Feng

£38.00 per person minimum order 2 people

Chef’s Platter
Crispy Seaweed with grated scallop
Crispy Smoked Chicken / Imperial Pork Spare Rib
Sesame Prawn Toast / Vegetable Spring Roll
Crispy Aromatic Duck served with cucumber, spring onion, hoisin sauce and pancakes

Main Course
Sirloin Beef in Black Bean Sauce
Stir-fry King Prawn with Broccoli
Sweet and Sour Chicken
Egg Fried Rice

Shang
£32.00 per person minimum order 2 people

Chef’s Platter
Crispy Seaweed with grated scallop / Crispy Smoked Chicken
Sesame Prawn Toast / Vegetable Spring Roll

Main Course
Sirloin Beef in Black Bean Sauce
Stir-fry King Prawn in Szechuan Sauce
Sweet and Sour Chicken
Egg Fried Rice

Sharing Platters
Mixed Hors d’Oeuvres
£12.50 per person minimum order 2 people
Crispy Seaweed with grated scallop / Imperial Pork Spare Rib / Salt and Pepper Prawn
Salt and Pepper Squid / Sesame Prawn Toast / Vegetable Spring Roll

‘Veggie’ Platter (V)

£10.50 per person minimum order 2 people
Crispy Seaweed / Grilled Vegetable Dumpling / Salt and Pepper Aubergine
Satay Mock Chicken / Vegetable Spring Roll

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Taste of Feng Shang
Chef’s Signature Dishes

Cantonese Roast Duck

served with superior soya sauce
Half £25.00 / Whole £49.00

Grilled Whole Sea Bass Fillet

with ginger and spring onion in superior soya sauce
£22.50

Wat Tan Hor

wok-fried wide rice noodles in a silky egg gravy with a choice of
Vegetable £12.00 / Seafood £14.50

Ho Fun
with wok-fried wide rice noodles with a choice of
Beansprout £10.90 / Chicken £12.50 / Beef £14.50 / King Prawn £14.50

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Dim Sum
Steamed
Vegetable Dumpling 5pcs (V) (VG)

£6.50
Asparagus Prawn Dumpling 4pcs
£7.50
Prawn and Chive Dumpling 4pcs
£6.50
Scallop Dumpling 4pcs
£8.50
Har Gow - King Prawns 6pcs
£7.50
Xiao Long Bao 4pcs
£8.50
Siu Mai - Chicken and King Prawns 5pcs
£7.50
Lobster Dumpling - Caviar 4pcs
£9.50

Mix Basket 6pcs

Vegetable Dumpling / Prawn and Chive Dumpling / Har Gow
Asparagus Prawn Dumpling / Scallop Dumpling / Lobster Dumpling
£11.80

Grilled
Grilled Vegetable Dumpling 4pcs (V)

£7.50
Grilled Chicken Dumpling 4pcs
£8.50
Grilled Pork Dumpling 4pcs
£8.50

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Appetisers
Prawn Cracker Malaysian Satay Mock Chicken
£3.50 4 skewers, made from wheat gluten (V) (VG)

£8.50
Crispy Seaweed
with grated scallop (V) (VG) Crispy Aromatic Duck Roll 6pcs
£6.50 crispy shredded duck, cucumber, spring onion,
served with hoisin sauce
Vegetable Spring Roll 4pcs (V)
£9.50
black fungus, cabbage,
carrot and class noodles Wasabi King Prawn 6pcs (S)

£6.90 £10.50

Deep-fried Chicken Gyoza 5pcs

Vegetable Lettuce Wrap (V) (VG)

finely chopped shimeji mushrooms, baby corn,

£7.50
carrot and fine beans served with chicory leaves
Crispy Smoked Chicken £10.00
£8.50
Special Soft Shell Crab (S)
Sesame Prawn Toast 6pcs served with sweet chilli plum sauce
£8.50 £11.50
Imperial Pork Spare Rib Seafood and Vegetable Wrap
£8.50 finely chopped king prawns, scallop, baby corn,
carrot, mushrooms and fine beans served
Malaysian Satay Chicken
with chicory leaves
4 skewers
grilled chicken skewers flavoured with
£11.50
aromatic Southeast Asian spices and herbs, Steamed Fresh Scallop 6pcs
served with peanut sauce on the shell in soya sauce
£8.90 £15.00

Salt N’Pepper
Served with fresh cut spring onion and red chilli)

Aubergine (V) (VG) (S) £7.90 Asparagus (V) (VG) (S) £8.90
Baby Corn (V) (VG) (S) £7.90 Squid (S) £9.00
Tofu (V) (VG) (S) £8.50 King Prawn (S) £9.50
Pork Spare Rib (S) £8.50 Soft Shell Crab (S) £11.50
Lobster Tail (S) £35.00

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Duck Specials
Served with cucumber, spring onion, hoisin sauce and pancakes

Peking Duck (Advanced Booking – 24 hours)

Half £32.00 / Whole £58.00
Crispy Aromatic Duck
Quarter £16.50 / Half £29.50 / Whole £49.00
Crispy Vegetarian Duck made from wheat gluten (V) (VG)

£15.90
Extra Duck Pancake 6pcs (V) (VG)

£2.00

Soup
Vegetable Soup (V) (VG)

baby corn, carrot, Chinese leaf, ginger, spring onion and pak choi in a clear broth
£5.20
Sweet Corn Soup
with a choice of Chicken or Crab Meat
£5.80
Vegetarian Sweet Corn Soup (V)

£5.20
Hot and Sour Soup (S)

bamboo shoot, black fungus, king prawns, tofu and silky egg ribbon
£5.80
Vegetarian Hot and Sour Soup (V) (VG) (S)

£5.20
Wonton Soup
handmade chicken and prawn wontons with pak choi in a chicken broth
£5.80
Thai Tom Yum Seafood Soup (S)

king prawns and scallop

£6.90
Singapore Laksa Soup (S)

rice vermicelli in a coconut curry broth with beansprouts, chicken and king prawns
£7.50

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Poultry
Sweet and Sour Chicken
£10.80

Crispy Lemon Chicken

£10.80

Spicy Ma-Po Tofu with Minced Chicken (S)

£11.50

Stir-fry Minced Chicken with Aubergine in Szechuan Sauce (S)

£11.50

Stir-fry Minced Chicken with French Bean

and Garlic in Superior Soya Sauce
£11.50

Stir-fry Chicken in
Black Bean Sauce / Cashew Nut /
Ginger and Spring Onion
Szechuan Sauce (S)
£12.80

Malaysian Chicken Curry (S)

£12.80

Thai Green Chicken Curry (S)

£12.80

Kung Pao Chicken (S)

cashew nuts, dried Sichuan chilli, ginger and onion

£12.80

Sweet Basil Chilli Chicken in Clay Pot (S)

£12.80

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Beef
Crispy Shredded Chilli Beef
£10.50

Aromatic Beef Stew in Clay Pot (S)

slow cooked beef brisket in Szechuan sauce

£12.80

Malaysian Beef Curry (S)

£12.80

Stir-fry Sirloin Beef in

Black Bean Sauce / Ginger and Spring Onion (S)

£15.80

Stir-fry Sirloin Beef with Asparagus in Szechuan Sauce (S)

£15.80

Stir-fry Sirloin Beef with Broccoli in Oyster Sauce

£15.80

Stir-fry Sirloin Beef in Black Pepper and Merlot Red Wine Sauce (S)

£15.80

Meat
Stir-fry Roast Duck in
Ginger and Spring Onion / Pineapple and Ginger
£15.80

Stir-fry Lamb Fillet in

Black Bean Sauce / Ginger and Spring Onion / Szechuan Sauce (S)

£16.00

Grilled Lamb Chop in Teriyaki Sauce

£17.50

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Scallop and Prawn
Sweet and Sour King Prawn
£13.90

Deep-fried King Prawn

in Mandarin Chilli Sauce (S)

£14.50

Deep-fried King Prawn

in Mongolian Sauce (a sweet fruity oriental sauce)
£14.50

Malaysian Curry with King Prawn (S)

£14.50

Thai Green Curry with King Prawn (S)

£14.50

Sautéed King Prawn

in Black Bean Sauce / Ginger and Spring Onion / Szechuan Sauce (S)

£14.50

Mixed Seafood Clay Pot Stir-fry King Prawns and Scallop

in oyster sauce
£14.90

Sautéed King Prawn

in X.O Chilli Sauce (S)

£14.90

Sautéed Scottish Scallop with Asparagus

in X.O Chilli Sauce (S)

£16.90

Sautéed Scottish Scallop with Tenderstem Broccoli

in Garlic and Ginger Sauce
£16.90

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Lobster
Stir-fry Lobster Tail
in Black Pepper and Merlot Red Wine Sauce (S)

£38.00

Lobster Tail Stir-fried with Noodle

in Ginger and Spring Onion
£40.00

Stir-fry Whole Lobster

in Black Pepper and Merlot Red Wine Sauce (S)

£48.00

Whole Lobster Stir-fried with Noodle

in Ginger and Spring Onion
£48.00

Fish
Grilled Salmon in Teriyaki Sauce
£16.50

Stir-fry Sea Bass Fillet (S)

served with sugar snap peas in Szechuan sauce

£18.50

Sweet and Sour Fish

crispy fried sea bass fillet with pineapple, onion, red and green peppers
£18.50

Deep-fried Whole Sea Bass Fillet

in superior soya sauce
£22.50

Steamed Whole Sea Bass Fillet with ginger and spring onion
in superior soya sauce
£22.50

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Vegetable and Tofu
Chinese Pak Choi
Garlic Sauce (V) (VG) / Oyster Sauce / Steamed (V) (VG)

£9.50

Stir-fry Mixed Vegetable (V) (VG)

£9.50

Spicy Ma-Po Tofu (V) (VG) (S)

£9.50

French Bean in Szechuan Sauce (V) (VG) (S)

£9.50

French Bean and Tofu in Black Bean Sauce (V) (VG)

£9.50

Stir-fry Broccoli with Mushroom in Oyster Sauce

£9.50

Tenderstem Broccoli with Shimeji Mushroom (V) (VG)

£9.50

Braised Aubergine and Tofu in Clay Pot (V) (VG)

£9.50

Stir-fry Asparagus with Sugar Snap Pea and Lotus Root (V) (VG)

£9.50

Stir-fry Tenderstem Broccoli (V) (VG)

Garlic Sauce / Ginger Sauce / Steamed

£9.50

Stir-fry Mock Chicken (V) (VG)

Black Bean Sauce / Black Pepper (S) / Cashew Nut / Kungpao Sauce (S)
Szechuan Sauce (S)
£9.50

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Noodle
Stir-fry Noodle with
Beansprout (V)£7.00 / Vegetable (V) £8.00 / Chicken £9.00 / Beef £9.00
King Prawn £10.00 / King Prawn and Scallop £12.00

Udon Noodle with

Beansprout £7.00 / Vegetable (V) £8.00 / Chicken £9.00 / Beef £9.00
(V)

King Prawn in X.O Chilli Sauce (S) £12.00 / King Prawn and Scallop in X.O Chilli Sauce (S) £12.00

Crispy Noodle with

Vegetable £12.00 / Chicken £12.00 / Beef £12.00
(V)

King Prawn £13.00 / King Prawn and Scallop £14.50

Singapore Noodle with a touch of curry sauce (S)

Chicken and King Prawn £9.50 / Vegetarian (V) (VG) £8.50

Seafood Vermicelli
king prawns and scallop stir-fried with superior soya sauce
£12.00

Rice
Steamed Jasmine Rice (V) (VG)

£4.90

Egg Fried Rice (V)

served with sugar snap peas in Szechuan sauce
£4.90

Young Chow Fried Rice

char siu pork and king prawns
£7.50

Fried Rice with

Vegetable (V) (VG) £7.50 / Chicken £7.50 / King Prawn £9.50 / King Prawn and Scallop £12.00

Seafood Fried Rice in X.O Chilli Sauce (S)

king prawns and scallop
£12.00
Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy
 Condiments
£2.00

Black Bean Sauce

Curry Sauce

Satay Sauce

Sweet and Sour Sauce

Fresh Cut Red Chilli

Fresh Cut Garlic

Food Allergies and Intolerances

Guests with allergies and intolerances should
make the manager aware, before placing
an order for food or beverages

Guests with severe allergies or intolerances, should be aware that although

all due care is taken, there is a risk of allergen ingredients still being present

Please note, any bespoke orders requested cannot be guaranteed as entirely

allergen free and will be consumed at the guest’s own risk

Prices are VAT inclusive . 12.5% service charge to be added to the bill . (V) Vegetarian . (VG) Vegan . (S) Spicy