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Tle Quiz2 and Task1
Tle Quiz2 and Task1
MIMAROPA Region
Division of Occidental Mindoro
Rizal District
RIZAL INTEGRATED SCHOOL
S.Y. 2020-2021
NAME: SCORE:
GRADE/SECTION: DATE:
DIRECTION: Identify the different kind of kitchen utensils, equipment, and paraphernalia being asked. Write
your answer on the space provided.
1. Used to measure small amount of ingredients.
2. Used for general mixing.
3. Used to incorporate air into the flour and ensure accurate measurement.
5. It is used to remove muffins from pans, spread sandwich fillings, put icing on cakes and
turn cookies.
7. A utensil used for beating egg whites and cream in a fast an efficient manner.
8. It is used in cooking meat and vegetables as well as fillings for pies, bread, and other baked
products.
10. An equipment necessary in preventing bacterial infections, it has special compartment for
meat, fruits and vegetables to keep the moisture content of each type of food.
5 10 15 20
Less than 70% 70-79% signs can 80-89% signs can 90-100% signs can
signs can be be easily read be easily read be read easily
Neatness of sign easily read
Color Choice Less use of Uses colors rarely Uses colors Uses colors
colors severally appropriately
Knowledge gained Less than 70% 70-79% eye 80-89% eye 90-100% eye
Eye catching catching signage catching signage catching signage
signage
-Ma’am Grace
GODBLESS!