This document summarizes how alcohol is absorbed and metabolized in the body. It notes that alcohol is readily absorbed from the gastrointestinal tract and diffuses throughout the body. The rate of alcohol absorption depends on factors like food intake, gender, and medications. Once in the bloodstream, 95% of alcohol is metabolized by the liver into carbon dioxide and water by enzymes, while the remaining 5% is excreted by the lungs. However, if alcohol is consumed faster than it can be metabolized, intoxication will occur as alcohol accumulates in the bloodstream.
This document summarizes how alcohol is absorbed and metabolized in the body. It notes that alcohol is readily absorbed from the gastrointestinal tract and diffuses throughout the body. The rate of alcohol absorption depends on factors like food intake, gender, and medications. Once in the bloodstream, 95% of alcohol is metabolized by the liver into carbon dioxide and water by enzymes, while the remaining 5% is excreted by the lungs. However, if alcohol is consumed faster than it can be metabolized, intoxication will occur as alcohol accumulates in the bloodstream.
This document summarizes how alcohol is absorbed and metabolized in the body. It notes that alcohol is readily absorbed from the gastrointestinal tract and diffuses throughout the body. The rate of alcohol absorption depends on factors like food intake, gender, and medications. Once in the bloodstream, 95% of alcohol is metabolized by the liver into carbon dioxide and water by enzymes, while the remaining 5% is excreted by the lungs. However, if alcohol is consumed faster than it can be metabolized, intoxication will occur as alcohol accumulates in the bloodstream.
-if it’s less concentrated, the remaining water content presents the burning -bioavailability -how much alcohol is freely available to enter the brain from the blood -ethyl alcohol readily mixes with water and isn’t high in lipid solubility -easily absorbed from the gastrointestinal tract, and diffuses throughout the body -behavioral effects are described on the basis of blood alcohol concentration (BAC) -not amount ingested -takes a BAC of 0.04% (40mg of alcohol per 100ml of blood) to produce measurable behavioral effects -absorption will occur from the GI tract -10% from the stomach and 90% from the small intestine -molecules move by passive diffusion -higher concentration in GI tract to lower concentration of the blood -the more alcohol you drink in a short period of time means more rapid movement from the stomach and intestine to the blood, producing a higher blood level -presence of food in stomach slows absorption -delays movement into the small intestine through the pyloric sphincter -muscle that regulates movement of stuff from stomach to intestine -milk is really effective in delaying absorption alcohol -carbonated beverages quicken the absorption of alcohol -the carbonation speeds the movement of materials from the stomach to the intestines -gender differences in the absorption of alcohol -certain enzymes that are present in gastric fluid are about 60% more active in men than women -leaves a higher concentration of alcohol to be absorbed more rapidly in women -taking aspirin inhibits gastric alcohol dehydrogenase -to a greater extent in women than men -cuz women have lower levels of alcohol dehydrogenase to begin with -ulcer medications also impair gastric metabolism -increases alcohol concentrations and increases absorption -once alcohol is in the blood it freely moves via passive diffusion to tissue and other fluid compartments -more effective in women too because they have less volume of fluid due to size -have a higher fat-to-water ratio too -of the alcohol that reaches the general circulation, ~95% is metabolized by the liver before it’s excreted as carbon dioxide and water in urine -remaining 5% is excreted by the lungs -rate of oxidation is constant over time and doesn’t occur more quickly when the drug is more concentrated in the blood -this makes it different from other drugs -if rate of consumption is faster than rate of metabolism, alcohol accumulates and the person becomes more intoxicated -enzymes in the liver -alcohol dehydrogenase -found in the stomach -reduces amount of available alcohol for absorption -converts alcohol to acetaldehyde -modified to acetaldehyde dehydrogenase (ALDH) -to form acetic acid -further oxidation yields carbon dioxide, water and energy -ALDH exists in many forms -10% Asians have genes that code only for inactive form of the enzyme -drinking alcohol produces high levels of acetaldehyde -cau