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LONGORIA JOY-Data-Gathering-Tool-for-Trainees (T.S. 1.1-5)
LONGORIA JOY-Data-Gathering-Tool-for-Trainees (T.S. 1.1-5)
Please answer the following instrument according to the characteristics described below.
Underline the letter of your choice that best describes you as a learner. Blank spaces are
provided for some data that need your response.
Characteristics of learners
Previous learning List down trainings related to Bread and Pastry Production
experience (BPP)
a. Basic Bread Making
b. Prepare desserts
c. Prepare sandwiches
___________________________
National Certificates acquired and NC level
Training Level
completed Certified Cookery NC II