Soups & Salads

Soup of the Day

Ask your waiter for today’s option.

Sunshine Iceberg Salad $12

Iceberg lettuce wedges topped with bacon bits, roasted cherry tomatoes and
coconut shavings, sprouts, pickled papaya and kale, tossed in a soy vinaigrette
accompanied by plantain straws.
Add Sautéed Soy Salmon …… $13

Tuna & Avocado Tart $12

Local tuna tossed with avocados and diced cucumbers in an Asian citrus
marinade with orange and scotch bonnet in a crispy phyllo tart.

Creole Shrimp Cocktail $18

Ocean shrimp marinated in a spicy tomato cocktail base, red onion strips and
cilantro and served with assorted root vegetables chips.

Pasta
Classic Alfredo $16
Creamy traditional alfredo base with vegetables, penne pasta and choice of
protein.
Add Chicken …… $5 Add Shrimp …… $7

Rosé Shrimp Pasta $24

Caribbean shrimp tossed in a vodka rosé cream sauce with penne pasta

ALL PRICES ARE IN USD AND SUBJECT TO 12.5% G.S.T.

Seafood
Blackened Caribbean Breeze $26
Snapper fish fillet sautéed with curry, mayan pepper sauce and ripe plantain
and served with crazy corn and coconut rice.

Shrimp Boil Shebang Style $24

Shrimps in a habanero tomato base served with potatoes, corn on the cob and
coconut white rice.

Seafood Platter for Two $45

Oceanic offering of grilled fish, shrimp, stone crab, conch and lobster (when in
season) served with chimichurri butter, coconut white rice, baked potatoes and
assorted vegetables.

Our Meats
Grilled Ribeye Steak $30
Chef’s special prime angus ribeye grilled to your liking, served with a mushroom
steak sauce, creamy mashed potatoes and grilled cherry tomatoes and
asparagus.

Cayo Baby Back Ribs $26

Cayo farmed, brined baby back ribs slowly cooked and served with our habanero
ginger barbecue sauce, pommes potato straws and vegetables.

Cream Chicken Cordon Bleu $19

Deep fried chicken breast stuffed with cheese and smoked ham topped with
Alfredo sauce accompanied by sweet potatoes, kale and roasted cherry
tomatoes.

Adobo Pork Chops $21

1” Pork Chops marinated in a citrus annatto paste, then grilled and served with
fried yuca, pickled cabbage slaw, pico de gallo and guacamole.

ALL PRICES ARE IN USD AND SUBJECT TO 12.5% G.S.T.