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Refrigeration Calculation Numbers
Refrigeration Calculation Numbers
Solution
Evaporator Enthalpies, ℎ𝐸
Compressor Enthalpies, ℎ𝐶
Condenser Enthalpies
322.75
COP = 475
COP = 0.6795
A refrigerating system works on a reverse Carnot cycle. The higher temperature in the system
is 𝟑𝟓𝟎 C and the lower temperature is -𝟏𝟓𝟎 C. The capacity of the system is at 12 tonnes.
Determine:
i. COP of Carnot refrigerator
ii. Heat rejected from the system per hour
iii. Power required
Solution
𝑇𝐻 258
COP of Carnot Refrigerator = = = 5.16
𝑇𝐻 −𝑇𝐿 308−258
𝑄𝐴
Therefore, COP = 𝑄𝑅−𝑄𝐴
42.24
5.16 =
𝑄𝑅−42.24
42.24
QR = ( 5.16 ) + 42.24 = 50.42KW
Carnot refrigeration cycle absorbs a heat at 270k and rejects heat at 300K.
𝑇2
2) Work required per second
𝑄2
Let 𝑊𝑅 → Work required per second
HP
𝑄1 → Heat absorbed at 270K (𝑇1 )
𝑄1 1130
𝑄1 = 1130KJ/min = 60
= 18.83KJ/s
𝑇1
𝑇1 = 270K
𝑄1
But we know that 𝐶𝑂𝑃𝑅 =
𝑇2 = 300K 𝑊𝑅
𝑄 18.83
1). coefficient of performance of the Carnot ⇒ 𝑊𝑅 = 𝐶𝑂𝑃1 = 9
𝑅
refrigeration cycle
𝐖𝐑 = 𝟐. 𝟏𝐊𝐉/𝐬
𝑇 300
⇒ 𝐶𝑂𝑃𝑝 = 𝑇 −2𝑇 = 300− 270 =10
2 1
⇒ 𝑄1 = 1130KJ/min given
𝑄2
But 𝐶𝑂𝑃𝑝 = 𝑄
2 − 𝑄1
⇒ 𝑄2 = 𝐶𝑂𝑃𝑝 (𝑄2 − 𝑄1 )
𝑄2 - 𝐶𝑂𝑃𝑝 . 𝑄2 = - 𝐶𝑂𝑃𝑝 . 𝑄1
𝑄2 (1 - 𝐶𝑂𝑃𝑝 ) = - 𝐶𝑂𝑃𝑝 . 𝑄1
𝑸𝟐 = 1256KJ/min
The capacity of a refrigerator is 200TR when working between -𝟔𝟎 C and 𝟐𝟓𝟎 C. Determine the
mass of ice produced per day from water at 𝟐𝟓𝟎 C. also find the power required to drive the
unit. Assume that the cycle operator on reversed Carnot cycle and latent heat of ice is 335KJ/kg.
Given;
Heat removed from 1kg of water at 250 C from ice at 00 C = (1x4.187x (25 − 0)) + 335
= 137.55 tonnes
Five hundred kg of fruits are supplied to a cold storage at 𝟐𝟎𝟎 C. the cold storage is maintained
at 𝟓𝟎 C and the fruits get cooled to the storage temperature in 10hrs. The latent heat of freezing
is 105KJ/kg and specific heat of fruit is 1.256KJ/kgK. Find the refrigeration capacity of the
plant. Given A ton of refrigeration or a refrigeration ton (TR) 210KJ/Min
Solution
Given, M=500kg
ℎ𝑓𝑔 = 105KJ/Kg
𝐶𝐹 = 1.256KJ/KgK
Heat removed from fruits in 10hrs= heat removed from fruits 𝑄1 + latent heat of freezing 𝑄2
Total heat removed from fruits, 𝑄1 = M.CF (𝑇2 -𝑇1 ) = 500x1.256 (293-268) = 15,700KJ
Solution
𝐶𝑂𝑃𝐶𝑎𝑟𝑛𝑜𝑡 = 6.97
Heat removed from fish below freezing point, 𝑄2 → 𝑀𝑓𝑖𝑠ℎ x 𝐶𝐵𝐹 x (𝑇3 - 𝑇1 )
6.7932𝑥106
T→ → 722.2967 Mins
9405
Solution
𝑆1 = 𝑆2
𝑆1 = 𝑆𝑔1 at 𝑇1
𝑆2 𝑖 = 𝑆𝑔2 at 𝑇2 𝑖 and 𝑃2
𝑆3 = 𝑆𝑓3 at 𝑇3
𝑇
𝑆2 = 𝑆2 𝑖 + 𝐶𝑃𝑔 ln 2𝑖
𝑇2
5
𝑇1 = -20f = (20-32)9
ℎ1 = ℎ𝑔1 at 𝑇1
ℎ2 = ℎ𝑔2 + 𝐶𝑃𝑔 (𝑇2 − 𝑇2 𝑖 )
ℎ2 𝑖 = ℎ𝑔2 at 𝑇2 𝑖
ℎ3 = ℎ𝑓3 at 𝑇3
ℎ3 = ℎ4
ℎ4 = ℎ𝑓4 fx4ℎ fgh
(−20 − 32) 𝑋 5
𝑇1 = −200 F = = −28.8890 C
9
𝑇1 = −28.889 + 273 = 422.11K
(80 − 32) 𝑋 5
𝑇2 𝑖 =800 F = = = 26.6670 C
9
𝑇2 𝑖 = 26.667 + 273 = 299.667K
From (𝑇2 − 𝑇2 𝑖 ) = 5
Then, 𝑇2 = 5 + 𝑇2 𝑖 = 5 + 80
𝑇2 = 850 F
(85 − 32) 𝑋 5
𝑇2 = 850 F = = 29.4440 C
9
Therefore, 𝑇2 = 273 + 29.444 = 302.444K
𝑏𝑡𝑢 𝑏𝑡𝑢
ℎ1 = ℎ𝑔1 at 𝑇1 = 102.415 , but = 2.326 KJ/kg
𝑏 𝑏
⇒ 𝑺𝟐 = 𝑺𝟏 = 0.5423 KJ/kg
𝑏𝑡𝑢 𝑏𝑡𝑢
⇒ ℎ𝑔2 = 111.052 x , where, = 2.326 KJ/kg
𝑏 𝑏
𝑏𝑡𝑢 𝑏𝑡𝑢
𝑆𝑔2 = 0.21288 x , where, = 2.326 KJ/kg
𝑏 𝑏
𝑇2
From 𝑆2 = 𝑆2 𝑖 + 𝐶𝑃𝑔 ln where, 𝑆2 = 0.5423 KJ/kg, 𝑆𝑔2 = 0.4952 KJ/kg, 𝑇2 =
𝑇2 𝑖
302.444K &
𝑇2 𝑖 = 299.667K
302.444
⇒ 0.5423 = 0.4952 + 𝐶𝑃𝑔 ln 299.667
0.5423 – 0.4952
𝐶𝑃𝑔 = 302.444 = 5.1041 KJ/kg
ln
299.667
→ 𝒉𝟐 = 283.8315 KJ/kg
(ℎ Isentropic− ℎ )
Power requirement of the compressor in KW = Ṁ 2 𝜂 𝐼𝑠𝑒𝑛𝑡𝑟𝑜𝑝𝑖𝑐 1
(ℎ2 Ise− ℎ1 )
⇒ 𝜂 𝐼𝑠𝑒𝑛𝑡𝑟𝑜𝑝𝑖𝑐 = ℎ2 − ℎ1
ℎ2 Ise− ℎ1
85% = ℎ2 − ℎ1
85 ℎ2 Ise− 238.22
=
100 283.91−238.22
15000 𝑥 (277.0565−238.22)
Power = = 686.12 KW
0.85
ℎ1 − ℎ4
Coefficient of friction, COF = ℎ2 − ℎ1
238.22−77.01 161.21
COF = =
283.91−238.22 45.69
COF = 3.54
A cold room has the following properties; dimensions of the cold store are 6m long, 5m
wide and 4m high. The ambient air is 𝟑𝟎𝒐 C at 50%, the internal air is 𝟏𝒐 C at 95%. The
walls, roof and floor are all insulated with 80mm polyurethane with a u value of
0.28W/𝒎𝟐 .K, the ground temperature is 𝟏𝟎𝒐 C. Assuming there are 4000kg of new
apples arriving each day at a temperature of 𝟓𝒐 C and a specific heat capacity of
3.65KJ/𝒌𝒈.𝒐 C, and there two people working in the cold store and each person releases
approximately 270W of heat per hour inside and there are 3 lamps at 100W each,
running for 4 hours a day. In this cold store, there is an evaporator using 3 fans rated at
200W each and estimated to be running for 14 hours per day. Neglecting all other
sources of heat load including infiltration load, respiration load and any other, calculate
the total cooling load required for this cold room. (25 marks)
Solution
Where:
Therefore, total surface area, A = summation of areas outside 1,2,3,4, roof and floor
A = (24 + 20 + 24 + 20 + 30 +30) 𝑚2
A = 148𝑚2
24
𝑄𝑤&𝑟 = 0.28 x 118 x (30 – 1) x 1000
Floor
24
Cooling transmitting load, 𝑄𝐹 = U x A x (Temp out – Temp in) x 1000
24
𝑄𝐹 = 0.28 x 30 x (30 – 1) x 1000
𝑄𝐹 = 1.8 KWh/day
𝑄𝑇 = 24.8 KWh/day
Product load 𝑄𝑝
Heat brought into the cold room by introducing new products (apples) which are at a higher
temperature.
5–1
𝑄𝑝 = 4000 x 3.65 x (3600)
𝑄𝑝 = 16.22 KWh/day
Where,
People = 02
Time = 04 hours
Heat = 270 W
270
𝑄𝑇𝐿𝑃 = 2 x 4 x (1000)
𝑄𝐼𝐿𝑃 = 2,16KWh/day
Total internal heat load, 𝑄𝐼𝐿 = 𝑄𝐼𝐿𝑃 + 𝑄𝐼𝐿𝐿 = 2.16 + 1.2 = 3.36KWh/day
𝑄𝐼𝐿 = 3.36KWh/day
Wattage
Equipment load, 𝑄𝐸 = fans x time x ( )
1000
⇒ 𝑄𝐸 = 8,4KWh/day
To account for errors and variations from the design, consider/ apply factor of safety → 1.2
⇒ 𝑸𝑳 = 62.34KWh/day