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COLD MEZZE

HUMMUS ARNABIT BEL TAHINA


Chickpeas paste & tahineh sauce. 2.50 Cooked cauliflower glazed with tahini
sauce, tomato, parsley & spring onions. 3.50
BABA GHANNOUJ 3.00
Charcoal baked eggplant with tahineh sauce. CHANKLISH
Dried lebanese cheese cake served with
LABNEH WITH MAKDOUS tomato, parsley & spring onions. 4.00
Labneh, pickled eggplant, tomato,
cucumber & fresh thyme. 3.00 LABNEH BALADIYEH
Labneh baladieh with olives. 3.50
BULGHARI BEL ZOUBEI3
Bulghari cheese mixed with
fresh wild thyme & tomato. 4.50

HOT MEZZE
HUMMUS BEL LAHMEH FRENCH FRIES 2.50
Chickpeas paste, tahineh, CHICKEN RAS ASFOUR
topped with meat. 7.50
Chicken chunks glazed with garlic
HUMMUS BEL SOUJOUK lemon soy sauce. 6.00
Chickpeas, tahineh, topped CHICKEN HALLOUMI
with soujouk & roasted almond. 5.50
Seared chicken with halloumi
MAKANEK BEL HAMOUD & pesto sauce. 8.00
Sausage marinated with lemon 7.00
AKKAWI CRACKERS
& summac.
Fried akkawi cheese buns covered
SHRIMP WITH with roasted sesame & pesto sauce. 5.00
DEBS EL REMMEN
Seared shrimps, wild thyme BATENJEN BEL LABAN
& pomegranate molasses. 8.50 Charcoal cooked eggplant covered with spicy
EDAMAME 3.50 yogurt sauce, clarified butter
and fresh herbs. 3.50

POTATO BRAVA CHEESE


Fried potato cubes with melted cheese. 5.50 FOUL
Fava beans with garlic, lemon juice
FATTET SHRIMP & olive oil, served with fresh vegetables. 3.00
Shrimp & yogurt sauce, crispy
bread, mint & pomegranate molasses. 9.00 BALILA
Boiled chickpeas with garlic, cumin
CHICKEN WINGS & olive oil, served with fresh vegetables. 3.00
Fried chicken wings with BBQ / 5.00 MSABBA7A
Buffalo sauce.
Boiled chickpeas glazed with tahini sauce,
MIXED MOUAJJANAT olive oil & cumin, served with fresh 2.50
Selection of mixed Lebanese pastries, vegetables.
(rikakat cheese, samboussek meat 4.50
& kebbeh). SHRIMP PANÉ 10.00
BATATA HARRA
Fried spicy potato cubes glazed with
garlic lemon sauce, cilantro and 3.00
chili paste.

AFTER PARTY MENU


3
SOUPS

ONION SOUP 4.00 PUMPKIN SPICY SOUP 1.50

LENTIL SOUP 3.00 VEGETABLES SOUP 1.50

HAVE A SPOONFULL OF CREAMY DELICIOUSNESS


- Dive into flavours

SANDWICHES

ROAST BEEF SANDWICH SMOKED SALMON SANDWICH


Pressed soft bun sandwich filled with Multi cereal sandwich filled with
roast beef, emmental cheese, mayo, tomato, smoked salmon & creamy cheese. 10.00
mint, & pickles, served with french fries. 6.00

PULLED CHICKEN SANDWICH HALLOUMI COUNTRY BREAD


Crispy soft bun sandwich filled with Grilled halloumi, mashed avocado, sun-dried
pulled chicken, garlic & pickles, tomato, rocket leaves, & pesto sauce.
served with french fries. 5.00 served with a side salad. 8.50

CLASSIC CLUB PULLED BEEF SANDWICH


Club sandwich filled with chicken, ham, Country bread, filled with pulled beef BBQ
Swiss cheese, fried eggs, & mayo sauce. 7.50 served with french fries. 9.00
SALADS

TABBOULEH
Parsley, tomato, onion, lemon juice
& olive oil. 3.50

FATTOUCH
Fresh vegetables, sumac, crispy
bread, & pomegranate molasses. 3.50

QUINOA SALAD
White quinoa, cherry tomato,
cucumber, olives, greens beans &
nuts, served with lemon sauce. 6.50
AMARILLA SALAD
Grilled chicken breast, goat cheese,
avocado & lemon sauce. 9.00

SMOKED SALMON SALAD


Smoked salmon chunks, avocado,
lemon chunks, kale, baby rocca,
mango, spring onion & carrots, 10.50
served with Asian sauce.
CAESAR SALAD
Roman lettuce, red cabbage & carrots,
glazed with Caesar sauce, topped with
crispy crouton & marinated chicken
breast with roccs parmesan cheese. 9.00

CRISPY VEGAN SALAD


Kale, rocket leaves, cucumber, beetroot,
red and white cabbage, cilantro, walnuts,
almond & quinoa, served with Thai ginger
sauce. 5.00

MEDI SALAD
Kale, baby Rocca, fresh apple, sun-drie
tomato, pickled onion, fresh thyme,
cucumber, Feta cheese & crispy country
bread, served with sour herbs sauce. 6.50

CRAB NOODLES SALAD


Noodles, crab sticks, carrots, cucumber,
beetroot, avocado, red & white cabbage,
cilantro leaves & parmesan cheese, served
with Asian mayo sauce. 9.00

SALMON CARPACCIO AVOCADO


Marinated fresh salmon,
avocado & lemon sauce. 9.00
BURGERS

CLASSIC BURGER GRILLED CHICKEN BURGER


Beef patty, lettuce, tomato, onions Grilled chicken breast, Amarilla sauce,
& classic spread served with lettuce, cheddar cheese & coleslaw,
coleslaw & french fries. 7.00 served with french fries. 6.50

SWISS MUSHROOM CRISPY CHICKEN BURGER


Beef patty, mushroom, Swiss cheese, Crispy fried chicken breast, coleslaw, tomato,
pickles, BBQ mayo sauce, iceberg ,onion, pickles & sweet chili mayo
served with french fries. 8.00 served with french fries. 6.50

PULLED BEEF BURGER CRISPY FISH BURGER


Pulled beef, BBQ mayo sauce, creamy cheese, Crispy fried fish fillet, coleslaw,
mushroom, melted cheddar cheese, iceberg ,onion & tartar sauce
rocket leaves, tomato & onions, served with french fries. 6.50
served with french fries. 9.00

LEBANESE BURGER
Beef Patty, coleslaw, tomato, onion,
ketchup & mustard served with
with french fries. 7.00

A JUICY BITE
is always good for the soul
PASTA

MAC AND CHEESE TAGLIATELLE DI ALFREDO


Macaroni pasta, pink sauce Tagliatelli, grilled chicken, fresh
& 4 kinds of cheese. 8.50 mushroom with creamy sauce. 10.50

SPAGHETTI AL POMODORO SPAGHETTI AMARILLA


Spaghetti & tomato sauce. 5.50 Spaghetti, cherry tomato, eggplant, wild
thyme, capers & black olives with tomato 6.50
SPAGHETTI ALLA BOLOGNES sauce.
Spaghetti, minced meat & tomato sauce. 7.00

PIZZA

PIZZA MARGARITA PIZZA PEPPERONI


Mozzarella cheese & tomato sauce. 6.50 Mozzarella cheese, pepperoni, 8.50
tomato sauce.
PIZZA GOAT CHEESE PIZZA LEBANESE
Goat cheese, mozzarella cheese, Mozzarella cheese, halloum cheese,
sundried tomato with tomato sauce. 10.50 & akkawi cheese with tomato sauce. 7.50

PIZZA DU CHEF PIZZA VEGETARIAN


Mozzarella cheese, fresh mushroom, Mozzarella cheese, fresh vegetables
ham & tomato sauce. 9.00 & tomato sauce. 8.00
MAIN COURSE
KABAB PLATTER
3 skewers of grilled kabab,
grilled onion & tomato. 10.50

STAMBOULI
3 skewers of stambouli,
grilled onion & tomato. 11.00

MIXED GRILL
2 skewers kabab, 2 taouk, served
with grilled onion & tomato. 12.50

HALF BONELESS CHICKEN


Marinated chicken, garlic paste, pickles
& garlic potato bread. 9.50

CHICH TAWOOK
2 skewers of grilled taouk with 8.50
garlic paste.

STEAK ET FRITES
Tenderloin medallions served with
wild herbs sauce & french fries. 15.00

CHICKEN ESCALOPE
Fried chicken escalope
& french fries. 8.00

SHRIMP CASSEROLE
Pan seared shrimp glazed with
Jaipur sauce, served with black & 12.00
white jasmine rice.
GRILLED FRESH SALMON FILLET
Grilled salmon fillet, spinach sauteed
with fennel salad. 13.50

LAZANIA
Lazania, creamy sauce, Bolognese
sauce covered with melted cheese. 10.50

CHICKEN TERIYAKI
Crispy chicken bites glazed with
teriyaki, served with jasmine rice. 8.50

DYNAMITE SHRIMPS
Fried shrimp, Dynamite sweet
chili sauce 9.00

SOMETIMES, FOOD IS THE BEST


WAY TO CONNECT.
LEBANESE OVEN

ZAATAR BULGHARI
Our Lebanese famous thyme mix with oil. 2.00 Bulghari mix with onion, tomato & thyme. 2.50

ZAATAR BEIROUTHY LAHMEH BAAJIN


Zaatar mix with tomato and onion. 2.50 Very thin layer of crispy lahmeh baajin. 4.00

JEBNEH KESHEK
Classic akkawi cheese. 3.00 Special keshek mix. 2.50

JEBNEH NABOULSI
Jebneh mix with onion and mint. 3.00

EGGS OVEN FOKHARA


EGGS CLASSIC EGGS AND SOUJOUK
Fried eggs and butter. 2.00 Eggs and Lebanese spicy sausage. 3.50

EGGS AND SUMAC SCRAMBLED EGGS


Fried eggs topped with sumac. 2.50 Beaten eggs and cream. 2.00

EGGS AWARMA VEGETABLE PLATTER 1.50


Eggs with caramelized awarma meat. 3.00

AFTER PARTY MENU


HOT BEVERAGES
ESPRESSO 1.50 MATCHA GREEN TEA
ROSE LATTE
0.80
DOPPIO 2.00
THE SAHLAB 0.70
ESPRESSO MACCHIATO 1.50
CAFÉ MOCHA 1.70
NESCAFE 1.50
AMARILLA’S HOT CHOCOLATE 2.00
CAPPUCINO 2.00
LEBANESE COFFEE 1.00
CAFÉ LATTE 2.00
TEA 1.50
FLAVORED LATTE
Caramel/ Vanilla/ Hazelnut, Brownie/ 2.00
Tea rose.
DESSERT

JABAL LEBNEN PAIN PERDU


Sablé crust filled with caramel sauce, French toast soaked with cream, baked
vanilla ice cream, & white cotton candy. 6.00 and served with caramel sauce & 6.50
vanilla ice cream.

CHOCOLATE AND BANAN 3.00 VOL-O-VENT KNEFEH


Vol-o-vent crust filled with melted
CRÈME BRÛLEE knefeh, served on a bed of chocolate 5.50
Oven baked crème brulée pot covered ganache sauce.
with a thin crust of caramelized brown
sugar. 3.50 ICE CREAM (3SCOOPS) 4.50

FONDANT CHOCOLAT MOU 5.00


Hot casserole of chocolate fondant
served with vanilla ice cream. 5.50

CHOCOLATE AND CHOCOLATE


Chocolate cake covered with
hot chocolate sauce & vanilla ice cream. 5.50
BEVERAGES

WATER SMALL 0.60 OZONE 2.25

WATER 1.5L 1.20 XXL ENERGY DRINK SMALL 2.20

SPARKLING WATER SMALL 1.00 XXL ENERGY DRINK 2.50

SPARKLING WATER BIG 1.50 BEIRUT BEER / LIGHT 1.50

SODA/TONIC 1.20 ALMAZA / LIGHT 2.00

SOFT DRINKS 1.00 HEINEKEN DRAUGHT 2.20

ICE TEA 1.30 RED BULL ENERGY DRINK / LIGHT 3.00

ARGUILE MAASSAL

MAASSAL 3.25 BOUMALI 3.50

AJAMI 3.50
APERITIFS
APEROL SPRITZ CAMPARI SODA 6.00
Aperol, prosecco, topped with 3.50
sparkling water. CAMPARI TONIC 6.00

AMARILLA’S SPECIALTIES

WHITE WINE MOJITO 3.15 BLUEBERRY VELVET


Gin mare, fresh blueberry, monin violet
ESPRESSO POPCORN MARTINI liquor, fresh lemon juice, topped with
sparkling water. 3.15
Vodka, espresso shot, popcorn syrup
& coffee liquor. 3.15

ALCOHOLIC BEVERAGES

ARAK BRUN 1 BOTTLE 14.00 MUSAR ROSE WINE BTL 12.00

ARAK BRUN 1/2 BOTTLE 7.50 MUSAR ROSE WINE 1/2 BTL 5.50

ARAK MUSAR 20CL 5.00 MUSAR ROSE WINE GLS 3.00

ARAK GLASS BIG 2.00 MUSAR RED WINE BTL 14.00

REGULAR WHISKY BTL 53.00 MUSAR RED WINE 1/2 BTL 5.50

REGULAR WHISKY GLS 5.00 MUSAR RED WINE GLS 3.00

BLACK LABEL BTL 77.00 MUSAR WHITE WINE BTL 12.00

BLACK LABEL GLS 7.00 MUSAR WHITE WINE 1/2 BTL 5.50

KETEL ONE BOTTLE 90.00 MUSAR WHITE WINE GLS 3.00

KETEL ONE GLS 5.60 KSARA SUNSET 10.50

SMIRNOFF RED BTL 67.50 KSARA BLANC DE BLANC 10.50

SMIRNOFF RED GLS 4.00 KSARA RESERVE DU COUVENT 17.50

CHANDON BRUT BOTTLE 78.50

CHANDON ROSE BOTTLE 87.00

DRINK TO HAPPY MOMENTS,


GREAT CONVERSATIONS, AND DELICIOUS FOOD.
FRESH FRUIT SMOOTHIES

STRAWBERRY 2.70 STRAWBERRY BANANA 2.70

APPLE KIWI 2.70 MANGO PASSION FRUIT 2.70

PEACH RED BERRIES 2.70 COCONUT PINEAPPLE 2.70

STRAWBERRY MANGO 2.70 MANGO PEACH 2.70

FRAPPES & MILKSHAKES

FRAPPUCCINO 2.50 CHOCOLATE MILKSHAKE 2.50

MOCHACCINO 2.50 CHOCOLATE HAZELNUT MILKSHAKE 2.50

CARAMEL FRAPPUCCINO CARAMEL MILKSHAKE 2.50


Topped with whipped cream 2.50
VANILLA MILKSHAKE 2.50
BROWNIE FRAPPUCCINO 2.50

STRAWBERRY MILKSHAKE 2.50

LEMONADES & SPARKLES


LEMONADE FROZEN 2.00 YUZU VIRGIN MOJITO
Yuzu lemon, mojito mint syrup,
MINTED LEMONADE 2.00
with soda water & fresh mint leaves. 2.00

FRESH ORANGE JUICE BLUE SPARKLE


2.00
Yuzu lemon, blueberry,
topped with sparkling water. 2.00

EVERY EXPERIENCE SHOULD END


WITH SOMETHING SWEET
A juice a day keeps the body in play.

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