings.

15. The food that makes us strong and provides us strength is protective foods.

MATCH THE FOLLOWING

16. a)Vulture 1)Kept as a pet

17. b)Penguin. 2)Lay eggs in other birds' best

18. c)Parrot. 3)Eat dead things

19.d)mynah. 4)Flightless bird

20. e)Cuckoo. 5)Moves neck back and forth

VERY SHORT ANSWER QUESTIONS

21. Name two types of houses.

22. Name any two cereals.

23. Name any two birds kept as pets.

24. Name any two animals seen on rainy days.

25. Name any two food items that can be eaten both raw and cooked.

SHORT ANSWER QUESTIONS I

26. Write any two disadvantages of rain.

27. Why do we need food?

28. why do we need a house?


29. What is a joint family?

30. Name any four animals that can fly other than birds.

SHORT ANSWER QUESTIONS Il

31.Why is rain important?

32. Give three reasons for cooking food.

33.List any three uses of water.

33.write any three food items prepared by steaming.

34. Name the three types of food groups.

LONG ANSWER QUESTIONS

35. Draw and label the parts of a bird.

36. Write any two food items prepared through the following processes.

GRILLING BOILING FRYING BAKING ROASTING


Chapters MCQ FILL T/F MATCH VERY SHORT l SHORTll LONG TOT
SHORT AL
1Mark 1 Mark 1MARK 1MARK 2MARKS 3MARKS 5MARKS
1MARK

CHAPTER4: 1Q 1Q 1Q 3Q

OUR FIRST 4M
SCHOOL

CHAPTER 5: 1Q 1Q 1Q 3Q

CHOTTU'S 4M
HOUSE

CHAPTER 1Q 1Q 1Q 1Q 1Q 5Q
6:FOODS WE
EAT 8M

CHAPTER 1Q 1Q
7:SAYING
WITHOUT 1M
SPEAKING

CHAPTER 1Q 1Q 1Q 5Q 1Q 1Q 1Q 11Q
8:FLYING
HIGH 16
M

CHAPTER 1Q 1Q 1Q 1Q 1Q 2Q 7Q
9:ITS RAINING
12M

CHAPTER 2Q 1Q 1Q 2Q 1Q 7Q
10:WHAT IS
COOKING 15M

TOTAL 5Q 5Q 5Q 5Q 5Q 5Q 5Q 2Q 37Q

5M 5M 5M 5M 5M 10M 15M 10 M 60
M
Domains MCQ FILL T/F MATCH VERY SHORT SHORT LONG TOTAL
SHORT
1MARK 1MARK 1MARK 1MARK 2MARKS 3MARKS 5MARKS
1MARK

Knowledg 2Q 3Q 2Q 3Q 1Q 2Q 13Q
e
(2×1=2) (3×1=3) (2×1=2) (3×1=3) (1×2=2) (2×3=6) 18MARK
S

Understan 3Q 2Q 3Q 5Q 2Q 4Q 2Q 1Q 22Q
ding
(3×1=3) (2×1=2) (3×1=3) (5×1=5) (2×1=2) (4×2=8) (2×3=6) (1×5=5) 34MARK
S

Applicatio 1Q 1Q 2Q
n
(1×3=3) (1×5=5) 8MARKS

Total 5Q 5Q 5Q 5Q 5Q 5Q 5Q 2Q 37Q

5MARKS 5MARKS 5MARK 5MARK 5MARK 10MARK 15MARK 10MARK 60MARK


S S S S S S S

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