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Ekp - 3HR
Ekp - 3HR
The HR strategy contains long-term aims related to the need for employees, their development and methods how to achieve these aims.
3.1 HR planning
- Average registered numbers of employees contain permanent, temporary, active employees and employees on leave and sick leave.
Work analysis:
Job description – job description, job characterisation, basic job responsibilities, special tasks and job conditions.
Job requirements specification – professional (education, work expe.), physical (good health, manual skills), mental
(communication skills, stress management), special (willing to work during holidays, night): requirements
Internal sources – company occupy the job positions by some of its employees.
- Pros: lower costs, faster, already know the environment
- Cons: corporate blindness, new point of view, small selection
External sources – company occupy the job positions by employees from external environment (graduates, employees of other
companies, unemployed people)
- Pros: wider selection, new ideas, work experience from other companies
- Cons: higher costs, slower, not familiar with the environment of the company.
Training methods
- Evaluation is based on gaining the information about skills, performance and behaviour of employees
- Evaluation methods (scoring, questionnaires, reports) at the end an evaluation interview takes place.
- It is performed regularly or irregularly.
Based on selection criteria:
o Inputs (knowledge and skills)/ Activities(work activities, social behaviour)/ Outputs (quantity and quality of performed work)
Motivation:
- Internal stimuli aim to activate the employee and lead them to the desired behaviour.
- Stimulation is represented by external tangible (wage) and intangible stimuli (praise, working conditions)
1. Working conditions
Time conditions
- Working time: time during which employee is available to employer(max 40h/week)
- Rest time: Break at work (employee gets break after 6h min.30minutes)/Continuous daily rest (2 work shifts that lasts at least
12h)/continuous weekly rest (lasts at least two consecutive days)/ days off holidays.
Working environment
- Physical working environment- lighting, colours, temperature…
- Social and psychological working environment- workplace relationships, style of leadership...
Types of the working time
o Flexible working time: employer determines number of hours for the employee to be in workplace, they can work remaining time
how they want
o Shorter time employment: employee works less than 40h/week due to personal reasons.
o Compressed working time: employee works less than 40h/week in less than 5 days.
o Job sharing: more employees perform the same work which they allocate among themselves.
o Homeworking: employee performs work from home
o Teleworking: employee performs work from home using internet or telephone
o Shift work: employee works from 6AM-2PM, 2PM-10PM, 10PM-6AM
o Operational readiness: employee is not in the workplace but is ready when employer needs them.
o Overtime work: employee performs work beyond working hours(max8H/week, max150H/4months)
2. Leave
Annual leave (AL) – employee must work for at least 60 days for same employer to get at least 4 weeks of AL.
Leave for days worked – employee who hasn´t worked for 60days yet gets 1/12 of AL for every 21 days worked for same employer.
Additional leave – employee who worked in difficult work conditions the whole year gets additional leave.
3. Social programme
The social fund (SF) – employer must create SF with contribution of 0,6-1% from gross wage.
Safety and health at work – employer must provide protective working garments to employees.
Trade union – organisation whose membership consist of workers and union leaders, united to protest and promote their common interests