Anduzon

Section 5; Goals
Objectives

1. To maintain a high standard of good or food quality and services to customer and to Provide and
comfortable place

2. Serve the best quality and most interesting varieties of coffee and to relax the beautiful place and
I added we strive to treat our customer respectfully as our guest .

3. Overseeing coffee and cookies preparation ,ensuring customer satisfaction ,and meeting the
coffee shop’s sales and profit goals

4. The short terms of kalumala brew café business is implement months giveaway’s for customer
and customer to social media

5. The last goals is to maintain to a clean and attractive coffee and great place positive ,respectful
workplace and empower for staff the business

Section 6;KPI

Objectives Strategies
1 Expand the share of business and minimizing production to customer

 Increase the sales of coffee business

 Encourage your customers why are used to ordering a plan

2 Most innovative product or service

 Technological Advantage
 Improve customer services

3.Maximize an organization ‘s strengths of the competitors

 Focus to manage the time and preparation to serve the customer

 Manage costs of good services and affordable price

4 To increase online sales

 Motivated to customer to embrace the best quality of coffee

5 72-200 but I have discount the serve coffee tea

 Maintain the clean area and place
 We can also provide a good services just an social media that they
can easily receive immediately
 We can not only provide coffee to the customer we also have a
strategy that can make our business