INDIA FOOD SAFETY SUMMIT & AWARDS 2022

QUALITY INNOVATION SAFETY

15th - 16th Hotel Vivanta by Taj,

DEC 2022 Dwarka, New Delhi

ORGANIZED BY

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 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
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22 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
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CORPORATE PARTNER MEDIA PARTNER

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 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
OUR EXPERT SPEAKERS O

Smt. Anita Praveen IAS Dr. K Rathnam Dharminder Bhalla Radhey Shyam Dixit Dr. Naveen Dhanda
Secretary CEO CEO Chief Managing Director
Ministry of Food Milky Mist Govind Milk & Milk Director JSBS Foods
Processing Industries Products Ananda Dairy

Vishal Rastogi Arvind Kakru Karan Singh Dr. A.K.Tyagi Vinod Kumaar Kaul
Director Director Director Executive Director Executive Director
Happy Nature Rockwell Automation India Rattan Organics Foods Haldiram’s AIREA (All India Rice Exporters
Association)

Abir Mukherjee Dr. R. Manickavasagam Pankaj Aggrawal Shreya Pandey Navneet Mehta
Chief Technology officer Vice President COO Associate Director - Global Quality Director- He
Alpha Milk food Dindigul Farm Bikanerwala foods Regulatory Affairs Food & Refreshment Mehsa
Product (Ennutrica) PVT. LTD. Pepsico Unilever Prod

Dr. Sudhir Maknikar Prabhakar Mishra Atul Joshi Prawin Kumar Arohi Dr. Anna Vega
Director Family Health Associate Director, Food Chief General Manager Quality DGM Chief Technical
PATH Regulatory Affairs & Legal Compliances DS GROUP Officer Grain Technik
Perfetti Van Melle India Patanjali Ayurved

Deshraj Sharma Rakesh kumar Mehra Shailesh Ghodekar Jagdish Pant Manish Singh
Head Regional Quality- President - Innovation Global Corporate Head GM - CQA Quality, Regulatory &
India Subcontinent G.D.Foods Mfg. (Tops) Quality Olive Lifesciences Compliance Advisor Fonterra
Ferrero India Marico South East Asia

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22 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
OUR EXPERT SPEAKERS

Kumar Tarun Dr. Sujeet Ranjan Sanjeev Sharma Uday Manikandan Dr. Vaibhav Kulkarni
DGM Quality Associate Director Nutrition Director Quality Assurance Director - Quality Hon. Secretary & Board Member
Guiltfree Industries Tata Trusts PepsiCo Assurance HADSA, Past Global Chair – ILSI
Licious Assembly

Prashant Bhat Dr. Nepal Singh Dr. Vidyashankar Satyakumar Avinash Voodi Krishna kumar Joshi
Chief R&D Officer Chief R&D Officer Head-R&D Excellence & Director - Product Head Regulatory &
rters Mother Dairy DFM Foods Capabality Building Marketing Scientific Affairs
Fruit & Vegetable Britannia Industries ManageArtworks ITC

Alpesh Jain Rakesh Matai Ratnesh Srivastav Dr. Neerja Hajela Pradip Kundu
- Head- Dudhmansagar Dairy DGM-Operations GM- R&D Head Science & Head Quality (sr GM)
Mehsana District Cooperative Milk Havmor Ice Cream Nutrelis Agro Foods Regulatory Affairs Dabur India
Producers Union Limited (Amul) Yakult Danone India

Dr. Rajeev Tyagi Dinesh Deo Phani Kumar D.N. Mishra Dr. Ramesh Kantaria
Head R& D Business Unit Manager– HEAD - Quality & GM Operations Head NPD (R&D) & Mfrg
Tropilite Foods Food Heat Transfer Regulatory Tec- Maintenance Operations,Nutraceuticals,
Alfa Laval Zydus Wellness Swasthaahar India and Emerging markets,
Dr.Reddy’s

Upendra Singh
Sr. General Manager
erra Bikanervala foods
Hemlata Joglekar
Business Manager- Hygienic
Fluid Handling., Food & Water
Channel Sales Manager
Alfa Laval
Ranjeet Kaur Rajesh Gupta Nitika Vig
Program Lead- Scientific & General Manager- Nutrition Strategy and
Regulatory Affairs Quality & Food Safety Comm Sr. Specialist
Mars Wrigley Jubilant FoodWork Mondelez

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 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
OUR EXPERT SPEAKERS A

Devendra Yadav Biswajit Dutta Divyanshu Raval Deepak Kumar Sharma Dr. Kriti Soni
VP - Quality Food Chief Quality Officer Promoter& Executive Head -Operations Head R&D 0
Safety& Regulatory Mother Dairy Director DS Group Kapiva Ayurveda
Jubilant FoodWorks Walpar Nutritions

Ashish savita Anil Bhutani Commander Arun Gopalswamy Ritesh Madvaiya Dr. Dheeraj Mishra
Head - R&D (NDC) Head Manufacturing Central Manager Engineering, Senior Manager Quality And Manager - Operations
Devyani Food Industries Mother Dairy Fruit & Head Industry 4.0 Food Safety - India Head Mondelez India Foods
Vegetable ITC Foods Business Division Mars

Dr. Chetan Mehndiratta Uday Ramesh Prabhu Dhirendra Choudhary Stella Mariem Naresh Kumar
Head Medical Affairs Sales Manager & CEO Deputy Manager- Food Safety Application Support Manager
Signutra Applications Scientist Bry-Air (Asia) BUHLER BIOMERIEUX SOUTH ASIA 1
Bruker Scientific India

Sudip Chatterjee Satish Reddy

Application Manager Head -Quality Assurance
ECO LAB Dodla Dairy

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 15th DEC, 2022
22 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
AGENDA
08:30 AM Registrations

09:05 - 09:10 AM Opening Note By Synnex Group

09:15 – 09:25 AM Key Note Address

09:25 - 09:35 AM Welcome note by Presenting Partner

09:40 - 10:30 AM Panel 1- Food Fortification: The Advantages, Disadvantages and Lessons learned
What’s a fortified or enriched food?
Fortified and enriched foods for kids
Are Fortified and Enriched Foods Healthy?
Risks vs. Benefits of food Fortification
The available & upcoming food fortification techniques in India
How can fortification help in fighting malnutrition?
Issues Related to Fortification Standards and Regulatory Compliance
Food Fortification & Health- Challenges & Opportunities
Emerging Consumer Needs, Challenges in Product Development, Innovations in Environmental Friendly Packaging etc.

s Panel Members
Rajesh Gupta, General Manager-Quality & Food Safety, Jubilant FoodWorks
Atul Joshi, Chief General Manager Quality & Legal Compliances, Patanjali Foods
Dr. Sudhir Maknikar, Director Family Health, PATH
Upendra Singh, Sr. General Manager, Bikanervala Foods
Rakesh Kumar Mehra, President - Innovation, G.D.Foods Mfg. (Tops)
Dr. Sujeet Ranjan, Associate Director Nutrition, Tata Trusts
Nitika Vig, Nutrition Strategy and Comm Sr. Specialist, Mondelez International
Prashant Bhat, Chief R&D Officer, Mother Dairy Fruit and Vegetable ( Moderator )
ager
IA 10:35 - 10:55 AM Corporate Presentation - ‘Safe Grain – Safe Food’
Dr. Anna Vega, Chief Technical Officer, GRAIN TECHNIK

10:55 - 11:15 AM Networking Breakfast and Speed Meetings

11:15 - 12:05 PM Panel 2 - FOOD TESTING: Methods & Technologies in Food & Beverages
Protecting customers from any contaminated, modified and unhealthy food.
Building brand equity and customer loyalty by delivering healthy and safe food.
Rapid Detection, Identification and Application in Surveillance at National Level
How far Is It from Real Rapid Testing of Microorganisms?
Microbiological Assays for Food Safety: From Detection to Source-Tracing
Application of Molecular Rapid Detection Technology in Foodborne Pathogenic Bacteria Detection
Ensuring products are in compliance with local, national and international rules and regulations for food products.
Latest Food Safety Testing and Technologies Trends

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 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
AGENDA 15th DEC, 2022 A

0
Panel Members
Dr Kriti Soni, Head R&D, Kapiva Ayurveda
Dr. Vidyashankar Satyakumar, Head-R&D Excellence, Capabality Building, Britannia Industries
Ratnesh Srivastav, GM- R&D, Nutrelis Agro Foods
Ashish savita, Head - R&D (NDC), Devyani Food Industries
Pradip Kundu, Head Quality, Dabur India
Naresh Kumar, Application Support Manager, BIOMERIEUX SOUTH ASIA
Deepak Kumar Sharma, Head -Operations, DS Group
Dr. Neerja Hajela, Head Science & Regulatory affairs, Yakult Danone India ( Moderator )

12:10 - 12:30 PM Corporate Presentation - ‘Food Safety at the core of equipment design’
Stella Mariem, Deputy Manager- Food Safety, BUHLER

12:35 - 01:25 PM Panel 3 - Manufacturing 4.0 – Transform the way you manufacture
How modern technology keeping costs down and food quality up.
How IOT, Digitalization making manufacturing Plants more efficient & flexible
Global technology trends in Plant Automation
What is the Future of Plant Automation in India?
Challenges faced in maintaining Safety & Quality in manufacturing process
Latest plant technology & techniques in enhancing food quality and reduce damages 0
Improving Food safety with High-performance, flexible automation
How Plant Technology Transforming the F&B Industry
Better knowledge of data patterns from production helping for better factory maintenance
How Industry 4.0 changing food and beverage manufacturing 0

Panel Members
Shailesh Ghodekar, Global Corporate Head Quality, Marico
Kumar Tarun, DGM Quality, Guiltfree Industries
Anil Bhutani, Head Manufacturing, Mother Dairy Fruit and Vegetable
Prawin Kumar Arohi, DGM, DS GROUP
Commander Arun Gopalswamy, Central Manager Engineering, Head Industry 4.0, ITC Foods Business Division
Dr. Dheeraj Mishra, Manager - Operations, Mondelez India Foods
Dr A.K.Tyagi, Executive Director, Haldiram’s ( Moderator )

01:25 - 02:15 PM Networking Lunch Speed meeting

02:15 - 02:35 PM Corporate Presentation - ‘Packaging Content Management and the role it plays
in ensuring Regulatory Compliance’
Avinash Voodi, Director of Product Marketing, MANAGE ARTWORKS

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22 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
AGENDA 15th DEC, 2022
02:40 - 03:30 PM Panel 4 - Food Allergens: Prevention, Detection and Management
New Development in VITAL Allergen Management
The Challenges of Allergen Immunoassay Analysis
Food Allergen Contamination Risks and How to Control Them at Food Plant
Reducing the risk of allergen contamination in the food
Allergen risk assessment and the potential pitfalls of sampling and analysis.
Ensure Consumer Safety with Effective & Compliant Allergen Control Strategies
How to minimise the risk of cross-contamination and drive consumer confidence in your products?
How can companies ensure their allergen labelling is prepared for the change, and ensure regulatory compliance?
New developments in FAO/WHO & Codex Allergens labelling

Panel Members
Satish Reddy, Head -Quality Assurance, Dodla Dairy
Ranjeet Kaur, Program Lead- Scientific & Regulatory Affairs, Mars Wrigley
Prabhakar Mishra, Associate Director, Food Regulatory Affairs, Perfetti Van Melle India
Shreya Pandey, Associate Director - Regulatory Affairs, Pepsico
Ritesh Madvaiya, Senior Manager Quality And Food Safety - India Head, Mars
Phani Kumar, HEAD - Quality & Regulatory, Zydus Wellness
Navneet Mehta, Global Quality Director- Food & Refreshments, Unilever ( Moderator )

03:30 - 03:50 PM Corporate Presentation - ‘Hygiene & Sustainability’

Hemlata Joglekar, Business Manager- Hygienic Fluid Handling, ALFA LAVAL
Dinesh Deo, Food & Water Channel Sales Manager & Business Unit Manager– Food Heat Transfer, ALFA LAVAL

03:55 - 04:45 PM Panel 5 - Nutraceutical & Functional Food - Transforming the F & B Industry
How is the latest health Behaviours impacting the Food industry today & for the Future?
Harmonizing food and supplement rules
Are nutraceuticals New Generation Therapeutics
Building a dietary System Fit for Safety & Quality
Nutraceuticals are the front line of the battle for consumer health
Making Nutrition products inexpensive and safe to tackle important unmet health needs.
Understand the opportunities and barriers to growth Nutraceuticals play in the food
The current regulatory environment challenges

Panel Members
Dr. Ramesh Kantaria, Head NPD (R&D) & Mfrg Operations,Nutraceuticals, India and Emerging Markets, Dr. Reddy’s
Dr. R. Manickavasagam, Vice President, Dindigul Farm Product Pvt Ltd (Ennutrica)
Dr. Nepal Singh, Chief R&D Officer, DFM Foods
Divyanshu Raval, Promoter& Executive Director, Walpar Nutritions
Jagdish Pant, GM - CQA, Olive Lifesciences
Dr. Vidyashankar Satyakumar, Head-R&D excellence, capabality building, Britannia Industries
Nitika Vig, Nutrition Strategy and Comm Sr. Specialist, Mondelez International ( Moderator )

04:50 - 05:15 PM Networking High Tea / Speed Meeting

05:15 PM End of Day 1 of India Food Safety Summit & Awards 2022

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 16th DEC, 2022
INDIA FOOD SAFETY SUMMIT & AWARDS 2022
AGENDA A
08:30 - 09:00 AM Registrations 1

0910 - 09:20 AM Opening Note Synnex Group

1
09:20 - 10:05 AM Panel 6 - Biological, chemical and physical hazards assessed with HACCP
Food Hazards and HACCP & Microbiological Hazards Assessment Techniques
Hazard analysis for the development of a HACCP plan in the F&B Industry
Implementation of the latest techniques in HACCP, HARPC to improve food quality & Safety
HACCP Plan in transportation and distribution of food products
Bacterial Hazards - Food infection and food intoxication
HACCP vs HARCP
Integrating HARPC regulations with the existing HACCP.
Panel take home advice

Panel Members
Krishna kumar Joshi, Regulatory head - Food, ITC LTD
Uday Manikandan, Director -Quality Assurance, Licious
Jagdish Pant, GM - CQA, Olive Lifesciences
Alpesh Jain, Head- Dudhmansagar Dairy, Mehsana District Cooperative Milk Producers Union Limited (Amul Group)
Dr Kriti Soni, Head R&D, Kapiva Ayurveda
Dr Naveen Dhanda, Director, JSBS Foods
Biswajit Dutta, Chief Quality Officer, Mother Dairy Fruit & Vegetable
Deshraj Sharma, Head Quality - India, Ferrero india ( Moderator ) 1

10:10 - 10:30 AM Corporate Presentation - ‘Innovative Approaches to Advance your Food Safety Goals 0
Sudip Chatterjee, Application Manager, ECO LAB

10:30 - 10:55 AM Networking Breakfast and Speed Meetings 0

10:55 - 11:40 AM Panel 7 - Smart Manufacturing 4.0 : An insight in to Food manufacturing Industry
Improving the food safety with the use of latest technology in the plant
How India is adopting digitization in the manufacturing industry
How Plant digitization is benefiting in speed, efficiency, centralized data management and compliance.
Aligning digital initiatives to deliver quality and customers expectation
IoT & AI is becoming game changer for Food manufacturing industries
How Technology helping Food producers to reduce losses
Achieving rapid food traceability by integrating automated production
Smart Manufacturing in Food Industry Present and Future

Panel Members
Anil Bhutani, Head Manufacturing, Mother Dairy Fruit and Vegetable
Kumar Tarun, DGM Quality, Guiltfree Industries Limited
Devendra Yadav, Coperate Head Quality Food Safety & Regulatory, Jubilant FoodWorks
Rakesh Matai, DGM-Operations, Havmor Ice Cream
Sanjeev Sharma, Director Quality Assurance, PepsiCo
Pankaj Aggrawal, COO, Bikanerwala Foods
Arvind Kakru, Director, Rockwell Automation India, Rockwell Automation India ( Moderator )

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22 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
AGENDA 16th DEC, 2022
11:45 - 12:05 PM Corporate Presentation
Uday Ramesh Prabhu, Sales Manager & Applications Scientist, Bruker Scientific India, BRUKER

12:10 - 12:55 PM Panel 8 - Food Integrity- Ensuring the Authenticity of Food & Preventing Fraud
Food Adulteration in India is Endangering Health and Business
New Analytical Approaches for More Trust in Food Integrity
How to Prevent and Manage Food Fraud Across the Entire Value Chain
Examples of food fraud to find commonalities and lessons learned
Latest technology advancements to improve authenticity, traceability and security in food supply
Application of Real-Time PCR in Food Authentication Analysis
Chromatographic and Spectrometric Authentication Assuring Food Safety
what steps can be taken to build and maintain trust between supply networks?

Panel Members
Krishna Kumar Joshi, Head Regulatory - Food, ITC LTD
Abir Mukherjee, CTO, Alpha Milkfoods
Vinod Kumaar Kaul, Executive Director, AIREA (All India Rice Exporters Association)
Deepak Kumar Sharma, Head -Operations, DS Group
Dr. Chetan Mehndiratta, Head Medical Affairs, Signutra
Dr. Neerja Hajela, Head Science & Regulatory affairs, Yakult Danone India
Pradip Kundu, Head Quality, Dabur India ( Moderator )

12:55 - 01:55 PM Networking lunch and Speed Meetings

01:55 - 02:15 PM Corporate Presentation

Dhirendra Choudhary, CEO, BRY AIR ASIA

02:20 - 03:05 PM Panel 9 - The CEOs - The Next-Generation F & B Industry: Resilient, Efficient & Sustainable
Doing the Right Thing -Food Safety, Trust and Transparency
Changing consumers tastes and preferences
Food system transformation in India
Where Are We Now, and Where Do We Need to Be?
How technology helping to achieve Greater Efficiencies in Food Production
Regulatory Framework & Policies: Progress, Updates, and What Comes Next
How are regulators working with industry to ensure an orderly and effective rollout of new initiatives and
standards?
What are some of the unique challenges you have seen in the food industry, and how are they different today
versus 10-20 years ago?

Panel Members
Dr. Rajeev Tyagi, Head R&D, Tropilite Foods
Manish Singh, Quality, Regulatory & Compliance Advisor – Fonterra South East Asia, Fonterra Future dairy
Radhey Shyam Dixit, CMD, Ananda Dairy
Karan Singh, Director, Rattan Organics Foods
Vishal Rastogi, Director, Happy Nature
Dr K Rathnam, CEO, Milky Mist
Navneet Mehta, Global Quality Director- Food & Refreshment, Unilever
Dharminder Bhalla, CEO, Govind Milk & Milk Products ( Moderator )

Award Timings on Next Page

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 16th DEC, 2022
AGENDA
03:10 - 03:30 PM Keynote Address by Award Chief Guest
Smt. Anita Praveen, Secretary, Ministry of Food Processing Industries
03:30 - 04:30 PM INDIA FOOD SAFETY AWARDS 2022
04:30 PM Closing Remarks of India Food Safety Summit & Awards 2022
04:30 - 05:00 PM Networking High Tea / Speed Meetings
05:00 PM End of India Food Safety Summit & Awards 2022
MEET OUR PROUD PARTNERS
Rockwell Automation, Inc. (NYSE: ROK) is a
global leader in industrial automation and dig-
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ASSOCIATE PARTNER tions of people with the potential of technology
to expand what is humanly possible, making
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waukee, Wisconsin, Rockwell Automation employs approximately 23,000
problem solvers dedicated to our customers in more than 100 countries.
Bry-Air, the leader in dehumidification...world-
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A Pahwa Group company, Bry-Air Asia has 4 state-of-the-art manufacturing
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solutions to our valued customers in 110 countries.
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BIOMERIEUX is a French Multinational with
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22 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
MEET OUR PROUD PARTNERS

METTLER TOLEDO is a leading global man-
ufacturer of precision instruments. The Com-
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#IFSSA2022
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 INDIA FOOD SAFETY SUMMIT & AWARDS 2022
INDIA FOOD SAFETY
SUMMIT & AWARDS 2022

DAIRY BEST
FOOD SAFETY CONSUMER HEALTHY
COMPANY
CHAMPION SATISFACTION DAIRY BRAND
OF THE YEAR COMPANY
OF THE YEAR OF THE YEAR
2022 OF THE YEAR

CEO
CEO FROZEN BEST DAIRY NUTRACEUTICAL NUTRACEUTICALS
FOOD COMPANY BRAND COMPANY COMPAN
OF THE YEAR OF THE YEAR OF THE YEAR OF THE YEAR

SPICES CONSUMER
RISING STAR BEST ORGANIC NUTRITION
COMPANY FOOD BRAND COMPANY
OF THE YEAR COMPANY
OF THE YEAR OF THE YEAR OF THE YEAR

TECHNOLOGY
PRODUCT INNOVATOR
LABORATORY CEO DAIRY
INNOVATOR FOOD COMPANY
OF THE YEAR OF THE YEAR
OF THE YEAR OF THE YEAR
2022

CONSUMER INGREDIENT
FUNCTIONAL HEALTHCARE FOOD GRAIN
COMPANY
FOOD COMPANY COMPANY OF COMPANY
OF THE YEAR
OF THE YEAR THE YEAR 2022 OF THE YEAR
HEALTH

INGREDIENT FOOD INNOVATIVE

PROBIOTIC
COMPANY OF FORTIFICATION
PRODUCT COMPANY DAIRY COMPANY
THE YEAR – WEIGHT INITIATIVE COMPANY
OF THE YEAR OF THE YEAR
MANAGEMENT OF THE YEAR

DAIRY FOOD
BEST HEALTH CEO FOOD
EXCELLENCE COMPANY
CARE COMPANY COMPANY
COMPANY OF THE YEAR
OF THE YEAR OF THE YEAR
OF THE YEAR 2022

FOOD SAFETY & BEVERAGE

BEST HEALTH
QUALITY COMPANY COMPANY OF
WELLNESS BRAND
OF THE YEAR THE YEAR 2022

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