ITEM SIZE HOT

Americano 12/16 oz 1. Choose "Hot americano" for 12 oz

Ask if straight black without 2. Choose 2x at left, then press "Hot americano" for 16oz
sugar and milk

Latte 12/16 oz 1. Choose "Latte" for 12 oz

2. Choose 2x at left, then press "Latte" for 16oz
Ask if needed of syrup

Flavored Latte 12/16 oz

Follow same steps as latte
Brown Sugar 1. Punch 0.5 on regular syrup, 0.75 for 16oz
Vanilla / Hazel nut 2. Punch 1 on the needed flaoverd syrup, 1.25 for 16oz

Caramael Latte 12/16 oz Follow same steps as floavored latte

1. Put Hershy's Caramel syrup into drink,
squeeze for half a second. Mix well after

Mocha 12 oz 1. 15ml of Hershy's cocoa powder, 10ml of brown sugar mix with 50ml o
dress cup with a circle of Hershy's choco syrup, and mix well.
2. Choose "Hot milk", then mix again when finished.

Mocha 16 oz 1. 20ml of Hershy's coca powder, 15ml of brown sugarmix with 60ml ho
dress cup with a circle of Hershy's choco syrup, and mix well.
2. Choose 2x on left side, then press "Hot milk", and mix well when finish

Coconut Latte 12/16 oz

Ask if needed sugar ASAP N/A

Orange Americano 12/16 oz

Lemon Americano N/A
Cola Americano

Tea 12/16 oz 1. Grab one needed tea bag, press the hot water option at the very bott
2. Fill the cup until full, then let it rest for atleast three minutes before s
Herbal, Green tea
English tea

Matcha latte 12/16 oz

N/A
 HOT ICE

cano" for 16oz Fill the cup full with ice cubes
1. Choose "Iced americano" for 12 oz
2. Choose 2x at left, then press "Iced americano" for 16oz

16oz Fill the cup 80% with ice cubes

1. Choose "Iced Latte" for 12 oz
2. Choose 2x at left, then press "Iced Latte" for 16oz

Follow same steps as latte

oz 1. Punch 0.5 on regular syrup, 0.75 for 16oz
1.25 for 16oz 2. Punch 1 on the needed flaoverd syrup, 1.25 for 16oz

Follow same steps as floavored latte

1. Put Hershy's Caramel syrup into drink,
squeeze for half a second. Mix well after

f brown sugar mix with 50ml of hot water, 1. Follow red text on left
yrup, and mix well. 2. Put in 70% of ice into cup
n finished. 3. Choose "Iced milk", then mix again when finished

brown sugarmix with 60ml hot water, 1. Follow red text on left
yrup, and mix well. 2. Put in 70% of ice into cup
milk", and mix well when finished. 3. Choose 2x on left side, then press "Iced milk", then mix well when finished

1. Fill cup 70% with ice, both 12oz and 16oz

N/A 2.Add coconut milk until 60%, and then press "espresso", for 16 oz press 2x then "e
3. Fill the remaining space with milk til full. If needed sugar, punch 0.5 of syrup and

1. Fill cup 80% with ice, both 12oz and 16oz

N/A 2.Add Orange Juice (or other ingredientes) until 80% full
3.Press "espresso", same for 16oz.

water option at the very bottom left. 1. Grab one needed tea bag, press the hot water option at the very bottom left.
atleast three minutes before serving. 2. Fill the cup 50%, then let it rest for atleast two minutes.
3. Put in ice cubes until full, then let it rest for one minute.

1. Grab mini shaker and put one scoop of matcha powder within, (1.25 scoop for 1
add water until reaching the mark, and shake for 30 sec to 1 minute.
2. Fill cup with ice, and pour milk until 80% full. Punch 1 on normal syrup and mix w
N/A 3. Pour in the matcha at the end, and do not mix for better looks, have the custom
mixer
or a straw to drink.
16oz

oz

n mix well when finished

sso", for 16 oz press 2x then "espresso"

sugar, punch 0.5 of syrup and mix.

full

on at the very bottom left.

utes.
nute.

wder within, (1.25 scoop for 16oz)

sec to 1 minute.
h 1 on normal syrup and mix well.
better looks, have the customer take a