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Fotrest Cottages Food Menu Nov. 22
Fotrest Cottages Food Menu Nov. 22
Fotrest Cottages Food Menu Nov. 22
avocado
restaurant
menu
item page
BREAKFAST
starters
......................................................................... 1
SOUPS
SALADS
......................................................................... 2
snacks
main course
CHICKEN ......................................................................... 3
BEEF
PORK
FISH ......................................................................... 4
PASTA
indian
.........................................................................
CHINESE
5
pasta
DESSERT
BREAKFAST
1 Standard breakfast ugx 42,000
(Cut fruits, fresh juice, cereals, choice of eggs, baked beans, sausages with coffee and tea)
STARTERS
1 Veg Samosa ugx 7,000
2 Veg Spring Rolls ugx 7,000
3 Meat Samosa ugx 9,500
4 Crispy VegETABLE ugx 15,000
(Assorted English vegetables tossed in tangy sauce)
* all prices are inclusive of 18% vat and exclusive of 5% service charge
1
SOUPS
1 Potato & Leek Soup ugx 15,000
(Blended mashed potatoes, leeks and cream)
SALADS
1 Avocado Tomato Salad ugx 14,000
(Bed of lettuce, avocado, tomato seasoning with vinaigrette
SNACKS
1 French Fries ugx 10,000
2 Masala Chips ugx 15,000
(French fries, shorted with pepper, carrots, onions & tomato ketchup)
2 * all prices are inclusive of 18% vat and exclusive of 5% service charge
main course
CHICKEN
1 Grilled Chicken Masala ugx 35,000
(Grilled flour coated leg/ breast of chicken cooked in white wine, mushroom and onions)
BEEF
1 Steak Diana ugx 40,000
(Tender red highland beef staek flamed with brandy and brown mushroom sauce)
3
/ red wine sauce)
PORK
1 Forest Style pork Chop ugx 45,000
(The near the bone, the sweeter the meat served with pepper/mushroom sauce)
* all prices are inclusive of 18% vat and exclusive of 5% service charge
3
FISH
1 Grilled Fish With Zanzibar Sauce ugx 32,000
(Grilled fillet of fish served with lemon batter sauce/hollandaise sauce/zanzibar sauce)
INDIAN
1 Chicken Curry ugx 32,000
(Cubes of chicken cooked in Indian tomatoes & cashew nut based gravy)
4
* all prices are inclusive of 18% vat and exclusive of 5% service charge
CHINESE
1 Chicken Hakka Noodles ugx 30,000
(Noodles tossed with batter fried chicken, egg, Chinese vegetables and soya sauce)
PASTA
1 Spaghetti Bolognese ugx 35,000
2 Spaghetti Carbonara ugx 35,000
3 Macaroni Primavera ugx 30,000
4 Penne Arabiata ugx 30,000
DESSERT
1 Milkshake ugx 18,000
(Vanilla/chocolate/strawberry/banana)
* all prices are inclusive of 18% vat and exclusive of 5% service charge
5
FOREST