Professional Documents
Culture Documents
Long Test Horticulture
Long Test Horticulture
City of Naga
A.Multiple Choice
Choose the letter of the correct answer. Write it on your answer sheet.
1. What do you call that hand tool that is used for digging smaller size of hole?
a. bolo b. crowbar c. grub hoe d. pruning shear
2. A tool with one end of its blade flattened and the other is pointed at right angles to its handle is --------
a. pick mattock b. crowbar c. bolo d. spade
3. This tool resembles the appearance of spoon and is used for transferring soil is
a. spade b. shovel c. spading fork d. grub hoe
11. Proper care and maintenance of farm tools are necessary in order to:
a. prolong the serviceability of the tools c. be available for use
b. save time and effort. d. all of the above
12. Farm tools, implements and equipment are very important in pre-horticultural operations because they:
a. make work easier. c. make work faster
b. save time and effort d. all of the above
13. What work hazard is NOT possible in the repair of the roof of a nursery shed?
a. exposed to hazardous liquid c . face exposed to extreme heat
b. bodies exposed to sharp or rough surfaces d. prone to fall
14. The environmental impact of improperly disposed waste and agricultural chemicals are the following EXCEPT:
a. air pollution c. water contamination
b. dirty and ugly surroundings d. friendly and healthy surroundings
15.What preventive action can a student apply when he/she is exposed to dust? He/She will wear
a. eye and respiratory protection c. hearing protection
b. safety footwear d. hard cap
20.Why is it necessary to apply oil to the metal parts of tools and implements when they will be stored for a long time?
a.To prevent them from rusting
b.To retain its shiny look
c. To clean the tools
d.All of the above
B. IDENTIFICATION
Identify the words being described by each of the following sentences. Choose your answer from the given choices
in the box.
_______21. A hand tool that is used for digging smaller size of hole.
_______22. It refers to the physical or environmental conditions of work which allow the workers to perform their jobs within
the work area.
_______23. How does a person or worker come in contact with hazard?
_______24. This tool resembles the appearance of spoon and is used for transferring soil.
_______25. A building where fertilizers are kept.
_______26. A structure where agricultural chemicals are being kept.
_______27. It is a light structure where seedlings are being cared for before planting.
_______28. A more sophisticated building in which seedlings are being started.
_______29. A tool with a flattened blade at one end and pointed at the other end.
_______30. A building where hand tools are being stored.