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  • Percobaan Susu - Jurnal - Nurfaisal

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    This document contains summaries of 20 different articles related to milk quality, factors influencing dairy cattle farmer income, antibiotic residue testing in milk, organoleptic and acidity testing of packaged cow's milk, quality of fresh goat milk during room temperature storage, quality of fresh milk in Sinjai District, quality of fresh milk during room temperature storage, chemical characteristics of milk in Kampar Regency, quality of fresh cow's milk during storage, milk processing and storage, basic milk processing and livestock by-products, microbiological examination of pure cow's milk in Boyolali, relationship between milk quality and genetic diversity and subclinical mastitis prevalence, and a study on the quality of fresh cow's milk marketed in Kediri City.

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    PERCOBAAN SUSU_JURNAL_NURFAISAL

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    This document contains summaries of 20 different articles related to milk quality, factors influencing dairy cattle farmer income, antibiotic residue testing in milk, organoleptic and acidity testing of packaged cow's milk, quality of fresh goat milk during room temperature storage, quality of fresh milk in Sinjai District, quality of fresh milk during room temperature storage, chemical characteristics of milk in Kampar Regency, quality of fresh cow's milk during storage, milk processing and storage, basic milk processing and livestock by-products, microbiological examination of pure cow's milk in Boyolali, relationship between milk quality and genetic diversity and subclinical mastitis prevalence, and a study on the quality of fresh cow's milk marketed in Kediri City.

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    6 views12 pages

    Percobaan Susu - Jurnal - Nurfaisal

    Uploaded by

    Faisal
    This document contains summaries of 20 different articles related to milk quality, factors influencing dairy cattle farmer income, antibiotic residue testing in milk, organoleptic and acidity testing of packaged cow's milk, quality of fresh goat milk during room temperature storage, quality of fresh milk in Sinjai District, quality of fresh milk during room temperature storage, chemical characteristics of milk in Kampar Regency, quality of fresh cow's milk during storage, milk processing and storage, basic milk processing and livestock by-products, microbiological examination of pure cow's milk in Boyolali, relationship between milk quality and genetic diversity and subclinical mastitis prevalence, and a study on the quality of fresh cow's milk marketed in Kediri City.

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    of 12

    Analisis hubungan faktor-faktor yang mempengaruhi pendapatan peternak sapi perah pada

    koperasi susu di Kabupaten Semarang.

    DINAR ANINDYASARI, AGUS SETIADI, DAN MUKSON

    JURNAL PETERNAKAN LINGKUNGAN, 2(1): 23-30, 2019

    ISSN: 2654-2501
    Pengujian residu antibiotik pada susu.

    ANNYTHA DETHA

    JURNAL KAJIAN VETERINER VOL 2 NO. 2: 203-208.


    ISSN: 2356-4113

    Uji Organoleptik dan Tingkat Keasaman Susu Sapi Kemasan yang Dijual di Pasar Tradisional
    Kota Denpasar. Fakultas Kedokteran Hewan, Universitas Udayana.

    I GUSTI AYU FITRI DIASTARI DAN KADEK KARANG AGUSTINA

    INDONESIA MEDICUS VETERINUS 2013 VOL 2 NO. 4: 453 – 460.


    ISSN: 2301-7848
    Kualitas Susu Kambing Peranakan Etawa Selama Penyimpanan Suhu Ruang Ditinjau Dari Rasa,
    pH dan Uji Alkohol.

    MARIA FRANSISKA VIVI JAMAN, I KETUT SUADA, DAN I PUTU SAMPURNA

    INDONESIA MEDICUS VETERUS VOL 2 NO. 5 : 469-478

    ISSN: 2301- 7848


    Mutu susu segar di UPT ruminansia besar dinas peternakan Kabupaten Kampar Provinsi Riau.

    IRDHA MIRDHAYATI, JULLY HANDAKO, DAN KHAIDAR USMAN PUTRA

    JURNAL PETERNAKAN VOL 5 NO. 1: 14-21.

    ISSN: 1829-8729
    Kualitas Susu Segar pada Penyimpanan Suhu Ruang Ditinjau dari Uji Alkohol, Derajat
    Keasaman dan Angka Katalase.

    MAULINA NABABAN, I KETUT SUADA, DAN IDA BAGUS NGURAH SWACITA.

    INDONESIA MEDICUS VETERINUS VOL 4 NO. 4: 374-382, 2015

    pISSN: 2301-7848; eISSN: 2477-6637.


    Karakteristik Kimia Susu Sapu Perah Di Kabupaten Sinjai.

    BAGUS OKA, MOHAMMAD WIJAYA, DAN KADIRMAN

    JURNAL PENDIDIKAN TEKNOLOGI PERTANIAN VOL 3, 2017: 195-202.

    Kualitas Protein Susu Sapi Segar Berdasarkan Waktu Penyimpanan.

    ELISA PUTRI

    CHEMPUBLISH JOURNAL VOL 1 NO. 2: 14-20.

    ISSN: 2503-4588
    Kualitas susu pada berbagai pengolahan dan penyimpanan.

    HETI RESNAWATI

    JURNAL SEMILOKA NASIONAL PRODUK PROSPEK INDUSTRI SAPI PERAH MENUJU


    PERDAGANGAN BEBAS VOL 1 NO. 1: 497-502

    Dasar pengolahan susu dan hasil ikutan ternak.

    ENIZA SALEH

    JURNAL USU DIGITAL LIBRARY VOL 1 NO. 1: 1-24.


    Pemeriksaan Mikrobiologik Susu Sapi Murni Dari Kecamatan Musuk Kabupaten Boyolali.

    YULIAS SULISTYOWATI

    SKRIPSI, FAKULTAS FARMASI, UNIVERSITAS MUHAMMADIYAH SURAJARTA,


    JAWA TENGAH.
    Hubungan kualitas susu dengan keragaman genetik dan prevalensi mastitis subklinis di daerah
    jalur susu Malang sampai Pasuruan.

    DJOKO WINARSO

    JURNAL SAIN VET, 26(2): 58-65.

    Studi TEntang Kualitas Air Susu Sapi Segar Yang Dipasarkan Di Kota Kediri.
    ERRYTHRINA VINIFERA, NURINA, DAN SUNARYO
    JURNAL FILIFIA CENDEKIA, 1(1): 34-38.

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