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Module 2 Structure Pca and Peer Review
Module 2 Structure Pca and Peer Review
Complete the following making sure to support your ideas and cite from the textbook and other
course materials per APA guidelines. After the peer review, you have a chance to update this and
format for your Electronic Portfolio due in Module 6.
I serve as the Assistant Store Manager at a Starbucks location within a retail complex.
Our store faces operational challenges, including long customer wait times, high staff
turnover, internal tension, sustainability issues, and ethical complaints. My role involves
managing daily operations and assisting the Store Manager in decision-making.
The organization's structure plays a significant role in the situation at hand. Starbucks, as
a large corporation, has a hierarchical structure with clear chains of command and
operational guidelines. Our store's internal structure, however, contributes to several
challenges:
3) Recommend how you would use structure for an alternative course of action
regarding your case.
1
John Heredia
To address these structural issues and improve the situation, I would recommend the
following alternative course of action:
1. Flatten the Hierarchy: Encourage a more open and collaborative atmosphere within
the store. Implement a more flattened hierarchy where baristas feel comfortable
discussing their concerns and ideas directly with managers. This can be achieved by
conducting regular team meetings and providing opportunities for input.
2. Clear Role Definitions: Develop clear job descriptions and responsibilities for each
position within the store. This will help baristas understand their roles better, reduce
ambiguity, and enhance operational efficiency.
3. Empower Store Managers: Provide store managers, including the Assistant Store
Manager, with more decision-making authority, especially in areas like staffing,
training, and addressing customer complaints. This will enable faster responses to
issues and a more agile approach to problem-solving.
4. Cross-Training: Implement a cross-training program to equip baristas with a broader
skill set. This will not only improve their job satisfaction but also ensure that
everyone can step in during peak times, reducing customer wait times.
4) Reflect on what you would do or not do differently given what you have learned
about this frame.
Moving forward, I will be more proactive in encouraging feedback from the team,
defining clear roles, and advocating for more decision-making authority at the store level.
These changes should help address the structural issues that have contributed to our
current challenges and improve our store's overall performance and employee
satisfaction.
2
John Heredia
Reference or References
Bolman, L. G., & Deal, T. E. (2017). Getting organized. In Reframing organizations: Artistry,
choice, and leadership (6th ed.). John Wiley & Sons.
Bolman, L. G., & Deal, T. E. (2017). Structure and restructuring. In Reframing organizations:
Artistry, choice, and leadership (6th ed.). John Wiley & Sons.