Water has unique properties that make it essential for life. It stabilizes temperatures by absorbing more heat than other molecules during changes of state like evaporation and condensation. Water also has strong cohesive and adhesive forces that allow it to carry nutrients in plants and animals. Biological reactions occur in aqueous environments because water is able to donate and accept protons, dissociating into hydronium and hydroxide ions. The pH scale measures hydrogen ion concentration in solutions, and most biological processes are maintained within a narrow pH range around 7. Salts, buffers, and organic molecules consisting of carbon, hydrogen, and other atoms are important components of living organisms.
Water has unique properties that make it essential for life. It stabilizes temperatures by absorbing more heat than other molecules during changes of state like evaporation and condensation. Water also has strong cohesive and adhesive forces that allow it to carry nutrients in plants and animals. Biological reactions occur in aqueous environments because water is able to donate and accept protons, dissociating into hydronium and hydroxide ions. The pH scale measures hydrogen ion concentration in solutions, and most biological processes are maintained within a narrow pH range around 7. Salts, buffers, and organic molecules consisting of carbon, hydrogen, and other atoms are important components of living organisms.
Water has unique properties that make it essential for life. It stabilizes temperatures by absorbing more heat than other molecules during changes of state like evaporation and condensation. Water also has strong cohesive and adhesive forces that allow it to carry nutrients in plants and animals. Biological reactions occur in aqueous environments because water is able to donate and accept protons, dissociating into hydronium and hydroxide ions. The pH scale measures hydrogen ion concentration in solutions, and most biological processes are maintained within a narrow pH range around 7. Salts, buffers, and organic molecules consisting of carbon, hydrogen, and other atoms are important components of living organisms.
● Compared with other molecules, water absorbs more heat
● Evaporation : conversion of a liquid to a gas by heat energy ● Ice is less dense than liquid water ● Condensation ○ Gas to liquid ● Liquefaction Water has a high cohesive for ● Cohesion: ability of like molecules to stick together ● Provides surface tension ● Draws water up from roots of plants Water has a high adhesive force ● Adhesion: ability of molecules to stick to other molecules (that’s why we get wet) All biological reactions take place in water environment (aqueous) ● Water molecules (H2O) can separate into hydrogen ions (H+) and hydroxide ions (OH-) ○ H2O ←→ (H+) + OH- Acids ● Substances that release H+ when dissolved in water Bases ● Substances that release OH- when dissolved in water Neutral ● Balanced/Neutral Acids and Bases pH is a measure of the number of H+ in a solution; it is a measure the acidity ● The less the H+, the higher the pH value, the weaker the acid ● The more the H+, the lower the pH value, the stronger the acid ● pH 7 is neutral (pure water) ○ Most biological processes occur within narrow range of pH, around pH 7 Concentration ● Refers to the amount of a solute dissolved in a given volume of fluid Salts ● Compounds produced by a reaction between an acid and a base ● EX: HCl (acid) + NaOH (base) → NaCl (salt) + H2O ● Salts dissolve easily in water because they are ionic Buffers ● Solutions of chemicals (a weak acid or base and its salt) that can keep the pH of a solution stable Living organisms consist of the same molecules Almost all molecules of life are built with carbon, oxygen, H atoms Molecules consisting only of C and H atoms are called Hydrocarbon molecules Molecules composed of C, H and other atoms are called organic molecules