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A.. Name(s) and Address of Business

Graham Cake Balls is located at Purok 1B MAti, San Miguel Zamboanga Del Sur

B. Name(s) and Address of Partners

Name of Partners Address

Abapo, Junriel S. Tabina, Zamboanga Del Sur

Baunilos, Jenilou Y. Dalapan, Guipos. Zamboanga Del Sur

Dapo, Jeremi W. Kagawasan, Dimataling, Zamboanga Del Sur

Esterioso, Adelyn D. Sagua, margossatubig Zamboanga Del Sur

Maghilum, Mart Junel P. Mati, San Miguel, Zamboanga Del Sur

Monopollo, Ella Mae A. Poblacion, Guipos, Zamboanga Del Sur

Neri, Abegail D. Poblacion, Guipos, Zamboanga Del Sur

Reyes, Khent Jhon B. Banguitan, Guipos, Zamboanga Del Sur

Vanguardia, Lady Ann C. Poblacion, Tabina Zamboanga Del Sur

Production Plan

Step 1. In large mixing bowl, combine the two (2) packs of crushed graham

with a 1 1/2 tablespoon of Goya hazelnut spread.

Step 2. Mixed it well until it is well incorporated.

Step 3. Mixed the spread with the use of a spoon with gloves on it until the spread is evenly

distributed.

Step 4. Put a half a can of evaporated milk, then mixed it until you can form a dough or a

cake base.

Step 5. Use teaspoon cup to have a balance shape of your product.

Step 6. Use your hand with gloves to form a graham cake balls.

Step 7. Coat it with a crushed graham cracker.

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Step 8. Put it in a refrigerator for at least 24 hours.

A. Labor Requirements and Cost

The remaining cash will be used in paying the bill of the soft bound.

Operational Plan

A. Description of Company's Operation

Graham Cake Balls is available at Mati, and our way of selling is through peddling during

our vacant time.

B. The Flow of Orders for Goods and Services

The transactions will be done through peddling.

C. Technological Utilization

Technology was created to support and grow business. There are calculators, mobile phones

used during the business operation. The calculators were the technology used to perform related

financial calculations during the business operation, mobile phones were used for watching some

video tutorials on how to make the product.

Marketing Plan

To be successful, you must invest time and effort to the business. The proponent of this

organization must have the requisite inventiveness to provide great service to its customers. The

proposed business's key aims must fulfill the needs and desires of its clients or target market.

Raw Materials & Ingredients and Cost

Raw Materials Quantity Per Unit Cost Per Unit Cost

Crushed Graham 6 packs Ᵽ 44.00 Ᵽ 264.00

Evaporated Milk 2 cans Ᵽ 48.00 Ᵽ 96.00

Goya Spread 1 bottle Ᵽ 179.00 Ᵽ 179.00

Plastic Gloves 1 pack Ᵽ 25.00 Ᵽ 25.00

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Total: Ᵽ 564.00

Expenses

Expenses Cost

Refrigerator/ Electricity bill Ᵽ 100.00

Products or Sales Forecast

Graham Cake Balls

Week Quantity Price Sales

Week 1 80 pcs. Ᵽ 5.00 Ᵽ 400 .00

Abapo, Junriel S.

Maghilum, Mart Junel P.

Reyes, kent Jhon B.

Week 2 80 pcs. Ᵽ 5.00 Ᵽ 400 .00

Vanguardia, Lady Ann C.

Baunilos, Jenilou Y.

Esterioso, Adelyn D.

Week 3 80 pcs. Ᵽ 5.00 Ᵽ 400 .00

Neri, Abegail D.

Dapo, Jeremi W.

Monopollo, Ella Mae A.

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Financial Plan

Assumption

The sales figures were calculated by tallying the product’s total sales in 3 weeks. In terms of

sales forecasting in Graham Cake Balls, the partners sold Ᵽ 1,200.00 in 3 weeks.
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TABLE OF CONTENTS

Introductory Page…………………………………………………………………….………1

Name and Address of Business……………………………………………………….1

Name and Address of Partners…………………………………………………….......1

Production Plan………………………………………………………………………………..1

Labor Requirements and Cost………………………………………………………...2

Operational Plan……………………………………………………………………...……….2

Description of Company's Operation………………………………………………..2

The Flow of Orders for Goods and Services………………………………………...2

Technological Utilization……………………………………………………………2

Marketing Plan……………………………………………………………………………..….2

Raw Materials & Ingredients and Cost……………………………………………...2

Expenses…………………………………………………………………………….3

Products or Sales Forecast……………………………………………………….…3

Financial Plan……………………………………………………………………………..……4

Assumption……………………………………………………………………….…4
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GRAHAM CAKE BALLS

SUBMITTED TO:

MA’AM KHENNY COLOCAR

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Documentary
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