LABORATORY EQUIPMENTS AND APPARATUSES AND THEIR USES

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Used for holding small samples or for containing reactions.

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Useful as a reaction container or to hold liquid or solid samples.
Although they often possess volume markings, they are not
necessarily accurate.

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Often used as reaction vessels, particularly in titrations. As with
beakers, the volume markings should not be considered accurate.

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Used to measure and store solutions with a high degree of
accuracy. It is also often used when solutions containing dissolved
solids of known concentrations are needed.

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Used to transfer liquids with a moderate degree of accuracy.

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Used to dispense small quantity of liquids.

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Facilitates sucking of the liquid material.

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Used for measuring liquid solution especially in titration
experiments.

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Used specifically to hold and secure a burette on stand.

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Used for guiding liquids from one container to another or for filtering
when equipped with filter paper.

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Used to hold round laboratory glassware such as beakers and
flasks.

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Used to hold upright multiple test tubes at the same time.

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Used for cleaning test tubes and narrow mouth laboratory
glassware.

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A small adjustable gas burner used in laboratories as a source of
heat.

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A small dish shaped like a cylinder which provides a controlled
environment for the growth of microorganisms.

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Used to mix chemicals and liquids for laboratory purposes.

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Also called Pasteur pipette, an instrument used for addition of
liquids drop by drop.

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Used to grip and lift objects instead of holding them directly with
your hands.

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It is a squeeze bottle with a nozzle, used to rinse various pieces of
laboratory glassware.
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Used for scraping, transferring, or applying powders and paste like
chemicals or treatments.

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Used for chemical or biochemical work, especially in distillation.

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During distillation, it is used to condense vapors or turn them into
liquids simply by cooling them down.

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Used to hold round laboratory glassware such as beakers, flasks
and burettes.

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Used to separate fine substances or solids from liquids.

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Used in liquid-liquid extractions to separate the components of a
mixture into two immiscible solvent phases.

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A kind of flask used to separate solids form fluids in filtration
operations.

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A circular concave piece of glass used as a surface to evaporate a
liquid, to hold solids while being weighed, and as a cover for a
beaker.

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Used to crush and grind substances into a fine paste or powder.
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Intended to contain chemicals in liquid or powder form and stored in
cabinets or on shelves.

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Contains a chemical that changes color as it makes contact with an
acid or base.

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Sealable enclosures containing desiccants used for preserving
moisture-sensitive chemicals.

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It is where metals or other substances may be melted or subjected
to very high temperatures.

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Placed on a ring attached to a ring stand as a support for a funnel,
crucible, or evaporating dish.

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Used to support flasks and beakers.

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Sensitive instruments used for weighing substances to the milligram
level.

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It consists of a rotating magnet or a stationary electromagnet that
creates a rotating magnetic field.

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Used to ventilate noxious or harmful gases.