KITCHEN CONVERSION CHART

How to quickly convert units of measurement

2 Pints
4 Cups 2 Cups
16 Tbsp 4 Tbsp
32 Ounces 16 Ounces 12 Tsp
8 Ounces 3 Tsp
950 ml 480 ml 240 ml 2 Ounces 1/2 Ounce
60 ml 15 ml

1 Quart 1 Pint 1 Cup 1/4 Cup 1 Tbsp

VOLUMES TEMPERATURE

A Pinch - 1/16 Tsp 212°F - 100°C

A Dash - 1/8 Tsp 225°F - 110°C
1 Tsp - 5 ml 250°F - 130°C
1 Tbsp - 15 ml 275°F - 140°C
1 Cup - 240 ml
300°F - 150°C
325°F - 170°C
350°F - 180°C
375°F - 190°C
Volumes by Weight 400°F - 200°C
425°F - 220°C
454 Grams
1 450°F - 230°C
3 1/2 Cups Flour
Pound 475°F - 240°C
2 1/2 Cups Sugar

Cup 1/4 1/3 1/2 2/3 3/4 1

Tablespoon 4 5 8 11 12 16

Teaspoon 12 16 24 32 36 48

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