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Adrian N.

Traje
Ph 4 block 11 lot 18, Parklane Country Homes
General Trias, Cavite
09266068296
traje.adrian636@gmail.com
OBJECTIVE_________________________________________________________________________

To join an organization where I can learn and harness my skills in the field of Food and Beverage
Industry.

POSITION APPLIED FOR:

Line Cook/Assisant Cook/Fry man – Grill man, Kitchen Crew

EDUCATION_________________________________________________________________________

20011-2015 Bachelor of Science in Hotel and Restaurant Management


De La Salle University-Dasmariñas
City of Dasmariñas, Cavite

2007-2011 Maranatha Christian Academy


Malagasang 2-D, Imus, Cavite
Secondary Education

EXTRA-CURRICULAR ACTIVITIES_______________________________________________________

2013-2015 Officer in charge


Animo Bar Flippers
De La Salle University-Dasmariñas
City of Dasmariñas, Cavite

AWARDS/HONORS___________________________________________________________________

July 26, 2015 Participant in Manila Foods and Beverages Expo: Mocktail Punch
Competition (Interschool Competition) held atHall D of World Trade
Center, Metro Manila.
Competed in the Competition Representing De La Salle University –
Dasmariñas

March 10, 2015 National Certificate level 2 passer in Housekeeping


Technical Education and Skills Development Authority (TESDA)

SPECIAL SKILLS_____________________________________________________________________

 Knowledge and application in Dimsum cooking in Chinese Cuisine.


 Communication Skills Knows how to speak Filipino, and English.
 Culinary Skills - knows basic Asian and Western Cuisine dishes.

PERSONAL BACKGROUND____________________________________________________________

Age 26 years old


Religion Roman Catholic
Citizenship Filipino
Civil Status Single
Birthday January 18, 1994
Birthplace Manila
Height 5’6”
Weight 97 kg

WORK EXPERIENCE__________________________________________________________________

Waiter/ Assistant Cook Practicum 1: Restaurant Phase


Mile Hi Diner Resaurant
One Destination, Tagaytay City

Housekeeper Practicum 2: Hotel Phase


Microtel by Wyndham Eagle Ridge, General Trias, Cavite

Cook/Steward (on call) For Catering services (2015)

Dim sum Cook Hap Chan Teahouse (September 29, 2016 – March 5, 2017)
SM City Dasmariñas, Cavite

Cook/Kitchen leader Soulfull burgers and Wings (April 27, 2017 - April 13, 2018)
Salitran II, Dasmariñas, Cavite

Assistant line cook Jose Filipino Sizzling Seafood and Unlimited Wagyu Steak (August 3,
2018 –
July 31, 2019) *closed due to bankruptcy*
Festival Mall, Alabang, Muntinlupa City
Online Food business: Marberian Home Baked Goodies (April 2020 - present)
Facebook page: @marberianfoods
CHARACTER REFERENCES___________________________________________________________

Mr. Ernesto Quismundo Former Chief Cook, Hap Chan Teahouse


SM City Dasmariñas, Dasmariñas, Cavite
0908 775 4879
Ms. Joanne Peñaverde Former Supervisor, Hap Chan Teahouse
SM City Dasmariñas, Dasmariñas, Cavite
09770977704

Ms. Sunshine Pangilinan Kitchen Supervisor, Jose Filipino Sizzling Seafood and Unlimited Wagyu
Steak
Festival Mall, Alabang, Muntinlupa City
09989906098

Mr. Benedick Manaog Assistant Head chef, Jose Filipino Sizzling Seafood and Unlimited Wagyu
Steak
Festival Mall, Alabang, Muntinlupa City
09164316066

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