Campillo Progressive School, Inc.

Western Poblacion, San Francisco, Cebu

Bread and Pastry

RUBRIC
Laboratory Activity #__
____________________________
(Name of Recipe)

Name: _______________________________ Course/Yr./Section: Grade 12 GAS Gladiola Date: ___________

Bread and Pastry Production Evaluation
Poor (2 pts) Fair (3 pts) Good (4 pts) Excellent (5 pts)

Did not complete preparation, such The student completed most of The student completed all Student practiced
as hand washing, wearing an the tasks; but missed one or the steps but did not use excellent time
apron, gathering tools, and more of the steps time management management in
Preparation
ingredients, and setting up completing each
equipment. preparation task
successfully.
The student did not focus on the Student attempted tasks but The student showed Student demonstrated
task at hand or did not follow got distracted or did not proper baking methods proper baking technique,
Baking instructions. complete the assigned task, and techniques but did not completed all instructions
followed only part of the practice good time successfully, and finished
instructions. management. on time.
Students did not demonstrate The student only demonstrated The students The student
safety and sanitation (using some safety and sanitation demonstrated proper demonstrated safety and
Safety & equipment in the appropriate practices. safety and sanitation sanitation practices and
Sanitation manner, hand washing, cleaning practices most of the time. ensured they were
up, and dishwashing. practiced by others in the
group.
The student did not work within his The student helped but with The student worked within The student worked
group, wandered away from group minimal effort, partially helped group, did all assigned within group and
or showed little group other team members, or tasks some prodding. demonstrated exceptional
participation. needed a lot of prodding to stay teamwork by taking
focus in the group. initiative by working
Teamwork
together with other
members.

Baking product was not Baking product was acceptable Baking product was good Baking product was made
satisfactory. Recipe was not but presentation and taste were and presentation and taste to recipes specifications.
followed according to lacking. were good. Food was The food was presented
Finished specifications. made according to the well and was an excellent
Product recipe product.

TOTAL SCORE: _________________

Comments/Suggestions: _________________________________________________________________
Evaluated by: _______________________
 Campillo Progressive School, Inc.
Western Poblacion, San Francisco, Cebu

“LEARNING INSIGHT”

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DOCUMENTATION
 Campillo Progressive School, Inc.
Western Poblacion, San Francisco, Cebu

Pre-On-Post
(3R Photo Size)

DINNER ROLLS RECIPE

 Campillo Progressive School, Inc.
Western Poblacion, San Francisco, Cebu

Prep Time: 10 mins

Cook Time: 15 mins
Additional Time: 2 hrs
Total Time: 2 hrs 25 mins

Ingredients
3 ¼ cups bread flour
1 cup warm milk or water
¼ cup white sugar
1 large egg
2 tablespoons butter, softened
1 tablespoon active dry yeast
1 teaspoon salt
2 tablespoons butter, melted

Directions:

Step 1: Grease a 9x13-inch baking dish.

Step 2: Place bread flour, water, sugar, egg, 2 tablespoons softened butter, yeast (mixed in warm milk or water),
and salt into the mixing bowl. Make sure that the milk is only mildly warm and not hot and fold until a sticky dough
forms.
Step 3: Divide dough into 15 equal pieces and form into rolls. Place rolls in a prepared baking dish, brush with
melted butter, and cover dish loosely with plastic wrap; let rise until doubled in volume, about 30 minutes.
Step 4: Preheat oven to 375 degrees F (190 degrees C).
Step 5: Bake rolls in the preheated oven until the tops are golden brown, 12 to 15 minutes
 Campillo Progressive School, Inc.
Western Poblacion, San Francisco, Cebu

Chiffon Cake RECIPE

 Campillo Progressive School, Inc.
Western Poblacion, San Francisco, Cebu

Prep Time: 10 mins

Cook Time: 15 minutes
Rising Time: 30 mins
Total Time: 55 mins

Ingredients:

Procedure:

SWISS ROLL RECIPE

 Campillo Progressive School, Inc.
Western Poblacion, San Francisco, Cebu

Prep Time: 10 mins

Cook Time: 15 minutes
Rising Time: 30 mins
Total Time: 55 mins

Ingredients:

Procedure: