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Tmdi Lesson Plan in TVL 11 Aloran
Tmdi Lesson Plan in TVL 11 Aloran
I. LEARNING COMPETENCY
Identify the Different Types of Food Packaging on Processed Foods Products
II. CONTENT
Food Packaging on Processed Foods Products
B. Materials
Powerpoint Presentation, Handouts, Pictures
IV. PROCEDURES
Preliminary Activities
1. Prayer
2. Checking of Attendance
3. Classrooms Rules
Learning Episode 1
A. MOTIVATION
Learning Episode 2.
Modeling
1. Aseptic Processing - Aseptic packaging is made of a paper and aluminum mixture with
a layer of polyethylene. It’s used for foods that need to stay sterile, such as:
Milk
Drinkable products containing milk
Liquid eggs
Processed foods that require long periods of preservation time
2. Boxes - Boxes are one of the most common types of food packaging. They can be made
with wood, corrugated fiberboard or metal, making them more resistant to damage.
They’re commonly used for foods like:
Cereal
Frozen pizza
Snack crackers
3. Cans - Cans are steel or thin metal containers coated with tin to prevent corrosion.
They’re best at preserving food and protecting it from the light since the container is
opaque. Cans are used for many foods, such as:
Vegetables
Fruit
Soup
Meats
Gravy
4. Cartons - Cartons are made from corrugated cardboard and can be coated with plastic
or paraffin for durability against moisture. They’re available in many food packaging
styles, including:
Egg cartons: These containers have egg-shaped molds that keep the egg protected
during transport.
Aseptic cartons: This variety has the carton material designed for aseptic properties.
It’s used for drinks like juice and milk.
Folding cartons: Folding cartons are made as flat cardboard pieces to be assembled by
the food manufacturer.
5. Wrappers - Wrappers are thin plastic packaging that protects the food from the
environment. They’re used for individual items, such as:
Candy
Granola bars
B. Independent Practice:
I. Directions: Identify the different types of Food Packaging.
Note: The teacher will show a picture and identify what types of food packaging using different
pictures.
1.
2.
3.
4.
5.
1. It is a thin plastic packaging that protects the food from the environment. They’re used
for individual items.
2. It made from corrugated cardboard and can be coated with plastic or paraffin for
durability against moisture. They’re available in many food packaging styles.
3. It is a steel or thin metal containers coated with tin to prevent corrosion. They’re best at
preserving food and protecting it from the light since the container is opaque.
4. One of the most common types of food packaging. They can be made with wood,
corrugated fiberboard or metal, making them more resistant to damage.
5. It is made of a paper and aluminum mixture with a layer of polyethylene. It’s used for
foods that need to stay sterile.
ASSIGNMENT/PROJECT
Directions: Create your own food Packaging applying the different types of it.
Prepared by:
GWEN A. SALABSAB
Applicant