Week 2-Module 1 Alabel Lavalle Terry

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UPN, PASIÓN POR

TRANSFORMAR VIDAS

FOOD I
Module 1

Pre-beginner 2
2023 - 2

Videoconference 2
Objectives of the lesson
Students will be able to ...

• Identify vocabulary of food.

• Recognize count
and non count food.
• Use “some” and “any” in
sentences and questions.
Let’s talk about food
We have three main meals during day:
What are some typical Peruvian dishes for lunch?
What’s your favorite dish?
FOOD GROUPS
FRUIT
VEGETABLES
Practice 1: Match the names with the pictures

k e b
n
a

i
f
c

j
m o
l d
h
Count and Noncount nouns
FOOD
FOOD
Practice 2 : Complete the chart with the food from the box

a. apples e. carrots i. eggs m. pasta


b. bananas f. cereal j. fish n. potatoes
c. beans g. cheese k. milk o. rice
d. beef h. chicken l. noodles p. tomatoes

Count nouns Noncount nouns


apples beef
bananas cereal
beans chicken
carrots milk
pasta
eggs
rice
noodles
cheese
potatoes
tomatoes
Grammar: Count and Noncount nouns

I have some bananas I don’t have some bananas

I don’t have some rice I don’t have any carrots


Practice 3:Conversation:
Mention the correct option and practice in pairs
Learning evidence
https://es.liveworksheets.com/ui4319uo
CONCLUSIONS
Metacognition questions

Can you remember vocabulary for food?

Can you use “some”, “any” correctly?

Can you use the vocabulary in your


everyday life ?
Let’s review
Time for questions
Next class:
FOOD II

Thank
you!
© 2023 | Universidad Privada del Norte

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