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Phys2 Week7 Calorimetry
Phys2 Week7 Calorimetry
Phys2 Week7 Calorimetry
Week 7
Calorimetry
by
[Insert Student’s Name]
Due Date:
Objective
The main objective of this lab is to measure the heats of fusion and vaporization for
water and the specific heats of various solids using the principle of calorimetry. The
other objective of this lab is to find the percent error between the theoretical and
experimental values.
Equipment Used
Calorimeter
Cups
Thermometer
Boiler
Solid Specimens
Ice
Scale
Weights
Rubber Tubing
Hot Plate
Water
Trap
Theory
Q
The specific heat of a substance is defined by c= where Q is the heat absorbed
mΔT
to produce the temperature change ΔT in a mass m of the substance. The specific
heat of water as the heat required to raise the temperature of 1g of water by 1
1cal
Celsius degree is historically defined to be 1 calorie c water = . The heat required to
g℃
produce a phase change without a change in temperature is called latent heat. For a
Q
given substance the latent heat of vaporization or fusion is given by L= where Q is
m
the heat required to vaporize or melt the substance. To distinguish the two values,
we will the use subscripts Lf and Lv to indicate heat of fusion and heat of
vaporization. The heat required to raise or lower the temperature of mass m of a
substance with specific heat c by ΔT℃ is Q=mcΔT .
Procedure
In Part I – Specific Heat of a Solid, perform the experiment as indicated in the lab
manual and equate the heat loss of the solid specimen to the heat gain of the
sample of water plus the heat gained by the calorimeter made of aluminum and the
heat gained by the thermometer to find the specific heat of the specimen. Similarly,
in Part II – Heat of Vaporization of Water, find the heat of vaporization of water and
in Part III – Heat of Fusion of Ice, find the latent heat of fusion of water.
Data Analysis
Part I – Specific Heat of a Solid
Given Data:
c w =1 cal /g ℃
c cup =0.22 cal/g ℃
m Th=1 g
Measured Data:
m Al =50.61 g
Measured mass of cup + water ¿ 270.38 g
mw =270.38 g−50.61 g=219.77 g
T 0=18.8 ℃
m=290.25 g
T f =27 ℃
Equation to find specific heat of the specimen:
mc ( 100−T f ) =mw c w ( T f −T 0 ) + mcup c cup ( T f −T 0 ) + mTh c w (T f −T 0)
Measured Data:
mcup=50.61 g
Measured mass of cup + water ¿ 250.43 g
mw =250.43 g−50.61 g=199.82 g