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    Bajigur 20230910 132913 0000

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    Asep Fajar Irawan
    This document contains information about three different Indonesian food dishes: Bajigur, Solo Sausage, and Strait Solo. Bajigur is a sweet and spicy snack from West Java made with coconut milk, coffee, sugar, ginger, pandan leaves, cinnamon, and salt. Solo Sausage is a savory sausage from Central Java typically topped with chilli and shredded chicken. It has a fluffy and soft texture. Strait Solo is another Central Java dish that is sweet, sour, and savory in taste with a tender and greasy texture. It contains beef patties, carrots, chickpeas, potatoes, tomatoes, and boiled eggs.

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    Bajigur 20230910 132913 0000

    Uploaded by

    Asep Fajar Irawan
    8 views4 pages
    This document contains information about three different Indonesian food dishes: Bajigur, Solo Sausage, and Strait Solo. Bajigur is a sweet and spicy snack from West Java made with coconut milk, coffee, sugar, ginger, pandan leaves, cinnamon, and salt. Solo Sausage is a savory sausage from Central Java typically topped with chilli and shredded chicken. It has a fluffy and soft texture. Strait Solo is another Central Java dish that is sweet, sour, and savory in taste with a tender and greasy texture. It contains beef patties, carrots, chickpeas, potatoes, tomatoes, and boiled eggs.

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    BAJIGUR_20230910_132913_0000

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    This document contains information about three different Indonesian food dishes: Bajigur, Solo Sausage, and Strait Solo. Bajigur is a sweet and spicy snack from West Java made with coconut milk, coffee, sugar, ginger, pandan leaves, cinnamon, and salt. Solo Sausage is a savory sausage from Central Java typically topped with chilli and shredded chicken. It has a fluffy and soft texture. Strait Solo is another Central Java dish that is sweet, sour, and savory in taste with a tender and greasy texture. It contains beef patties, carrots, chickpeas, potatoes, tomatoes, and boiled eggs.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    8 views4 pages

    Bajigur 20230910 132913 0000

    Uploaded by

    Asep Fajar Irawan
    This document contains information about three different Indonesian food dishes: Bajigur, Solo Sausage, and Strait Solo. Bajigur is a sweet and spicy snack from West Java made with coconut milk, coffee, sugar, ginger, pandan leaves, cinnamon, and salt. Solo Sausage is a savory sausage from Central Java typically topped with chilli and shredded chicken. It has a fluffy and soft texture. Strait Solo is another Central Java dish that is sweet, sour, and savory in taste with a tender and greasy texture. It contains beef patties, carrots, chickpeas, potatoes, tomatoes, and boiled eggs.

    Copyright:

    © All Rights Reserved
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    of 4

    MUHAMMAD

    ALTHOFU
    IBADIRRAHMAN

    KELAS:7C

    TUGAS BAHASA
    INGGRIS
    BAJIGUR
    TOPPING:
    Sugar palm fruit,Peanut
    TASTE:
    Sweet,spicy
    ORIGIN:West
    Java TEXTURE:

    Watery

    INGREDIENTS:
    1,500 ml of coconut milk
    from 1 coconut,½
    tablespoon of ground
    coffee,150 grams of brown
    sugar,100 grams of
    sugar,200 grams of ginger,3
    pandan leaves,2 centimeters
    cinnamon,½ teaspoon salt
    SOLO SAUSAGE

    ORIGIN: TOPPING:
    Chilli,Shredded
    CENTRAL JAVA
    chicken

    TASTE: TEXTURE:
    Savory Fluffy,Soft

    INGREDIENTS:
    150 gr Wheat Flour, 2 Eggs, 50 gr Liquid
    Margarine, 4 gr Salt, 400 ml Water, 1
    Packet of Kalasan Chicken Seasoning for
    Solo Sausage Filling, 500 ml Water for
    Solo Sausage Filling, 250 gr Shredded
    Chicken Meat for Stuffing solo sausage,2
    melted bay leaves
    Strait Solo
    ORIGIN: TOPPING:
    Carrot,Boiled
    CENTRAL JAVA chickpeas,
    tomatoes,
    lettuce

    TASTE: TEXTURE:
    Sweet,sour,savory Tender,Greasy

    INGREDIENTS:
    9 beef patties
    150 grams of carrots
    150 grams of chickpeas
    250 grams of potatoes
    6 cherry tomatoes
    2 boiled eggs (1 egg cut into 4 parts)

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