The camel is one of the oldest domesticated animals.

Its hump stores fat, not

water. This fat is used as a source of energy when food is limited. Baby camels are
born without a hump. They can go without water for up to two months. A thirsty
camel can drink 151 liters (40 gallons) of water at one time.
Camels eat grass, seeds, twigs, plants and grain. They have three eyelids and two
rows of thick eyelashes to protect their eyes from the desert dust. They are also
able to close their nostrils to keep out the dust. A camel's milk is rich in iron,
vitamins and minerals, and is healthier than a cow's milk because it contains less
fat.
They can run up to 64 km per hour (40 mph), and they can live for 40-50 years. A
camel's fur reflects the desert sun and keeps them cool in extremely hot
temperatures. When a camel feels threatened, they are known for spitting. They can
also kick in all four directions with all four of their legs.